Specialty Grand Challenge
Accepted on 12 Mar 2025
Aquaculture for human health and well-being
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1574847
Volumes
72 Publications
Volume 4 - 2025
Original Research
Accepted on 27 Feb 2025
Growth Performance and Realized Heritability in a Mass-Selected Strain of Silver Pomfret (Pampus argenteus)
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1547944
Review
Accepted on 25 Feb 2025
An overview on understanding the major bacterial fish diseases in freshwater salmonids
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1515831
Editorial
Published on 05 Feb 2025
Editorial: Differentiating and defining “exposed” and “offshore” aquaculture and implications for aquaculture operation, management, costs, and policy
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1544379
- 276 views
Correction
Published on 30 Jan 2025
Corrigendum: Oyster grower perspectives on green crab (Carcinus maenas) interactions: using applied social science to inform research and engagement
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1560505
- 163 views
Original Research
Published on 29 Jan 2025
System- and fish-size-specific reference intervals for plasma analytes in Atlantic salmon (Salmo salar L.) reared in commercial fresh- and saltwater recirculating aquaculture systems: a descriptive study
Frontiers in Aquaculture
doi 10.3389/faquc.2025.1479875
- 510 views
Volume 3 - 2024
Original Research
Published on 06 Feb 2025
Feasibility and challenges of submerged culture of steelhead trout Oncorhynchus mykiss for open ocean aquaculture in the United States
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1506210
- 301 views
Original Research
Published on 30 Jan 2025
The effect of site exposure index on the required capacities of aquaculture structures
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1428299
- 402 views
Review
Published on 23 Jan 2025
Co-evolution of fish and rice farming by Austroasiatic communities in the Neolithic Era and early documentation of aquaculture in China
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1437833
- 415 views
Original Research
Published on 17 Dec 2024
A case study on the effect of aquaculture operations on the physiology and behaviour of Atlantic salmon (Salmo salar) during two heat events on a commercial farm
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1428684
- 532 views
Original Research
Published on 17 Dec 2024
Impact of feed availability on growth performance and amino acid utilization of cobia (Rachycentron canadum) at elevated temperature
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1476881
- 553 views
Original Research
Published on 05 Dec 2024
Factors associated with disease in farmed and wild salmonids caused by Tenacibaculum maritimum: a scoping review
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1496943
- 552 views
Original Research
Published on 22 Nov 2024
Exploring spore-forming lactic acid bacterium Heyndrickxia coagulans SANK70258 as a promising probiotic for red sea bream (Pagrus major)
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1450537
- 715 views
Hypothesis and Theory
Published on 12 Nov 2024
From “open ocean” to “exposed aquaculture”: why and how we are changing the standard terminology describing “offshore aquaculture”
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1428187
- 853 views
Methods
Published on 31 Oct 2024
Variations of aquaculture structures, operations, and maintenance with increasing ocean energy
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1444186
- 1,004 views
- 1 citation
Perspective
Published on 29 Oct 2024
Oyster grower perspectives on green crab (Carcinus maenas) interactions: using applied social science to inform research and engagement
Frontiers in Aquaculture
doi 10.3389/faquc.2024.1436340
- 672 views
- 1 citation