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514 articles

Original Research

Published on 06 Dec 2024

Influence of indigenous non-Saccharomyces yeast strains on the physicochemical and sensory properties of wine fermentation: a promising approach to enhancing wine quality

in Fungal Pathogenesis

  • Sathivel Thivijan
  • Dayani Pavalakumar
  • Chathuri J. Gunathunga
  • Lanka J. S. Undugoda
  • Pathmalal M. Manage
  • Ruwani N. Nugara
  • Pasan C. Bandara
  • Kasun M. Thambugala
  • Fahad Al-Asmari
  • Itthayakorn Promputtha
Frontiers in Cellular and Infection Microbiology
doi 10.3389/fcimb.2024.1495177
  • 1,583 views