Original Research
Accepted on 13 Nov 2025
Toward Same-Day Detection of Salmonella: A Rapid and Cost-Effective Analytical Method
in Food Microbiology
Frontiers in Microbiology
Type at least 3 characters
3,843 articles
Original Research
Accepted on 13 Nov 2025
Antimicrobial resistance of Escherichia coli from broilers in large-scale poultry farms in Shandong Province
in Food Microbiology
Frontiers in Microbiology
Review
Published on 13 Nov 2025
Lactic acid bacteria in the meat industry: flavor, function, and food safety
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1703213
- 833 views
Original Research
Published on 12 Nov 2025
Synthetic microbial community SMC-L1 optimizes flavor chemistry in reduced salt soy sauce via targeted metabolic reprogramming
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1701479
- 633 views
Original Research
Accepted on 11 Nov 2025
Penetrating the Biofilm Barrier: Characterization of Escherichia Phage vB_EcoS-TPF103dw and Harnessing Depolymerase to Combat Shiga Toxin-Producing E. coli O103 Biofilm
in Food Microbiology
Frontiers in Microbiology
Original Research
Published on 11 Nov 2025
Catalpol—a compound from Rehmannia glutinosa can improve hyperlipidemia by modulating gut microbiota and endogenous metabolic pathways
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1689778
- 675 views
Original Research
Accepted on 10 Nov 2025
Aquilaria sinensis Essential Oil Inhibits Biofilm Formation and Virulence of Staphylococcus aureus
in Food Microbiology
Frontiers in Microbiology
Original Research
Accepted on 10 Nov 2025
Probiotic Potential of Lactiplantibacillus plantarum LBK from Koumiss in Reducing Hyperuricemia through Gut Microbiota Modulation
in Food Microbiology
Frontiers in Microbiology
- 213 views
Original Research
Accepted on 10 Nov 2025
Lobetyolin Ameliorates DSS-Induced Ulcerative Colitis in Mice by Alleviating Inflammation, Restoring Barrier Function, and Modulating Gut Microbiota-Metabolite Interactions
in Food Microbiology
Frontiers in Microbiology
- 114 views
Original Research
Accepted on 10 Nov 2025
Integrative Network Pharmacology, Transcriptomics, and Microbiomics Elucidate the Therapeutic Mechanism of Polygala tenuifolia Willd Water Extract in Chronic Obstructive Pulmonary Disease
in Food Microbiology
Frontiers in Microbiology
Original Research
Accepted on 10 Nov 2025
Bacterial Community in Homemade Kimchi and Probiotic Characterization of Lactiplantibacillus plantarum HQ04
in Food Microbiology
Frontiers in Microbiology
Original Research
Accepted on 07 Nov 2025
Prevalence, bacterial load, and genomic characterization of Vibrio parahaemolyticus in freshwater-farmed Litopenaeus vannamei from China
in Food Microbiology
Frontiers in Microbiology
- 136 views
Original Research
Published on 07 Nov 2025
Investigating the role of Akkermansia muciniphila Akk11 in modulating obesity and intestinal dysbiosis: a comparative study of live and pasteurized treatments
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1638771
- 1,385 views
Original Research
Published on 07 Nov 2025
Transfer of blaTEM gene between Salmonella and Escherichia coli under processing conditions of animal products: influence of a copper(II) complex
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1676649
- 1,196 views
Original Research
Published on 06 Nov 2025
Optimization of fluidized bed drying of Lactiplantibacillus plantarum grown in sustainable culture media for winemaking application
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1695290
- 1,057 views
Original Research
Published on 03 Nov 2025
An inter-laboratory study characterizes the impact of bioinformatic approaches on genome-based cluster detection for foodborne bacterial pathogens
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1629731
- 1,156 views