Original Research
Published on 10 Jul 2025
Dose-response of tomato fruit yield to far-red fraction in supplementary lighting
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1618171
- 258 views
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1,921 articles
Original Research
Published on 08 Jul 2025
Frequency of light fluctuations affects tomato morphology and physiology only at extreme amplitudes
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1500197
- 553 views
Original Research
Published on 07 Jul 2025
Controlled-release fertilizer affects leaf nitrogen allocation and photosynthesis to improve nitrogen use efficiency and yield in the sunflower field
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1622766
- 317 views
Original Research
Accepted on 03 Jul 2025
Modulating grapevine performance and hormonal dynamics under summer stress by the synergistic effects of kaolin and silicon
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1639169
- 178 views
Original Research
Published on 03 Jul 2025
Topping influences crop photosynthesis and alters the absorption and redistribution of nutrients: a case study of tobacco
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1597681
- 365 views
Original Research
Published on 02 Jul 2025
Optimized nitrogen fertilizer management enhances soybean (Glycine max (L.) Merril.) yield and nitrogen use efficiency by promoting symbiotic nitrogen fixation capacity
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1604251
- 429 views
Original Research
Accepted on 01 Jul 2025
Isoamyl isothiocyanate preserves postharvest quality of matsutake (Tricholoma matsutake) by modulating oxidative and antioxidative homeostasis
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1627772
- 100 views
Original Research
Published on 01 Jul 2025
Exploring the effect of plant nitrogen concentration on the nitrogen nutrition index of winter wheat under controlled irrigation conditions
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1609847
- 443 views
Original Research
Published on 01 Jul 2025
Water stress reduces cellulose deposition in the cell wall and increases wax content, resulting in decreased fiber quality
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1611390
- 519 views
Original Research
Accepted on 30 Jun 2025
Harnessing Smartphone RGB Imagery and LiDAR Point Cloud for Enhanced Leaf Nitrogen and Shoot Biomass Assessment -Chinese Spinach as a Case Study
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1592329
- 209 views
Original Research
Accepted on 30 Jun 2025
Assessing effects of temperature driven by sowing dates on the grain filling and kernel weight of corn in the North China Plain
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1539207
Original Research
Published on 30 Jun 2025
Transcriptome sequencing revealed the regulation of stem internode length associated with mechanical harvesting in three tea varieties
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1626915
- 528 views
Review
Accepted on 27 Jun 2025
Control strategies for rice 'straighthead' through physicochemical and biological methods on arsenic transformation and transportation
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1602704
- 115 views
Original Research
Accepted on 27 Jun 2025
Transcriptome and Selected Metabolite Analyses Reveal Points of Sugar Metabolism in the Developing Leaves of Kiwifruit
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1618801
- 205 views
Original Research
Accepted on 27 Jun 2025
Maximizing Quinoa Production Through a Dual-Purpose Harvesting Method
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1606163
- 118 views
Methods
Published on 24 Jun 2025
Cutting-edge greenhouse practices for better stigma yield and corm quality of saffron (Crocus sativus L.)
in Crop and Product Physiology
Frontiers in Plant Science
doi 10.3389/fpls.2025.1612791
- 814 views