Frontiers in Psychology | Eating Behavior

Original Research

Published on 27 Sep 2022

Association between bodyweight perception, nutritional status, and weight control practices: A cross-sectional analysis from the Chilean Health Survey 2016–2017

in Eating Behavior

Gabriela Nazar
Carlos-María Alcover
Fabián Lanuza
Ana María Labraña
Karina Ramírez-Alarcón
Claudia Troncoso-Pantoja
Ana María Leiva
Carlos Celis-Morales
Fanny Petermann-Rocha

Frontiers in Psychology

doi 10.3389/fpsyg.2022.984106

5,534 views
8 citations

Review

Published on 23 Sep 2022

How did lockdown and social distancing policies change the eating habits of diabetic patients during the COVID-19 pandemic? A systematic review

in Eating Behavior

Narges Lashkarbolouk
Mahdi Mazandarani
Farzad Pourghazi
Maysa Eslami
Nami Mohammadian Khonsari
Zahra Nouri Ghonbalani
Hanieh-Sadat Ejtahed
Mostafa Qorbani

Frontiers in Psychology

doi 10.3389/fpsyg.2022.1002665

4,623 views
12 citations

Systematic Review

Published on 06 Sep 2022

The impacts of COVID-19 on eating disorders and disordered eating: A mixed studies systematic review and implications

in Eating Behavior

Courtney P. McLean
Ranjani Utpala
Gemma Sharp

Frontiers in Psychology

doi 10.3389/fpsyg.2022.926709

16,946 views
56 citations

Original Research

Published on 22 Aug 2022

Time estimation and passage of time judgment predict eating behaviors during COVID-19 lockdown

in Eating Behavior

Eve A. Isham
Sara Lomayesva
Jiaxuan Teng

Frontiers in Psychology

doi 10.3389/fpsyg.2022.961092

2,599 views
3 citations

Original Research

Published on 18 Aug 2022

Psychometric properties and measurement invariance across gender of the Italian version of the tempest self-regulation questionnaire for eating adapted for young adults

in Eating Behavior

Pierluigi Diotaiuti
Laura Girelli
Stefania Mancone
Giuseppe Valente
Fernando Bellizzi
Francesco Misiti
Elisa Cavicchiolo

Frontiers in Psychology

doi 10.3389/fpsyg.2022.941784

5,260 views
26 citations

Original Research

Published on 04 Aug 2022

The relationship between Big Five Personality Traits, eating habits, physical activity, and obesity in Indonesia based on analysis of the 5th wave Indonesia Family Life Survey (2014)

in Eating Behavior

Greena Pristyna
Trias Mahmudiono
Mahmud A. Rifqi
Diah Indriani

Frontiers in Psychology

doi 10.3389/fpsyg.2022.881436

18,271 views
13 citations

Editorial

Published on 26 Jul 2022

Editorial: What Do We Know About Other Specified Feeding or Eating Disorders, Unspecified Feeding and Eating Disorder and the Other EXIAs (e.g., Orthorexia, Bigorexia, Drunkorexia, Pregorexia etc.)?

in Eating Behavior

Isabel Krug
Matthew Fuller-Tyszkiewicz
Elizabeth K. Hughes
María Roncero

Frontiers in Psychology

doi 10.3389/fpsyg.2022.953402

4,350 views
2 citations

Original Research

Published on 21 Jul 2022

The Self-Regulation of Eating Attitudes in Sport Scale: Defining an Optimal Regulation Zone

in Eating Behavior

Stéphanie Scoffier-Meriaux
Yvan Paquet

Frontiers in Psychology

doi 10.3389/fpsyg.2022.905277

2,893 views
2 citations

Original Research

Published on 18 Jul 2022

Internalization of Appearance Ideals and Not Religiosity Indirectly Impacts the Relationship Between Acculturation and Disordered Eating Risk in South and Southeast Asian Women Living in the United States

in Eating Behavior

Sonakshi Negi
Erik M. Benau
Megan Strowger
Anne Claire Grammer
C. Alix Timko

Frontiers in Psychology

doi 10.3389/fpsyg.2022.843717

5,392 views
3 citations

Editorial

Published on 13 Jul 2022

Editorial: Psychosocial Risk Factors in the Development and Maintenance of Eating Disorders

in Eating Behavior

Matteo Aloi
Gianluca Lo Coco
Antonino Carcione
Giuseppe Nicolò
Giorgio A. Tasca
Cristina Segura-Garcia

Frontiers in Psychology

doi 10.3389/fpsyg.2022.964626

2,408 views
1 citation

Original Research

Published on 30 Jun 2022

Brief Remote Intervention to Manage Food Cravings and Emotions During the COVID-19 Pandemic: A Pilot Study

in Eating Behavior

Tracey J. Devonport
Chao-Hwa Chen-Wilson
Wendy Nicholls
Claudio Robazza
Jonathan Y. Cagas
Javier Fernández-Montalvo
Youngjun Choi
Montse C. Ruiz

Frontiers in Psychology

doi 10.3389/fpsyg.2022.903096

10,412 views
5 citations

Original Research

Published on 28 Jun 2022

The Healthy Body Image Intervention and Reduction in Eating Disorder Symptomatology and Muscle Building Supplement Use in High School Students: A Study of Mediating Factors

in Eating Behavior

Kethe Marie Engen Svantorp-Tveiten
Andreas Ivarsson
Monica Klungland Torstveit
Christine Sundgot-Borgen
Therese Fostervold Mathisen
Solfrid Bratland-Sanda
Jan Harald Rosenvinge
Oddgeir Friborg
Gunn Pettersen
Jorunn Sundgot-Borgen

Frontiers in Psychology

doi 10.3389/fpsyg.2022.803654

7,850 views
8 citations

Opinion

Published on 21 Jun 2022

Integrating the Autistic Experience Into Existing Models for Disordered Eating

in Eating Behavior

Phaedra Longhurst
Lilli Clark

Frontiers in Psychology

doi 10.3389/fpsyg.2022.926415

4,716 views
8 citations

Original Research

Published on 15 Jun 2022

Media Internalized Pressure and Restrained Eating Behavior in College Students: The Multiple Mediating Effects of Body Esteem and Social Physique Anxiety

in Eating Behavior

Tiantian Fu
Jun Wang
Shanshan Xu
Jinrong Yu
Guoxiao Sun

Frontiers in Psychology

doi 10.3389/fpsyg.2022.887124

7,471 views
17 citations

Brief Research Report

Published on 10 Jun 2022

Dietary Fiber and WHO Food Categories Extension for the Food-Pics_Extended Database

in Eating Behavior

Evelyn Medawar
Ronja Thieleking
A. Veronica Witte

Frontiers in Psychology

doi 10.3389/fpsyg.2022.818471

4,343 views
5 citations

Original Research

Published on 18 May 2022

Lowering Red Meat and Processed Meat Consumption With Environmental, Animal Welfare, and Health Arguments in Italy: An Online Experiment

in Eating Behavior

Arie Dijkstra
Valentina Rotelli

Frontiers in Psychology

doi 10.3389/fpsyg.2022.877911

6,592 views
17 citations

Methods

Published on 17 May 2022

Measuring Ostracism-Induced Changes in Consumption of Palatable Food: Feasibility of a Novel Behavioral Task

in Eating Behavior

Kristin N. Javaras
Erin M. LaFlamme
Lauren L. Porter
Meghan E. Reilly
Chris Perriello
Harrison G. Pope
James I. Hudson
Staci A. Gruber
Shelly F. Greenfield

Frontiers in Psychology

doi 10.3389/fpsyg.2022.853555

3,333 views
2 citations

Original Research

Published on 17 May 2022

A Social Norms and Identity Approach to Increasing Fruit and Vegetable Intake of Undergraduate Students in the United Kingdom

in Eating Behavior

Wanda Fischera
Mara van Beusekom
Suzanne Higgs
Joanne E. Cecil

Frontiers in Psychology

doi 10.3389/fpsyg.2022.838394

4,239 views
3 citations

Mini Review

Published on 12 May 2022

Prevalence of Risk for Orthorexia in Athletes Using the ORTO-15 Questionnaire: A Systematic Mini-Review

in Eating Behavior

Ana Carolina Paludo
Marina Magatão
Hilana Rickli Fiuza Martins
Marcos Vinícius Soares Martins
Michal Kumstát

Frontiers in Psychology

doi 10.3389/fpsyg.2022.856185

5,357 views
8 citations

Brief Research Report

Published on 11 May 2022

Gender, Age, Hunger, and Body Mass Index as Factors Influencing Portion Size Estimation and Ideal Portion Sizes

in Eating Behavior

Kalina Duszka
Markus Hechenberger
Irene Dolak
Deni Kobiljak
Jürgen König

Frontiers in Psychology

doi 10.3389/fpsyg.2022.873835

9,954 views
22 citations

Original Research

Published on 04 May 2022

Reliability and Validation of the Child Eating Behavior Questionnaire in 3- to 6-Year-Old Spanish Children

in Eating Behavior

Andrea Jimeno-Martínez
Ivie Maneschy
Luis A. Moreno
Gloria Bueno-Lozano
Pilar De Miguel-Etayo
Katherine Flores-Rojas
Jose Manuel Jurado-Castro
Carmela de Lamas
Rocio Vázquez-Cobela
Raúl Martinez-Lacruz

Frontiers in Psychology

doi 10.3389/fpsyg.2022.705912

10,121 views
20 citations

Original Research

Published on 27 Apr 2022

A Qualitative Study Exploring Management of Food Intake in the United Kingdom During the Coronavirus Pandemic

in Eating Behavior

Tennessee Randall
Chloe Mellor
Laura L. Wilkinson

Frontiers in Psychology

doi 10.3389/fpsyg.2022.869510

9,200 views
13 citations

Original Research

Published on 26 Apr 2022

Awareness of Social Influences on Eating Is Dependent on Familiarity With Imagined Dining Partners and Type of Eating Occasion

in Eating Behavior

Suzanne Higgs
Ayoub Bouguettaya
Helen Ruddock

Frontiers in Psychology

doi 10.3389/fpsyg.2022.841422

8,013 views
5 citations

Editorial

Published on 25 Apr 2022

Editorial: Neurocognitive and Translational Science of Binge Eating: Understanding Mechanisms of Change

in Eating Behavior

Jose Carlos Appolinario
Allan Kaplan
Phillipa Jane Hay

Frontiers in Psychology

doi 10.3389/fpsyg.2022.904103

2,549 views
1 citation

557 articles

articles

Association between bodyweight perception, nutritional status, and weight control practices: A cross-sectional analysis from the Chilean Health Survey 2016–2017

How did lockdown and social distancing policies change the eating habits of diabetic patients during the COVID-19 pandemic? A systematic review

The impacts of COVID-19 on eating disorders and disordered eating: A mixed studies systematic review and implications

Time estimation and passage of time judgment predict eating behaviors during COVID-19 lockdown

Psychometric properties and measurement invariance across gender of the Italian version of the tempest self-regulation questionnaire for eating adapted for young adults

The relationship between Big Five Personality Traits, eating habits, physical activity, and obesity in Indonesia based on analysis of the 5th wave Indonesia Family Life Survey (2014)

Editorial: What Do We Know About Other Specified Feeding or Eating Disorders, Unspecified Feeding and Eating Disorder and the Other EXIAs (e.g., Orthorexia, Bigorexia, Drunkorexia, Pregorexia etc.)?

The Self-Regulation of Eating Attitudes in Sport Scale: Defining an Optimal Regulation Zone

Internalization of Appearance Ideals and Not Religiosity Indirectly Impacts the Relationship Between Acculturation and Disordered Eating Risk in South and Southeast Asian Women Living in the United States

Editorial: Psychosocial Risk Factors in the Development and Maintenance of Eating Disorders

Brief Remote Intervention to Manage Food Cravings and Emotions During the COVID-19 Pandemic: A Pilot Study

The Healthy Body Image Intervention and Reduction in Eating Disorder Symptomatology and Muscle Building Supplement Use in High School Students: A Study of Mediating Factors

Integrating the Autistic Experience Into Existing Models for Disordered Eating

Media Internalized Pressure and Restrained Eating Behavior in College Students: The Multiple Mediating Effects of Body Esteem and Social Physique Anxiety

Dietary Fiber and WHO Food Categories Extension for the Food-Pics_Extended Database

Lowering Red Meat and Processed Meat Consumption With Environmental, Animal Welfare, and Health Arguments in Italy: An Online Experiment

Measuring Ostracism-Induced Changes in Consumption of Palatable Food: Feasibility of a Novel Behavioral Task

A Social Norms and Identity Approach to Increasing Fruit and Vegetable Intake of Undergraduate Students in the United Kingdom

Prevalence of Risk for Orthorexia in Athletes Using the ORTO-15 Questionnaire: A Systematic Mini-Review

Gender, Age, Hunger, and Body Mass Index as Factors Influencing Portion Size Estimation and Ideal Portion Sizes

Reliability and Validation of the Child Eating Behavior Questionnaire in 3- to 6-Year-Old Spanish Children

A Qualitative Study Exploring Management of Food Intake in the United Kingdom During the Coronavirus Pandemic

Awareness of Social Influences on Eating Is Dependent on Familiarity With Imagined Dining Partners and Type of Eating Occasion

Editorial: Neurocognitive and Translational Science of Binge Eating: Understanding Mechanisms of Change