Frontiers in Public Health | Public Health and Nutrition

Study Protocol

Published on 09 Jul 2025

Evaluation planning for the timed and targeted care for families program in Eastern Visayas, Philippines

in Public Health and Nutrition

Yunhee Kang
Sherlyn Mae Provido
Heunghee Kim
Hee Sun Kim
Heyeon Ji
Jihwan Jeon

Frontiers in Public Health

doi 10.3389/fpubh.2025.1594388

301 views

Original Research

Published on 09 Jul 2025

Gender and healthy eating attitude strongly predict sustainable food literacy among Turkish young adults, while Mediterranean diet adherence shows only weak correlation

in Public Health and Nutrition

Gizem Helvacı
Fatma Tayhan
Ümüş Özbey Yücel

Frontiers in Public Health

doi 10.3389/fpubh.2025.1606495

424 views

Original Research

Published on 09 Jul 2025

Early-life famine exposure increases the risk of subsequent physical disability: evidence from a national population-based survey

in Public Health and Nutrition

Shiwei Cao
Yao Wu
Tengfei Niu
Xiyu Chen
Jie Xiang
Hao Li
Ziyi Chen
Qianying Shi
Yu Du

Frontiers in Public Health

doi 10.3389/fpubh.2025.1587680

144 views

Original Research

Published on 09 Jul 2025

Global, regional, and national burdens of chronic kidney disease attributable to high body mass index from 1990 to 2021, with future forecasts up to 2050: a systematic analysis for the global burden of disease study 2021

in Public Health and Nutrition

Jun Ying
Xiaolei Lan
Hanjing Zhou
Hongxia Li
Weixin Sheng
Jian Huang

Frontiers in Public Health

doi 10.3389/fpubh.2025.1612300

146 views

Original Research

Published on 09 Jul 2025

Global burden of childhood developmental intellectual disability caused by iodine deficiency from 1990 to 2021 and projection to 2040

in Public Health and Nutrition

Zihao Liu
Youhui Lin
Li Liang
Xuanyi Li
Zhiyin Wang
Wei Cheng

Frontiers in Public Health

doi 10.3389/fpubh.2025.1598949

Original Research

Published on 09 Jul 2025

Association between body mass index and happiness among young adults in Taiwan: a cross-sectional study

in Public Health and Nutrition

Chi-Fang Lin
Yan-Jhu Su
Hsiao-Fang Kao
Po-Fu Lee
Mei-Ling Chao
Ding-Peng Yeh
Jiann-Cherng Shieh
Chien-Chang Ho

Frontiers in Public Health

doi 10.3389/fpubh.2025.1566383

161 views

Systematic Review

Accepted on 07 Jul 2025

Effects of Exercise on Body Fat Percentage and Cardiorespiratory Fitness in Sedentary Adults: A Systematic Review and Network Meta-Analysis

in Public Health and Nutrition

Huan Feng
Tian Huang
Zhengwei Xie
Yubo Wang
Qingchuan Wang
Zhihua Wang

Frontiers in Public Health

doi 10.3389/fpubh.2025.1624562

Original Research

Published on 07 Jul 2025

Most vulnerable diet and health profiles: identifying countries at risk through a three-theme clustering

in Public Health and Nutrition

Ahmet Murat Günal
Salim Yılmaz
Sedat Arslan

Frontiers in Public Health

doi 10.3389/fpubh.2025.1569755

477 views

General Commentary

Accepted on 04 Jul 2025

Commentary: Added sugar intake and its associations with incidence of seven different cardiovascular diseases in 69,705 Swedish men and women

in Public Health and Nutrition

Andrzej Porębski

Frontiers in Public Health

doi 10.3389/fpubh.2025.1592684

111 views

Brief Research Report

Published on 04 Jul 2025

Association between asthma and polyunsaturated fatty acids intake in Brazilian adolescents: study of cardiovascular risk in adolescents-ERICA

in Public Health and Nutrition

Érica Azevedo de Oliveira Costa Jordão
Mara Morelo Rocha Felix
Marcia Takey
Denise Tavares Giannini
Maria Cristina Caetano Kuschnir
Fábio Chigres Kuschnir

Frontiers in Public Health

doi 10.3389/fpubh.2025.1549750

280 views

Original Research

Accepted on 03 Jul 2025

Fast Food Consumption and Risk of Non-Alcoholic Fatty Liver Disease: A Systematic Review and Meta-Analysis

in Public Health and Nutrition

Jinke He
Yingxue Wang
Fangbin Weng

Frontiers in Public Health

doi 10.3389/fpubh.2025.1600826

Original Research

Published on 01 Jul 2025

Applying the Nova food classification to food product databases using discriminative ingredients: a methodological proposal

in Public Health and Nutrition

Mariana Fagundes Grilo
Beatriz Nunes
Ana Clara Duran
Camila Zancheta Ricardo
Larissa Galastri Baraldi
Euridice Martinez Steele
Camila Aparecida Borges

Frontiers in Public Health

doi 10.3389/fpubh.2025.1575136

767 views

Original Research

Accepted on 30 Jun 2025

Determinants of Anemia Among Children Under Five in Eastern Uganda: A Community-Based Cross-Sectional Study

in Public Health and Nutrition

Joel J. Komakech
Edirisa J Nsubuga
Jessica Graves
Oladayo E Apalowo
Rahel Mathews
Leah B Pylate

Frontiers in Public Health

doi 10.3389/fpubh.2025.1618395

124 views

Original Research

Accepted on 30 Jun 2025

Relationship Between Diet, Sociodemographic Factors, and Body Composition in Students from UNEMI and ESPOCH

in Public Health and Nutrition

Katherine Denisse Suarez González
Angélica María Solis Manzano
María Victoria Padilla Samaniego
Verónica Patricia Sandoval Tamayo
Edgar Rolando Morales Caluña

Frontiers in Public Health

doi 10.3389/fpubh.2025.1621661

Original Research

Accepted on 30 Jun 2025

Consumption Patterns and Attitudinal Insights on Artificial Sweeteners in Saudi Arabia

in Public Health and Nutrition

Buthaina Aljehany
Eman A. Abduljawad
Fadhah Alatwi
NADA BENAJIBA

Frontiers in Public Health

doi 10.3389/fpubh.2025.1643309

126 views

Original Research

Published on 30 Jun 2025

Consumption of ultra-processed foods and female infertility: a cross-sectional study

in Public Health and Nutrition

Adam T. Evans
Snigdha Alur-Gupta
Euridice Martinez Steele
Ying Meng
Alex J. Knutson
Wendy S. Vitek

Frontiers in Public Health

doi 10.3389/fpubh.2025.1597910

536 views