Frontiers in Public Health | Public Health and Nutrition

Original Research

Published on 23 Feb 2023

Prevalence of overweight, obesity, and associated factors among healthcare workers in the Gaza Strip, Palestine: A cross-sectional study

in Public Health and Nutrition

Joma Younis
Hong Jiang
Yahui Fan
Lina Wang
Zhaofang Li
Majed Jebril
Mei Ma
Le Ma
Mao Ma
Zhaozhao Hui

Frontiers in Public Health

doi 10.3389/fpubh.2023.1129797

15,686 views
11 citations

Opinion

Published on 22 Feb 2023

Incorporating cash-based interventions into food assistance programs in humanitarian settings

in Public Health and Nutrition

Juliette Lash
Anjali Nair
Brittany Markarian
M. Claire Greene

Frontiers in Public Health

doi 10.3389/fpubh.2023.1035554

2,630 views
2 citations

Original Research

Published on 20 Feb 2023

Low bioavailability of dietary iron among Brazilian children: Study in a representative sample from the Northeast, Southeast, and South regions

in Public Health and Nutrition

Carlos Alberto Nogueira-de-Almeida
Daniela Prozorovscaia
Elaine M. Bento Mosquera
Fábio da Veiga Ued
Vanessa Caroline Campos

Frontiers in Public Health

doi 10.3389/fpubh.2023.1122363

2,634 views
1 citation

Original Research

Published on 16 Feb 2023

Spatial distribution and trends of anemia among pregnant women in Ethiopia: EDHS 2005–2016

in Public Health and Nutrition

Molla Abate Ayele
Haile Mekonnen Fenta
Dereje Tesfaye Zike
Lijalem Melie Tesfaw

Frontiers in Public Health

doi 10.3389/fpubh.2023.1089383

2,737 views
2 citations

Original Research

Published on 13 Feb 2023

The impact of COVID-19 quarantine on lifestyle indicators in the United Arab Emirates

in Public Health and Nutrition

Sharifa AlBlooshi
Maryam AlFalasi
Zainab Taha
Farid El Ktaibi
Alia Khalid

Frontiers in Public Health

doi 10.3389/fpubh.2023.1123894

2,582 views
5 citations

Original Research

Published on 13 Feb 2023

Association of coffee consumption pattern and metabolic syndrome among middle-aged and older adults: A cross-sectional study

in Public Health and Nutrition

Ren Nina
Huang Lingling
Li Qiushuang
Guo Honglin
Sun Liyuan
Zhang Yuting

Frontiers in Public Health

doi 10.3389/fpubh.2023.1022616

3,184 views
5 citations

Original Research

Published on 09 Feb 2023

School-based intervention on behavioral intention of adolescents regarding healthy diet in India

in Public Health and Nutrition

Sweety Suman Jha
Madhumita Dobe
Chandrashekhar Taklikar
Arista Lahiri

Frontiers in Public Health

doi 10.3389/fpubh.2023.1094960

4,663 views
4 citations

Study Protocol

Published on 02 Feb 2023

Nutrition in City Ecosystems (NICE): Protocol of a multi-sectoral development project to improve food and nutrition security of secondary city populations in Bangladesh, Kenya and Rwanda

in Public Health and Nutrition

Cornelia Speich
Tanja Barth-Jaeggi
Capucine Musard
Cassien Havugimana
Charles Nwokoro
Elvis Gakuba
Farhad Zamil
Florence Sécula
Carmen Thönnissen
Johan Six

Frontiers in Public Health

doi 10.3389/fpubh.2023.1081535

6,055 views
5 citations

Opinion

Published on 02 Feb 2023

Furthering nutrition equity through innovative and empathetic collaborations with the restaurant sector: Examples from Latin American restaurants

in Public Health and Nutrition

Melissa Fuster

Frontiers in Public Health

doi 10.3389/fpubh.2023.1058859

1,468 views
1 citation

Original Research

Published on 02 Feb 2023

Sarcopenic obesity is associated with coffee intake in elderly Koreans

in Public Health and Nutrition

Do-Youn Lee
Sunghoon Shin

Frontiers in Public Health

doi 10.3389/fpubh.2023.990029

3,589 views
13 citations

Original Research

Published on 01 Feb 2023

Association between composite lifestyle factors and cardiometabolic multimorbidity in Chongqing, China: A cross-sectional exploratory study in people over 45 years and older

in Public Health and Nutrition

Yuanjie Zheng
Zhongqing Zhou
Tingting Wu
Kailuo Zhong
Hailing Hu
Hengrui Zhang
Rong Sun
Weiwei Liu

Frontiers in Public Health

doi 10.3389/fpubh.2023.1118628

3,547 views
8 citations

Original Research

Published on 30 Jan 2023

Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study

in Public Health and Nutrition

Angela Martínez-Arroyo
Erika Cantor
Regina Mara Fisberg
Camila Corvalán

Frontiers in Public Health

doi 10.3389/fpubh.2022.995593

3,036 views
3 citations

Review

Published on 27 Jan 2023

The phenotype of type 1 diabetes in sub-Saharan Africa

in Public Health and Nutrition

Jean Claude Katte
Timothy J. McDonald
Eugene Sobngwi
Angus G. Jones

Frontiers in Public Health

doi 10.3389/fpubh.2023.1014626

6,868 views
14 citations

Original Research

Published on 26 Jan 2023

The association between fatty acid quality indices and quality of life among overweight and obese women: A cross-sectional study

in Public Health and Nutrition

Niloufar Rasaei
Elnaz Daneshzad
Neda Soveid
Cain C. T. Clark
Khadijeh Mirzaei

Frontiers in Public Health

doi 10.3389/fpubh.2022.1030726

2,128 views
1 citation

Original Research

Published on 26 Jan 2023

Socioeconomic inequalities in food purchasing practices and expenditure patterns: Results from a cross-sectional household survey in western Kenya

in Public Health and Nutrition

Vincent Were
Louise Foley
Rosemary Musuva
Matthew Pearce
Pamela Wadende
Charles Lwanga
Ebele Mogo
Eleanor Turner-Moss
Charles Obonyo

Frontiers in Public Health

doi 10.3389/fpubh.2023.943523

3,836 views
1 citation

Review

Published on 24 Jan 2023

Food insecurity and its socioeconomic and health determinants in pregnant women and mothers of children under 2 years of age, during the COVID-19 pandemic: A systematic review and meta-analysis

in Public Health and Nutrition

Francilene Maria Azevedo
Núbia de Souza de Morais
Debora Leticia Frizzi Silva
Aline Carare Candido
Dayane de Castro Morais
Silvia Eloiza Priore
Sylvia do Carmo Castro Franceschini

Frontiers in Public Health

doi 10.3389/fpubh.2023.1087955

7,846 views
12 citations

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Articles

Prevalence of overweight, obesity, and associated factors among healthcare workers in the Gaza Strip, Palestine: A cross-sectional study

Incorporating cash-based interventions into food assistance programs in humanitarian settings

Low bioavailability of dietary iron among Brazilian children: Study in a representative sample from the Northeast, Southeast, and South regions

Spatial distribution and trends of anemia among pregnant women in Ethiopia: EDHS 2005–2016

The impact of COVID-19 quarantine on lifestyle indicators in the United Arab Emirates

Association of coffee consumption pattern and metabolic syndrome among middle-aged and older adults: A cross-sectional study

School-based intervention on behavioral intention of adolescents regarding healthy diet in India

Nutrition in City Ecosystems (NICE): Protocol of a multi-sectoral development project to improve food and nutrition security of secondary city populations in Bangladesh, Kenya and Rwanda

Furthering nutrition equity through innovative and empathetic collaborations with the restaurant sector: Examples from Latin American restaurants

Sarcopenic obesity is associated with coffee intake in elderly Koreans

Association between composite lifestyle factors and cardiometabolic multimorbidity in Chongqing, China: A cross-sectional exploratory study in people over 45 years and older

Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study

The phenotype of type 1 diabetes in sub-Saharan Africa

The association between fatty acid quality indices and quality of life among overweight and obese women: A cross-sectional study

Socioeconomic inequalities in food purchasing practices and expenditure patterns: Results from a cross-sectional household survey in western Kenya

Food insecurity and its socioeconomic and health determinants in pregnant women and mothers of children under 2 years of age, during the COVID-19 pandemic: A systematic review and meta-analysis