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Food Foams: Where Do We Stand? Recent Advances and Emerging Applications
- Anne-laure Fameau
- Thomas A. Vilgis
- 1,634 views
- 2 articles
- Frontiers in Soft Matter
- Foams
- Research Topics
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Frontiers in Soft Matter: Chief Editor Insights
- Raffaele Mezzenga
- Alejandro D Rey
- 3,576 views
- 1 article
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Celebrating 3 Years of Frontiers in Soft Matter
- Tommy Nylander
- Thomas A. Vilgis
- 22,131 views
- 5 articles
Interactive magazine
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1st Galapagos Soft Matter Conference - Research Topic
- Raffaele Mezzenga
- Ali Miserez
- Frank Alexis
- 55,236 views
- 11 articles
Interactive magazine
Submission closed
Celebrating 1 Year of Frontiers in Soft Matter
- Thomas Hellweg
- Hiroshi Yokoyama
- Tommy Nylander
- JAY X TANG
- 19,306 views
- 5 articles