amit baran das
Tezpur University
Tezpur, India
Review Editor
Food Process Design and Engineering
Tezpur University
Tezpur, India
Review Editor
Food Process Design and Engineering
Federal University of Santa Catarina
Florianopolis, Brazil
Review Editor
Food Process Design and Engineering
Botswana University of Agriculture and Natural Resources
Gabarone, Botswana
Review Editor
Food Process Design and Engineering
Junagadh Agricultural University
Junagadh, India
Review Editor
Food Process Design and Engineering
Nestlé Research Center
Lausanne, Switzerland
Review Editor
Food Characterization
Department of Chemistry and Pharmaceutical Technologies, Faculty of Pharmacy and Medicine, Sapienza University of Rome
Rome, Italy
Review Editor
Food Safety and Quality Control
Facultad de Ingeniería, Universidad Nacional de Mar del Plata
Mar del Plata, Argentina
Review Editor
Food Modeling
Fragaria et al. Consulting
Lisboa, Portugal
Review Editor
Food Characterization
Institut Adolphe Merkle, Faculté des Sciences et de Médecine, Université de Fribourg
Fribourg, Switzerland
Review Editor
Food and Soft Materials
Julieta Domínguez Soberanes
Aguascalientes, Mexico
Review Editor
Food Biotechnology
University of Shanghai for Science and Technology
Shanghai, China
Review Editor
Food Safety and Quality Control
University of the Philippines Los Baños
Los Baños, Philippines
Review Editor
Food Process Design and Engineering
Food Experience and Sensory Testing Laboratory, Massey University
Palmerston North, New Zealand
Review Editor
Food Characterization
University of the Philippines Los Baños
Los Baños, Philippines
Review Editor
Food Process Design and Engineering
National Research Council (CNR)
Roma, Italy
Review Editor
Food Packaging and Preservation
Mizoram University
Aizawl, India
Review Editor
Food Characterization