vagish dwibedi
Chandigarh University
Mohali, India
Review Editor
Food Packaging and Preservation
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mariana buranelo egea
Goiano Federal Institute (IFGOIANO)
Goiania, Brazil
Review Editor
Food Packaging and Preservation
ivona elez garofulić
Faculty of Food Technology and Biotechnology, University of Zagreb
Zagreb, Croatia
Review Editor
Food and Soft Materials
pedro elez-martinez
Universitat de Lleida
Lleida, Spain
Review Editor
Food Process Design and Engineering
miguel elias
University of Evora
Évora, Portugal
Review Editor
Food Safety and Quality Control
mariem ellouze
Nestlé Research Center
Lausanne, Switzerland
Review Editor
Food Safety and Quality Control
esakkiammal sudha esakkimuthu
InnoRenew CoE
Izola, Slovenia
Review Editor
Food Packaging and Preservation
tiziana esposito
University of Salerno
Fisciano, Italy
Review Editor
Food Packaging and Preservation
zhongxiang fang
Faculty of Veterinary and Agricultural Sciences, The University of Melbourne
Parkville, Australia
Review Editor
Food Characterization
anca corina farcas
University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca
Cluj-Napoca, Romania
Review Editor
Food Process Design and Engineering
asmat farooq
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
Srinagar, India
Review Editor
Food Characterization
amin farshchi
Teesside University
Middlesbrough, United Kingdom
Review Editor
Food Process Design and Engineering
sofia favero
University of Parma
Parma, Italy
Review Editor
Food Characterization
jinsong feng
Zhejiang University
Hangzhou, China
Review Editor
Food Safety and Quality Control
xi feng
San Jose State University
San Jose, United States
Review Editor
Food Safety and Quality Control
irene fenga
University of Parma
Parma, Italy
Review Editor
Food Characterization