jeannine marais
Stellenbosch University
Stellenbosch, South Africa
Review Editor
Food Safety and Quality Control
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maria luiza marchiori visintin formigoni
University of São Paulo
São Paulo, Brazil
Review Editor
Food Process Design and Engineering
katarzyna marciniak-lukasiak
Warsaw University of Life Sciences
Warsaw, Poland
Review Editor
Food Packaging and Preservation
sergio martinez-monteagudo
New Mexico State University
Las Cruces, United States
Review Editor
Food Process Design and Engineering
maria martuscelli
University of Teramo
Teramo, Italy
Review Editor
Food Biotechnology
marta martínez sanz
Spanish National Research Council (CSIC)
Madrid, Spain
Review Editor
Food Packaging and Preservation
antonio martínez-abad
Institute of Agrochemistry and Food Technology, Spanish National Research Council (CSIC)
Paterna, Spain
Review Editor
Food Packaging and Preservation
domingo martínez-romero
Miguel Hernández University of Elche
Elche, Spain
Review Editor
Food Packaging and Preservation
saraswati masti
Karnatak University
Dharwad, India
Review Editor
Food Packaging and Preservation
antonia mataragka
Agricultural University of Athens
Athens, Greece
Review Editor
Food Safety and Quality Control
silvia matiacevich
University of Santiago
Santiago, Chile
Review Editor
Food Process Design and Engineering
adriana mauri
Center for Research and Development in Food, Faculty of Exact Sciences, National University of La Plata
La Plata, Argentina
Review Editor
Food Process Design and Engineering
vishnuvarthanan mayakrishnan
Kalasalingam Academy of Research and Education
Srivilliputtur, India
Review Editor
Food Packaging and Preservation
anna mcelhatton
University of Malta
Msida, Malta
Review Editor
Food Packaging and Preservation
alejandra medrano
Universidad de la República
Montevideo, Uruguay
Review Editor
Food Process Design and Engineering
luis mejia
Department of Food Science and Human Nutrition, College of Agricultural, Consumer and Environmental Sciences, University of Illinois at Urbana–Champaign
Urbana, United States
Review Editor
Food Biotechnology