Frontiers in Nutrition

Original Research

Published on 25 Nov 2025

Diagnostic efficacy of remnant cholesterol inflammatory index in diabetic kidney disease: machine learning approaches

in Nutritional Epidemiology

Xili Xie
Xueyu Li
Haifeng Li
Yan Gao
Feng Zhao
Chen Jia

Frontiers in Nutrition

doi 10.3389/fnut.2025.1642358

1,909 views

Original Research

Published on 25 Nov 2025

Nutritional literacy and its influence on healthy lifestyle behavior and willingness to consume healthy food brands

in Food Policy and Economics

Elizabeth Emperatriz García-Salirrosas
Manuel Escobar-Farfán
Iván Veas-González
Ledy Gomez-Bayona
Jorge Alberto Esponda-Perez
Ghenkis Ezcurra-Zavaleta
Elena Matilde Urraca-Vergara

Frontiers in Nutrition

doi 10.3389/fnut.2025.1680436

1,806 views
1 citation

Original Research

Published on 25 Nov 2025

Investigation of the relationship between adoption of minimalist and sustainable lifestyle, and individuals’ views on artificial meat

in Nutrition and Sustainable Diets

Güzin Yasemin Tunçay
Nesrin Çobanoğlu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1678809

1,639 views

Mini Review

Published on 25 Nov 2025

Traditional Chinese medicine monomers: a new strategy against diabetic kidney disease by regulating cholesterol efflux

in Nutrition and Metabolism

Chenguang Wu
Jianing Sun
Junwei Shi
Zhe Li
Yan An
Han Zhu
Lifan Wang
Peng Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1708809

1,956 views

Correction

Published on 25 Nov 2025

Correction: Perioperative nutritional interventions for gastric cancer patients: a meta-analysis of surgical outcomes

in Clinical Nutrition

QiJun Li
Chen Chen
XiaoHong Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1745856

634 views

Review

Published on 25 Nov 2025

Gluten-related nutritional challenges in pediatric subjects: treatment and beyond

in Clinical Nutrition

Maria Elena Capra
Tullia Sguerso
Valentina Aliverti
Gianlorenzo Pisseri
Arianna Maria Bellani
Martina Berzieri
Anna Giuseppina Montani
Susanna Esposito
Giacomo Biasucci

Frontiers in Nutrition

doi 10.3389/fnut.2025.1709121

1,658 views

Original Research

Published on 25 Nov 2025

The association between magnesium levels and gout: evidence from Mendelian randomization, a Chinese cross-sectional study, and NHANES analysis

in Nutrition and Metabolism

Congcong Jiao
Yang Shao
Yuxin Zhao
Ruichao Feng
Xiangfei Cui
Junjun Luan
Xiangnan Hao
Cong Ma
Haoshen Feng
Xu Yang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1688095

3,344 views

Original Research

Published on 25 Nov 2025

Impact of the Mediterranean Diet on stroke incidence and cognitive impairment in CADASIL and CAA patients: the DIETETICA study

in Clinical Nutrition

Camilla Strazzabosco
Benedetta Storti
Giulia Marinoni
De Toma Carolina
Isabella Canavero
Nicola Rifino
Giorgio Boncoraglio
Esteban Zacarias
Alessandro Francia
Giuliana Pollaci

Frontiers in Nutrition

doi 10.3389/fnut.2025.1682134

1,976 views

Review

Published on 25 Nov 2025

Sarcopenia and lower urinary tract diseases: links, mechanisms, and clinical implications

in Clinical Nutrition

Shanyu Liu
Hongliang Cao
Liming Wang
Shuxin Li
Yuwei Liang
Yubo Feng
Zihan Gao
Song Wang
Xin Lian

Frontiers in Nutrition

doi 10.3389/fnut.2025.1704456

2,077 views

Original Research

Published on 25 Nov 2025

Determinants of early lactation failure in mothers of moderately preterm neonates: a multilevel analysis of survey data

in Nutritional Epidemiology

Fei Hong
Lei Song
Xiaobin Chu
Yuanyuan Zhu
Yan Wei
Jiejie Wang
Rong Zou
Juhua Ji

Frontiers in Nutrition

doi 10.3389/fnut.2025.1668778

1,156 views

Original Research

Published on 25 Nov 2025

Prognostic role of baseline hemoglobin level for long-term mortality in newly diagnosed rheumatoid arthritis: a cohort study

in Clinical Nutrition

I-Wen Chen
Hsiu-Lan Weng
Shu-Wei Liao
Yi-Chen Lai
Kuei-Fen Wang
Jheng-Yan Wu
Ming-Chung Lin
Kuo-Chuan Hung

Frontiers in Nutrition

doi 10.3389/fnut.2025.1707271

1,296 views

Systematic Review

Published on 25 Nov 2025

An umbrella meta-analysis of microbial therapy on hepatic steatosis, fibrosis, and liver stiffness in metabolic dysfunction-associated steatotic liver disease

in Nutrition and Microbes

Gvzalnur Kurban
Xiangjun Chen
Xingyi Jin
Hui Xia
Shaokang Wang
Guiju Sun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1686937

1,548 views

Original Research

Published on 25 Nov 2025

Eating disorders risk assessment and body esteem among elite polish contact karate athletes

in Sport and Exercise Nutrition

Daria Dobkowska-Szefer
Wiktoria Staśkiewicz-Bartecka
Agata Kiciak
Marek Kardas

Frontiers in Nutrition

doi 10.3389/fnut.2025.1704743

1,248 views

Review

Published on 25 Nov 2025

The role of traditional Chinese medicine in modulating gut microbiota to alleviating insulin resistance in polycystic ovary syndrome

in Nutrition and Microbes

Lin Yin
Wanqiu Yang
Qingling Xie
Jili Xu
Ying Lan
Jie Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1700612

2,101 views

Original Research

Published on 25 Nov 2025

Associations between dietary patterns and sarcopenia in aging populations: a community study from eastern China’s Huzhou city

in Nutritional Epidemiology

Qi Zhang
Meihua Yu
Zheng Huang
Yimei Shen
Xinfeng Zhu
Jingyi Yun
Jingying Ding
Rong Chen
Lijie Shi
Lingyan Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1677335

1,251 views

Original Research

Accepted on 24 Nov 2025

Health Associations of Various Fruit Forms: Solid Fruits, Juices, and Smoothies

in Clinical Nutrition

Shubhreet Bhullar

Frontiers in Nutrition

628 views

Original Research

Published on 24 Nov 2025

A ratiometric fluorescent sensor for Al3+ and Cu2+ detection in food samples

in Food Chemistry

Mo Li
Xueguo Chen
Xinxin Xia
Ting Zhang
Wenji Zhang
Qingxin Xu
Xin Zhao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1707179

1,105 views

Original Research

Published on 24 Nov 2025

Tributyrin (CoreBiome®) enhances butyrate levels and modulates the gut microbiota, barrier function, and immune response in vitro

in Nutrition and Microbes

Cindy Duysburgh
Lynn Verstrepen
Lieven Van Meulebroek
Massimo Marzorati

Frontiers in Nutrition

doi 10.3389/fnut.2025.1712993

4,847 views

Original Research

Published on 24 Nov 2025

Barriers and facilitators to lifestyle behavior change and goal setting in adolescents with polycystic ovary syndrome

in Clinical Nutrition

Manasa Gadiraju
Joy Y. Kim
Erin M. Green
Alexandra MacMillan Uribe
Honghui Chang
Tania S. Burgert
Melissa D. Olfert
Heidi Vanden Brink

Frontiers in Nutrition

doi 10.3389/fnut.2025.1628853

1,753 views
1 citation

Original Research

Published on 24 Nov 2025

Association between triglyceride glucose-body mass index and long-term adverse outcomes in individuals with heart failure: a retrospective cohort study

in Nutrition and Metabolism

Yanan Shi
Chuanyu Gao
Yu Xu
Fang Yuan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1688566

1,252 views

Review

Published on 24 Nov 2025

Plant-based supplements in enhancing exercise performance and recovery

in Sport and Exercise Nutrition

Xianwei Jiao
Xin Liu
Qinglei Cao
Zhongyuan Deng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1699642

2,681 views

Systematic Review

Published on 24 Nov 2025

Association between zinc status and autism spectrum disorder in children and adolescents: a systematic review and meta-analysis of case–control studies

in Clinical Nutrition

Hezuo Liu
Ji Chen
Jia He
Xuening Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1710999

1,853 views
1 citation

Original Research

Published on 24 Nov 2025

Comprehensive safety evaluation of Withania somnifera (Ashwagandha): an AI-driven meta-analysis and quantitative structure–activity relationship based toxicity assessment

in Nutrition and Food Science Technology

Yotam Ronen
Coralie Ebert
Bat-Chen Tamim-Yecheskel
Shani Zev
Ophir Kantor
Hilla Ben-Hamo Arbel

Frontiers in Nutrition

doi 10.3389/fnut.2025.1658265

2,957 views

Original Research

Published on 24 Nov 2025

Association of SII and SIRI with incidence of cardiovascular disease in cardiovascular-kidney-metabolic syndrome: a prospective cohort study

in Clinical Nutrition

Chen Pengfei
Megan Lui
Lixiao Zhang
Chen Chen
Tianyu Wang
Hou Ailin
Deng Pan
Wenxi Yu
Jianpeng Du
Ming Guo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1661826

2,216 views
2 citations

12,746 articles

articles

Diagnostic efficacy of remnant cholesterol inflammatory index in diabetic kidney disease: machine learning approaches

Nutritional literacy and its influence on healthy lifestyle behavior and willingness to consume healthy food brands

Investigation of the relationship between adoption of minimalist and sustainable lifestyle, and individuals’ views on artificial meat

Traditional Chinese medicine monomers: a new strategy against diabetic kidney disease by regulating cholesterol efflux

Correction: Perioperative nutritional interventions for gastric cancer patients: a meta-analysis of surgical outcomes

Gluten-related nutritional challenges in pediatric subjects: treatment and beyond

The association between magnesium levels and gout: evidence from Mendelian randomization, a Chinese cross-sectional study, and NHANES analysis

Impact of the Mediterranean Diet on stroke incidence and cognitive impairment in CADASIL and CAA patients: the DIETETICA study

Sarcopenia and lower urinary tract diseases: links, mechanisms, and clinical implications

Determinants of early lactation failure in mothers of moderately preterm neonates: a multilevel analysis of survey data

Prognostic role of baseline hemoglobin level for long-term mortality in newly diagnosed rheumatoid arthritis: a cohort study

An umbrella meta-analysis of microbial therapy on hepatic steatosis, fibrosis, and liver stiffness in metabolic dysfunction-associated steatotic liver disease

Eating disorders risk assessment and body esteem among elite polish contact karate athletes

The role of traditional Chinese medicine in modulating gut microbiota to alleviating insulin resistance in polycystic ovary syndrome

Associations between dietary patterns and sarcopenia in aging populations: a community study from eastern China’s Huzhou city

Health Associations of Various Fruit Forms: Solid Fruits, Juices, and Smoothies

A ratiometric fluorescent sensor for Al3+ and Cu2+ detection in food samples

Tributyrin (CoreBiome®) enhances butyrate levels and modulates the gut microbiota, barrier function, and immune response in vitro

Barriers and facilitators to lifestyle behavior change and goal setting in adolescents with polycystic ovary syndrome

Association between triglyceride glucose-body mass index and long-term adverse outcomes in individuals with heart failure: a retrospective cohort study

Plant-based supplements in enhancing exercise performance and recovery

Association between zinc status and autism spectrum disorder in children and adolescents: a systematic review and meta-analysis of case–control studies

Comprehensive safety evaluation of Withania somnifera (Ashwagandha): an AI-driven meta-analysis and quantitative structure–activity relationship based toxicity assessment

Association of SII and SIRI with incidence of cardiovascular disease in cardiovascular-kidney-metabolic syndrome: a prospective cohort study