Frontiers in Nutrition | Food Policy and Economics

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Journal notices

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Research Topic of the Month

Submission now open for our new collection, "Nutrient Roles in the Onset, Prevention, and Treatment of Chronic and Neurodegenerative Diseases: Mechanistic and Epidemiological Insights".

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Article Spotlight - October

The people behind the pounds: a qualitative exploration of factors that help or hinder healthy, sustainable food purchases for people living with obesity and food insecurity in the UK.

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eBook of the Month - October

Read our new eBook on the latest advancements in evidence-based precision immunonutrition for patients.

Call for Submissions

Seeking contributions to our latest collection on the (bio)technological engineering of hemicelluloses in cereal grains to enhance structural, functional, and bioactive properties.

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Frontiers FAIR² now open!

Frontiers provides researchers with a streamlined way to fulfil FAIR data management requirements whilst maximizing the impact of their publications. Authors retain full control, while this structured approach boosts dataset visibility and research value.

Food Policy and Economics

Submit your research

Author guidelines

Editor guidelines

Peer review

Publishing fees

Journal notices

Research Topic of the Month

Article Spotlight - October

eBook of the Month - October

Call for Submissions

Frontiers FAIR² now open!

Editors

sean b. cash

igor pravst

ademola adenle

francesco bimbo

Articles

From digitalization to nutrition: the role of digital village construction in shaping dietary intake of rural residents in China

Promoting environmental sustainability through school food procurement in low- and middle-income countries: critical reflections

How do they eat: A digital diet ethnography of dietary behaviour determinants among New Zealand and Chinese university students

Rice Price Volatility and Dietary Diversity in Bangladeshi Farm Households: Panel Data Evidence

Research Topics

The Influence of Social Media Food Marketing and Digital Nutrition Information on Dietary Behaviours and Health Inequities

Nutrition and Public Health Perspectives for Future

Advancing Healthy School Meal Programs: Integrating Nutritional Quality, Dietary Diversity, and Sustainability to Promote Child and Adolescent Health

Frontiers in Food Fortification: Technologies, Delivery Systems, and Public Health Outcomes