Editorial
Accepted on 22 Dec 2025
Nutrition as an essential approach in the management of chronic diseases: Integrating inflammation, body composition, and molecular therapies
in Clinical Nutrition
Frontiers in Nutrition
- 251 views
Type at least 3 characters
12,404 articles
articles
Perspective
Accepted on 22 Dec 2025
Regulatory Responses to Foodborne Illness Outbreaks in the United States and Their Implications for Food Safety
in Nutrition and Food Science Technology
Frontiers in Nutrition
- 119 views
Original Research
Accepted on 22 Dec 2025
Cross-sectional Study on the Relationship Between Sarcopenia Indicators and Lung Function in a Community-dwelling Population
in Clinical Nutrition
Frontiers in Nutrition
- 173 views
Original Research
Accepted on 22 Dec 2025
Quality characteristics and volatile profiles of giant salamander (Andrias davidianus) meat during the air frying process
in Food Chemistry
Frontiers in Nutrition
Original Research
Accepted on 22 Dec 2025
Inflammation Mediates the Protective Association Between Histidine and Colorectal Cancer Risk
in Nutritional Epidemiology
Frontiers in Nutrition
Original Research
Accepted on 22 Dec 2025
Quinoa Protein Hydrolysates: Antioxidant Properties and Cytoprotection Against D-Galactose-Induced Oxidative Stress
in Food Chemistry
Frontiers in Nutrition
Review
Accepted on 22 Dec 2025
Platycodon grandiflorum: From Phytochemical Diversity to Polysaccharides' Prominent Bioactivities and Edible-Medicinal Applications
in Food Chemistry
Frontiers in Nutrition
Original Research
Accepted on 22 Dec 2025
Assessment of vitamin D nutritional status among adults in Lu'an, China, based on serum 25-hydroxyvitamin D measured by LC-MS/MS
in Nutritional Epidemiology
Frontiers in Nutrition
- 125 views
Systematic Review
Accepted on 22 Dec 2025
Comparative effects of different types of soy products on glycemic control and insulin sensitivity: a network meta-analysis of randomized controlled trials
in Clinical Nutrition
Frontiers in Nutrition
Case Report
Accepted on 22 Dec 2025
Intractable Hiccup Leading to Life-Threatening Malnutrition: Case Report
in Clinical Nutrition
Frontiers in Nutrition
Original Research
Published on 22 Dec 2025
Predictive value of the serum albumin change rate for therapeutic response to targeted therapy in patients with AIDS-related non-Hodgkin lymphoma
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2025.1639609
- 411 views
Correction
Published on 22 Dec 2025
Correction: United States dietary trends since 1800: lack of association between saturated fatty acid consumption and non-communicable diseases
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1635185
- 1,217 views
Original Research
Published on 22 Dec 2025
Protective effects of Exocarpium Citri Grandis against sepsis-induced acute lung injury via PANoptosis inhibition
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1661404
- 508 views
Original Research
Published on 22 Dec 2025
Changes in and relationships between human milk oligosaccharides and microRNAs in milk-derived extracellular vesicles during the first 4 months of lactation
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1694093
- 599 views
Original Research
Accepted on 19 Dec 2025
Association of Serum 25‑Hydroxyvitamin D and Homocysteine "Double‑Risk" Status with Executive Dysfunction in Older Adults with Hypertension
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
- 176 views
Original Research
Accepted on 19 Dec 2025
Association of Sweetened Beverage Intake with Incident Risk of Breast Cancer: a prospective cohort study
in Nutritional Epidemiology
Frontiers in Nutrition
- 175 views
Original Research
Accepted on 19 Dec 2025
Hyperoside Ameliorates NAFLD in Rats via Remodeling Gut Microbiota and Reprogramming Serum Metabolic Networks
in Nutrition and Metabolism
Frontiers in Nutrition
- 175 views
Original Research
Accepted on 19 Dec 2025
Nutritional and Physical Pathways From Feeding Difficulty to Sarcopenia in Alzheimer's Dementia
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
- 149 views
Original Research
Accepted on 19 Dec 2025
Investigating the Impact of Aspartame on Alzheimer's Disease Through Network Toxicology and Molecular Docking
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
- 184 views
Original Research
Accepted on 19 Dec 2025
Modified Sanjia Powder Ameliorates Cognitive Impairment and Exerts Neuroprotective Effects in 5×FAD Mice: Insights from Quantitative Proteomics
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
- 146 views
Original Research
Accepted on 19 Dec 2025
Shenqi Compound enhances pancreatic β-cell secretion by promoting the maturation and transport of insulin secretory vesicles through the NOD1/RIP2 signaling pathway
in Nutrition and Metabolism
Frontiers in Nutrition
- 132 views
Original Research
Accepted on 19 Dec 2025
Potential Causes and Significance of Elevated Blood Ketone Levels in Patients with Heart Failure with Preserved Ejection Fraction
in Nutrition and Metabolism
Frontiers in Nutrition
- 117 views
Mini Review
Accepted on 19 Dec 2025
DNA Methylation and the APP Gene: Dietary Influences in the Context of Alzheimer's Disease. A mini review
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
- 151 views
Original Research
Published on 19 Dec 2025
Dietary B-complex vitamins and sleep quality in relation to cognitive impairment among older adults: non-linear associations and evidence of additive interaction
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1694999
- 802 views