Frontiers in Nutrition

Original Research

Accepted on 30 Jun 2025

Insulin Resistance as a Mediator of the Association Between Obesity, High-Intensity Binge Drinking, and Liver Enzyme Abnormalities in Young and Middle-Aged Adults: a Cross-sectional Study

in Nutrition and Metabolism

Jiayi Zhu
Yinglong Duan
Ying Li
Yi Zhou
Zitong Lu
Nandan Chen
Juan Luo
Xingxing Wang
Xiaoqian Dong
Shu Kei Cheng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1554392

103 views

Original Research

Accepted on 30 Jun 2025

The Impact of Preoperative Anemia on Postoperative Anemia and Related Nutritional Abnormalities after Bariatric Surgery: A Multicenter Cohort Study

in Clinical Nutrition

Yuntao Nie
An Ping
Baoyin Liu
Hua Meng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1616340

115 views

Case Report

Accepted on 30 Jun 2025

Teduglutide treatment during breast feeding in a patient with intestinal failure. A case report

in Clinical Nutrition

Jan Lillienau
Elin Nilsson
Alexandra Vulcan
Åke Nilsson

Frontiers in Nutrition

doi 10.3389/fnut.2025.1567908

Original Research

Accepted on 30 Jun 2025

Evaluation of the Antidyslipidemic and Nephroprotective Effect of Methanolic Seed Extract of Lepidium sativum on Male Swiss Albino Mice Fed on Deep Fried Palm Oil

in Clinical Nutrition

Ebsa Tofik Ahmed
Abebe Dukessa
Tigist Mateos
Welela Meka
Meskelu Seyoum Moti
Belay Zawdie

Frontiers in Nutrition

doi 10.3389/fnut.2025.1468704

Systematic Review

Accepted on 30 Jun 2025

Effects of celery (Apium Graveolens) on blood pressure, glycemic and lipid profile in adults: a systematic review and meta-analysis of randomized controlled trials

in Clinical Nutrition

Dangzhen Liu
Haiyan Zhao
Hong Xu
Jingqing Hu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1597680

278 views

Clinical Trial

Accepted on 30 Jun 2025

Partially Hydrolyzed, Whey-Based Infant Formula with Six Human Milk Oligosaccharides, B. infantis LMG11588, and B. lactis CNCM I-3446 is Safe, Well Tolerated, and Improves Gut Health: Staged Analysis of a Randomized Trial

in Clinical Nutrition

Jean-charles PICAUD
Olivier CLARIS
Mercedes Gil_Campos
Ignacio Salamanca De La Cueva
Luc Cornette
Philippe Alliet
Andre Leke
Mireille Castanet
Hugues Piloquet
Virginie de Halleux

Frontiers in Nutrition

doi 10.3389/fnut.2025.1628847

198 views

Original Research

Accepted on 30 Jun 2025

A higher composite dietary antioxidant index is associated with a decreased risk of subclinical hyperthyroidism in adults: evidence from epidemiological studies

in Clinical Nutrition

Jie Wu
Junxian Niu
Chuyu Jia
Qingkai Yang
Dewei Li
Xuqin Dong

Frontiers in Nutrition

doi 10.3389/fnut.2025.1613223

General Commentary

Accepted on 30 Jun 2025

Commentary: Joint and independent associations of dietary vitamin intake and prevalence of cardiovascular disease in chronic kidney disease subjects: a cross-sectional analysis

in Clinical Nutrition

Zezhi Wu
Huishu Wang
Xiangming Li
Shaoting Xie

Frontiers in Nutrition

doi 10.3389/fnut.2025.1631331

116 views

Original Research

Accepted on 30 Jun 2025

A Mixed Methods Feasibility Study of a Ketogenic Diet as Treatment for Parkinson's

in Clinical Nutrition

Kate Worster
Dana Colgan
Alexandra Vita
Christine McClure
Lita Buttolph
Romilly Hodges
Angela Senders
Andy Erlandsen
Fawzy Elbarbry
Heather Zwickey

Frontiers in Nutrition

doi 10.3389/fnut.2025.1601446

Clinical Trial

Accepted on 30 Jun 2025

Semi-elemental versus polymeric formula for enteral nutrition in critically ill patients: A secondary analysis of a multicenter cluster-randomized controlled trial

in Clinical Nutrition

Wei Wei
Wen Lu
Guofeng Chen
Jindan Gao
Jun Zhang
Defeng Zhang
Ruiqin He
Jingjing Huang
Rong Cai
Rongrong Yuan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1587270

180 views

Original Research

Accepted on 30 Jun 2025

Information presentation: Enhancing Consumer Purchase Intention through Nutritional Supplement Advertisement Design

in Nutrition and Sustainable Diets

Shaobo Sun
Jun Cao
Yunyun Wei
Dajun Yang
Guo Ke

Frontiers in Nutrition

doi 10.3389/fnut.2025.1602346

100 views

Original Research

Accepted on 30 Jun 2025

The Relationship between Oxidative Balance Score (OBS), Depression, and Survival among Adult Cancer Survivors in the United States

in Nutrition, Psychology and Brain Health

Zhang Qu
Yemei Wu
Qianyu Fan
Wenxi Zhou
Min Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1622588

129 views

Original Research

Accepted on 30 Jun 2025

Association between vitamin B6 status and liver fibrosis: Evidence from NHANES 2005-2010

in Nutrition and Metabolism

Junlu Peng
Xiaopeng Chen
Wenjun Zhang
Meng Pan
Yuanlin Yu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1564257

117 views

Original Research

Published on 30 Jun 2025

Efficiency analysis of nutritional screening tools for children with congenital heart disease: a retrospective observational study

in Clinical Nutrition

Ying Xu
Yingying Jiang
Minzhi Guo
Yiping Wang
Hongmiao Huang
Jiaqian Xie
Dongshan Liao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1572805

583 views

Original Research

Published on 30 Jun 2025

Unveiling the hidden story of anemia among Indian Muslim women: a comprehensive analysis from 1998 to 2021

in Nutritional Epidemiology

Zeenat Hashmi
Ashish Singh

Frontiers in Nutrition

doi 10.3389/fnut.2025.1592436

635 views

Original Research

Published on 30 Jun 2025

Dietary and environmental modulation for the gut environment: yogurt promotes microbial diversity while chloride hot springs improve defecation status in healthy adults

in Nutrition and Microbes

Jungmi Choi
Midori Takeda
Shunsuke Managi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1609102

473 views