iva fernandes
LAQV Network of Chemistry and Technology
Porto, Portugal
Associate Editor
Food Chemistry
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Associate Editors
cinzia ferraris
Department of Public Health, Experimental and Forensic Medicine, University of Pavia
Pavia, Italy
Associate Editor
Nutritional Epidemiology
fernando amaury ferreira
Universidad de la República
Montevideo, Uruguay
Associate Editor
Food Chemistry
sandra regina salvador ferreira
Federal University of Santa Catarina
Florianopolis, Brazil
Associate Editor
Nutrition and Food Science Technology
susana ferreira
University of Beira Interior
Covilhã, Portugal
Associate Editor
Nutrition and Food Science Technology
imre ferto
Centre for Economic Regional Studies, Budapest, Hungary
Budapest, Hungary
Associate Editor
Food Policy and Economics
liliana gonçalves fidalgo
Instituto Politécnico de Beja
Beja, Portugal
Associate Editor
Food Chemistry
alberto finamore
Council for Agricultural Research and Agricultural Economy Analysis | CREA
Rome, Italy
Associate Editor
Nutritional Immunology
ashley fink
College of Saint Benedict and Saint John's University
Collegeville, United States
Associate Editor
Nutritional Immunology
emilia fisicaro
Food and Drug Department, University of Parma
Parma, Italy
Associate Editor
Food Chemistry
ariel fontana
CONICET Instituto de Biología Agrícola de Mendoza (IBAM)
Luján de Cuyo, Argentina
Associate Editor
Food Chemistry
ana freitas
University of Evora
Évora, Portugal
Associate Editor
Nutrition and Food Science Technology
evelyn frias-toral
Texas State University
San Marcos, United States
Associate Editor
Clinical Nutrition
simonetta friso
University of Verona
Verona, Italy
Associate Editor
Clinical Nutrition
vanessa fuchs-tarlovsky
General Hospital of Mexico
Mexico City, Mexico
Associate Editor
Clinical Nutrition
itsuko fukuda
Kobe University
Kobe, Japan
Associate Editor
Nutrition and Microbes