carlo pedrolli
Azienda Provinciale per i Servizi Sanitari (APSS)
Trento, Italy
Associate Editor
Clinical Nutrition
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brandt d pence
University of Memphis
Memphis, United States
Associate Editor
Nutritional Immunology
fernanda penido matozinhos
Federal University of Minas Gerais
Belo Horizonte, Brazil
Associate Editor
Nutritional Epidemiology
olívia rodrigues pereira
Polytechnic Institute of Bragança (IPB)
Bragança, Portugal
Associate Editor
Food Chemistry
antónio manuel peres
Polytechnic Institute of Bragança (IPB)
Bragança, Portugal
Associate Editor
Nutrition and Food Science Technology
sidney b peres
State University of Maringá
Maringá, Brazil
Associate Editor
Nutrition and Metabolism
gregorio peron
University of Brescia
Brescia, Italy
Associate Editor
Food Chemistry
katia petroni
University of Milan
Milan, Italy
Associate Editor
Nutrigenomics
joseph f. pierre
University of Wisconsin-Madison
Madison, United States
Associate Editor
Nutrition and Microbes
marc pignitter
University of Vienna
Vienna, Austria
Associate Editor
Food Chemistry
lígia pimentel
Centro de Biotecnologia e Química Fina, Escola Superior de Biotecnologia, Universidade Católica Portuguesa
Porto, Portugal
Associate Editor
Food Chemistry
josé pinela
Instituto Nacional de Investigação Agrária e Veterinária (INIAV)
Vairão, Vila do Conde, Portugal
Associate Editor
Food Chemistry
elisabete pinto
Catholic University of Portugal
Lisbon, Portugal
Associate Editor
Nutrition and Sustainable Diets
loris pinto
Institute of Sciences of Food Production, National Research Council (CNR)
Bari, Italy
Associate Editor
Nutrition and Food Science Technology
olga pivovarova-ramich
German Institute of Human Nutrition Potsdam-Rehbruecke (DIfE)
Potsdam, Germany
Associate Editor
Nutrition and Metabolism
julio plaza-diaz
Children's Hospital of Eastern Ontario (CHEO)
Ottawa, Canada
Associate Editor
Nutrition and Microbes