research topics

Submission open

New Perspectives on the Encapsulation of Probiotics

• Yongkai Yuan
• Yannan Chen
• MD NAZMUS SAQIB

• 567 views

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Lipids and Wasting Disorders in Disease and Aging

• Lindsay McDermott
• Aaron Zefrin Fernandis
• Vera C Mazurak

• 30,050 views
• 7 articles

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The Impact of Micronutrients in the Intrauterine Environment on Offspring Development and Metabolism

• Jieying Liu
• Yanli Li

• 5,134 views
• 3 articles

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Impact of Storage and Processing on the Nutritional Content of Staple Crops

• Wangyang Shen
• Qiong Wu
• Yuge Guan
• Mingyi Yang
• Asem M. Abdelshafy

• 7,817 views
• 3 articles

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Kombucha (tea and analogues): Fermentation, Composition and Health Effects

• Youssef El Rayess
• Patricia Taillandier
• Olga De Smidt

• 3,025 views
• 1 article

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Innovative Dietary Polyphenol Intervention to Support Cardiometabolic Health and Energy Metabolism - A Focus on Whole Foods

• Isaac Amoah
• Elaine Rush

• 1,503 views

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Microbiome, Food, and Artificial Intelligence: Advancing Innovation and Sustainability

• Hao Huang
• Xiaoxiong Zeng
• Xin Zhang

• 3,204 views
• 1 article

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Personalized Nutrition: Current Status and Future Directions

• Mirko Marino
• CRISTIAN DEL BO'
• Pedro Mena

• 8,059 views
• 4 articles

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Sustainable Food Consumption and Production in the 21st Century: Volume II

• Amar Razzaq
• Muhammad Asad Ur Rehman Naseer

• 39,037 views
• 20 articles

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Rapid Detection and Safety Evaluation of Hazardous Materials in Food, Dietary Supplements, and Herbal Products

• Jiaoyang Luo
• Antonio Francesco Logrieco
• Yichen Hu
• Hongmei Liu

• 1,218 views

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Prehistory to Present: The Evolution of Human Diets and Nutritional Ecology

• Ran Barkai
• Raven Garvey

• 12,284 views
• 2 articles

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Nutritional Epigenetics and Cancer Prevention: Mechanisms and Biomarkers

• Ferenc Budan
• Duygu Ağagündüz
• Zoltán Gyöngyi
• Bence Raposa
• Dávid Szép

• 11,448 views
• 5 articles

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Wearable Health Technologies: New Frontiers in Eating and Weight-Related Problems

• Boris C. Rodríguez-Martín
• Carlos A. Almenara
• Dimitra Anastasiadou

• 10,904 views
• 2 articles

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Rethinking Wild Edibles at the Nexus of Human and Planetary Health

• Sudha Raj
• Anne C Bellows
• Pankaj Kumar Sharma
• Mauri Ahlberg
• Moa Megersa Guta

• 2,313 views

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The Role of Diet and Gut Microbiota in Colon Cancer Prevention

• Carlotta De Filippo
• Sofia Chioccioli
• Niccolò Meriggi

• 1,603 views
• 1 article

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Beyond the Plate: The Role of Diet and the Microbiota-Gut-Brain Axis in Neurodegenerative Diseases

• Dionisio Pedro Amorim-Neto
• Sávio Henrique Sandes

• 22,299 views
• 7 articles

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The Role of Bioactive Compounds and Nutrients in Intestinal Mucosal Immunity, Liver and Vascular Inflammation

• Zheng Ruan
• Fengjie Sun
• Tarek Gamal Abedelmaksoud

• 16,461 views
• 5 articles

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The Role of Gut Microbiota in Preventing Oncogenesis

• Ernesto Calderon Martinez
• Ren-You Gan
• Giulia Nannini

• 19,959 views
• 5 articles

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Immunomodulation by Vitamins: Mechanistic insights and clinical translation

• Dieter Kabelitz
• Ewa Teresa Marcinkowska

• 9,632 views
• 4 articles

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Incorporating Non-Thermal Technologies to Enhance Food Fortification Strategies: Current Trends and Future Directions in Personalized Nutrition

• Mustapha Muhammad Nasiru
• Aliyu Idris Muhammad
• Evans Frimpong Boateng, Ph.D.

• 10,157 views
• 4 articles

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Sports, Nutrition and Public Health: Analyzing their Interconnected Impacts

• Minghui Li
• Jian Sun

• 145,847 views
• 50 articles

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Brain Health Across the Lifespan: Nutritional Interventions and Physical Exercise for Healthy Aging

• Bruce Alan Watkins
• Leslie Shen
• Andrew C Shin

• 22,153 views
• 8 articles

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The Role of Nutrition in Managing Environmental Enteropathy and Enhancing Health

• Nirupama Shivakumar
• Gwenyth O Lee
• Ellen Besa

• 1,939 views
• 1 article

Submission open

Microbial Derived Metabolites as Emerging Functional Ingredients in Food

• Riadh Hammami
• Mehran Moradi
• Harsh Mathur
• Paul David Cotter
• Caitriona M Guinane
• Fiona Fouhy

• 22,177 views
• 6 articles