Frontiers in Nutrition | Clinical Nutrition

Original Research

Published on 16 Sep 2025

The mediating role of Body Roundness Index in the association between Life’s Crucial 9 and infertility: a cross-sectional study using NHANES 2013–2018

in Clinical Nutrition

Ying Wang
Lin Gao
Qianyi Zhong
Lingfen Bao
Jianping Xu
Ling Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1605601

2,419 views

Original Research

Published on 16 Sep 2025

Relationships among the triglyceride-glucose index, its changes, and the development of metabolically obese normal weight are strengthened by increased visceral fat area

in Clinical Nutrition

Jianan Wang
Jingjing Wang
Yutian Lei
Qin Yuan
Xueyao Yin
Fenping Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1642725

1,195 views

Original Research

Published on 16 Sep 2025

Adherence to the Mediterranean diet and mortality in cancer survivors: a Nationwide study with mediation and subgroup analyses

in Clinical Nutrition

Bowen Zha
Lizhou Dou
Chen Zhang
Shun He
Guiqi Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1607522

2,351 views

Original Research

Published on 16 Sep 2025

Bioelectrical impedance vector analysis and phase angle to verify early hydration status and prognosis in hospitalized children with nephrotic syndrome: an exploratory case series

in Clinical Nutrition

Esther Artuanne Figueredo da Silva
Mayara Gabrielly Germano de Araújo
Ana Márcia Soares Fernandes Xavier
Ana Karina da Costa Dantas
Eduardo Paixão da Silva
Márcia Marília Gomes Dantas Lopes

Frontiers in Nutrition

doi 10.3389/fnut.2025.1588452

1,295 views

Original Research

Published on 15 Sep 2025

Association and optimization of the Planetary Health Diet Index with hyperuricemia

in Clinical Nutrition

Jia-xin Tan
Zhen Qin
Qing-zhong Li
Guo-tian Ruan
Yi-zhen Gong

Frontiers in Nutrition

doi 10.3389/fnut.2025.1657218

2,749 views

Original Research

Published on 15 Sep 2025

Analysis of outcome indicators in clinical trials related to feeding intolerance in ICU patients receiving enteral nutrition feeding

in Clinical Nutrition

Chaokai He
Xiaorong Li
Fan Li
Ying Xia
Kunrong Yu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1666339

1,860 views

Original Research

Published on 15 Sep 2025

The impact of decreased prognostic nutritional index on the prognosis of patients with pneumonia treated with glucocorticoids: a multicenter retrospective cohort study

in Clinical Nutrition

Fengwang Xue
Qingmei Fang
Kuangyang Yu
Ruoqing Lu
Xueshuang Chen
Xia Qing
Hong Xiong
Jianhua Peng
Shengmin Guo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1625531

1,608 views

Original Research

Published on 15 Sep 2025

The success of community-based management in improving maintenance hemodialysis outcomes: a pilot study

in Clinical Nutrition

Hui Shi
Lei Fan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1652718

1,474 views

Systematic Review

Published on 15 Sep 2025

Efficacy of flavonoids in non-alcoholic fatty liver disease: an updated systematic review and meta-analysis

in Clinical Nutrition

Qianqian Liu
Haodi Luan
Zhijiao Duan
Jing Ai
Yan Wang
Ping Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1660065

2,869 views

Systematic Review

Published on 12 Sep 2025

The impact of red meat and processed meat consumption on the risk of development and relapse of ulcerative colitis: a systematic review and dose-response meta-analysis

in Clinical Nutrition

Yangyang Zhang
Yitong Yu
Ziyun Jiang
Junhong Yu
Zeyang Zhang
Zhuojia An
Yanhong Du
Yiqing Mao
Lanshuo Hu
Xudong Tang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1668302

3,327 views

Correction

Published on 12 Sep 2025

Correction: Partially hydrolyzed, whey-based infant formula with six human milk oligosaccharides, B. infantis LMG11588, and B. lactis CNCM I-3446 is safe, well tolerated, and improves gut health: a staged analysis of a randomized trial

in Clinical Nutrition

Jean-Charles Picaud
Olivier Claris
Mercedes Gil-Campos
Ignacio Salamanca De La Cueva
Luc Cornette
Philippe Alliet
André Léké
Mireille Castanet
Hugues Piloquet
Virginie de Halleux

Frontiers in Nutrition

doi 10.3389/fnut.2025.1676657

1,502 views

Systematic Review

Published on 12 Sep 2025

Nonlinear dose–response relationship between dietary inflammatory index and risk of depression: a systematic review and meta-analysis

in Clinical Nutrition

Lirong Yu
Lingzi Bian
Liping Ren
Wei Wei
Huijie Zhang
Maoyun Miao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1645789

1,808 views

Original Research

Published on 12 Sep 2025

Impact of skeletal muscle loss and sarcopenia on outcomes of neoadjuvant immunochemotherapy in esophageal squamous cell carcinoma

in Clinical Nutrition

Binwen Xu
Junhong Liu
Yue Zhang
Tao Luo
Jie Xiong
Hanxiao Wang
Guidong Shi
Maoyong Fu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1650337

1,744 views

Original Research

Published on 12 Sep 2025

Construction of a risk prediction model for postoperative pneumonia based on the prognostic nutritional index and analysis of related factors in patients with intracerebral hemorrhage

in Clinical Nutrition

Tingxuan Wang
Haitao Wu
Yue Bao
Bin Lu
Luo Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1639230

1,327 views

Original Research

Published on 12 Sep 2025

Construction and application of home dietary management program for postoperative patients with preventive ileostomy for rectal cancer

in Clinical Nutrition

Jianhua Zhu
Yuanjuan Shen
Juyun Li
Sainan Wang
Wenjuan Shang
Min Sun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1639987

2,482 views

Perspective

Published on 12 Sep 2025

Detecting and addressing eating disorders among individuals experiencing food insecurity: considerations for dietetic practice

in Clinical Nutrition

Heather A. Davis
Emily Myers
Elena Serrano
Sarah Misyak

Frontiers in Nutrition

doi 10.3389/fnut.2025.1668349

1,726 views

Original Research

Published on 11 Sep 2025

Diet quality and nutritional risk in patients with Wilson’s disease: a cross-sectional study

in Clinical Nutrition

Shou-hong Lin
Mei-ling Yang
Yi Zeng
Ting-Ting Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1643645

1,505 views

Original Research

Published on 11 Sep 2025

Handgrip strength and the GLIM criteria are markers for nutritional risk in patients treated in the SUS (Government Health System)

in Clinical Nutrition

Vânia Aparecida Leandro-Merhi
Lucas Rosasco Mazzini
Larissa Silveira Stopiglia
Julia Pizzo Teixeira
Vitor Alexandre Camargo Barbieri
Rafael Iglesias Seccacci

Frontiers in Nutrition

doi 10.3389/fnut.2025.1630142

1,143 views

Original Research

Published on 11 Sep 2025

Association between MTHFR polymorphisms and vitamin D status in infertile women: a mediation analysis

in Clinical Nutrition

Ruiqiong Zhou
Zhenghong Zhu
Zhaoyi Wang
Mei Dong
Li Huang
Songlu Wang
Xiqian Zhang
Fenghua Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1644302

2,334 views

Original Research

Published on 11 Sep 2025

A prognostic nutritional index-based nomogram for predicting postoperative survival in stages I–III rectal cancer patients

in Clinical Nutrition

Ling Liu
Chu Lei
Li Li
Xi Peng
Haiyan Gong
Anhong Hu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1680287

1,208 views
1 citation

Brief Research Report

Published on 11 Sep 2025

Synergistic effects of Mediterranean diet combined with phytosterol-based supplements and omega-3 fatty acids on lipid profiles: a pilot study in menopausal women

in Clinical Nutrition

Fabiana Cannella
Elisa Assunta Algaria
Kashi Brunetti
Simona Del Quondam
Diego Bottan
Davide Cervia
Elisabetta Catalani

Frontiers in Nutrition

doi 10.3389/fnut.2025.1645102

3,401 views

Original Research

Published on 10 Sep 2025

An L-shaped link between the composite dietary antioxidant index and human papillomavirus infection in women: a US population-based study

in Clinical Nutrition

Yuhua Li
Yulin Zheng
Jinhua Zhao
Yuanyuan Cao
Xiaofei Meng
Xiaoyan Liu
Xiaolan Wang
Lili Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1604908

1,625 views

Systematic Review

Published on 10 Sep 2025

High-protein oral nutritional supplement use in patients with cancer reduces complications and length of hospital stay: a systematic review and meta-analysis

in Clinical Nutrition

Marta Delsoglio
Rebecca Capener
Trevor R. Smith
Mhairi Donald
Gary P. Hubbard
Rebecca J. Stratton

Frontiers in Nutrition

doi 10.3389/fnut.2025.1654637

6,215 views
1 citation

Original Research

Published on 10 Sep 2025

Association of composite dietary antioxidant index and peripheral artery disease: a national cross-sectional study

in Clinical Nutrition

Zhi Fan
Rongrong Zhu
Shuang Guo
Qi Wu
Jiazheng Li
Shibiao Liu
Zhixiang Su
Weiwei Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1606769

1,550 views

2,423 articles

articles

The mediating role of Body Roundness Index in the association between Life’s Crucial 9 and infertility: a cross-sectional study using NHANES 2013–2018

Relationships among the triglyceride-glucose index, its changes, and the development of metabolically obese normal weight are strengthened by increased visceral fat area

Adherence to the Mediterranean diet and mortality in cancer survivors: a Nationwide study with mediation and subgroup analyses

Bioelectrical impedance vector analysis and phase angle to verify early hydration status and prognosis in hospitalized children with nephrotic syndrome: an exploratory case series

Association and optimization of the Planetary Health Diet Index with hyperuricemia

Analysis of outcome indicators in clinical trials related to feeding intolerance in ICU patients receiving enteral nutrition feeding

The impact of decreased prognostic nutritional index on the prognosis of patients with pneumonia treated with glucocorticoids: a multicenter retrospective cohort study

The success of community-based management in improving maintenance hemodialysis outcomes: a pilot study

Efficacy of flavonoids in non-alcoholic fatty liver disease: an updated systematic review and meta-analysis

The impact of red meat and processed meat consumption on the risk of development and relapse of ulcerative colitis: a systematic review and dose-response meta-analysis

Correction: Partially hydrolyzed, whey-based infant formula with six human milk oligosaccharides, B. infantis LMG11588, and B. lactis CNCM I-3446 is safe, well tolerated, and improves gut health: a staged analysis of a randomized trial

Nonlinear dose–response relationship between dietary inflammatory index and risk of depression: a systematic review and meta-analysis

Impact of skeletal muscle loss and sarcopenia on outcomes of neoadjuvant immunochemotherapy in esophageal squamous cell carcinoma

Construction of a risk prediction model for postoperative pneumonia based on the prognostic nutritional index and analysis of related factors in patients with intracerebral hemorrhage

Construction and application of home dietary management program for postoperative patients with preventive ileostomy for rectal cancer

Detecting and addressing eating disorders among individuals experiencing food insecurity: considerations for dietetic practice

Diet quality and nutritional risk in patients with Wilson’s disease: a cross-sectional study

Handgrip strength and the GLIM criteria are markers for nutritional risk in patients treated in the SUS (Government Health System)

Association between MTHFR polymorphisms and vitamin D status in infertile women: a mediation analysis

A prognostic nutritional index-based nomogram for predicting postoperative survival in stages I–III rectal cancer patients

Synergistic effects of Mediterranean diet combined with phytosterol-based supplements and omega-3 fatty acids on lipid profiles: a pilot study in menopausal women

An L-shaped link between the composite dietary antioxidant index and human papillomavirus infection in women: a US population-based study

High-protein oral nutritional supplement use in patients with cancer reduces complications and length of hospital stay: a systematic review and meta-analysis

Association of composite dietary antioxidant index and peripheral artery disease: a national cross-sectional study