Frontiers in Nutrition | Clinical Nutrition

Original Research

Published on 21 Nov 2025

Prognostic value of the Geriatric Nutritional Risk Index in sepsis-associated acute kidney injury: a retrospective cohort study

in Clinical Nutrition

Guangqin Ren
Huali Tang
Xue Guo
Yunxue He
Zhengrong Ding
Zhiwei Li
Cong Zhou
Bin Li
Huibing Chen
Lijuan Dong

Frontiers in Nutrition

doi 10.3389/fnut.2025.1635568

858 views

Original Research

Published on 21 Nov 2025

Retrospective analysis of omega-3 fatty acids and the DASH diet in hyperlipidemia and hypertension management among obese individuals

in Clinical Nutrition

Hongtao Yin
Yanqing Zhou
Yingjun Zhou
Lin Ren
Lixiang Ma

Frontiers in Nutrition

doi 10.3389/fnut.2025.1704552

1,166 views

Original Research

Published on 21 Nov 2025

Sex-specific CT-derived muscle and fat phenotypes in colon cancer: implications for nutritional and metabolic assessment

in Clinical Nutrition

Fernanda Mucarzel
Patricia Guirado Peláez
Virginia Soria Utrilla
Rocío Fernández Jiménez
Fiorella Palmas Candia
Francisco José Sánchez Torralvo
Rosa Burgos Peláez
José Manuel García Almeida
Gabriel Olveira

Frontiers in Nutrition

doi 10.3389/fnut.2025.1728741

765 views

Review

Published on 21 Nov 2025

Gender-specific effects of meat consumption on type 2 diabetes: a narrative review of prospective cohort studies

in Clinical Nutrition

Mauro Lombardo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1665566

633 views

Original Research

Published on 21 Nov 2025

Association between plant-based dietary patterns and dementia among Chinese older adults

in Clinical Nutrition

Xiaobing Xian
Yue Chen
Yandi Fu
Ziyi Chen
Jie Xiang
Ze Han
Li Zeng
Jiaxia Li
Yuanyuan Wang
Kun Shen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1669647

2,383 views

Original Research

Published on 21 Nov 2025

Impact of a pre-school milk on nutrient status, intake and growth in children aged 3–5 years old: a 16-week randomized, parallel clinical study

in Clinical Nutrition

Elvira Estorninos
Rachel B. Lawenko
Jowena D. Lebumfacil
J. Edgar Winston C. Posecion
Veron Catrisse Delos Reyes
Alison Petit-Jean
Delphine Egli
Keith V. Tanda
Imelda Agdeppa

Frontiers in Nutrition

doi 10.3389/fnut.2025.1680946

864 views

General Commentary

Published on 20 Nov 2025

Commentary: Association of dietary index for gut microbiota with frailty in middle-aged and older Americans: a cross-sectional study and mediation analysis

in Clinical Nutrition

Yuanfeng Han
Peishan Yu
Wenjiang Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1674225

625 views

Clinical Trial

Published on 20 Nov 2025

Effect of a new plant-based high-energy oral nutritional supplement in adult malnourished patients: an open-label, randomized clinical trial

in Clinical Nutrition

Natalia Covadonga Iglesias Hernández
Araceli Ramos Carrasco
Daniel Antonio De Luis Román
Pedro Luis de Pablos-Velasco
Alfonso Calañas Continente
Miren Josune Rodríguez Soto
Juan José López-Gómez
Cristina Comi-Díaz
Silvia García-Rey
Clara Pérez-Rambla

Frontiers in Nutrition

doi 10.3389/fnut.2025.1667954

1,770 views

General Commentary

Published on 20 Nov 2025

Commentary: Efficacy and safety of low-molecular-weight collagen peptides in knee osteoarthritis: a randomized, double-blind, placebo-controlled trial

in Clinical Nutrition

Junpeng Qiu
Fangjun Xiao
Junxing Yang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1712455

904 views

Original Research

Published on 20 Nov 2025

Nutrition-modulated, subtype-specific risk factors for catheter-related bloodstream infections in hospitalized patients with intestinal failure

in Clinical Nutrition

Minyi Zhu
Sirui Liu
Yi Wu
Qin Pan
Yupeng Zhang
Gulisudumu Maitiabula
Xuejin Gao
Xinying Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1705357

694 views

Original Research

Accepted on 19 Nov 2025

Comparative Performance of the Patient-Generated Subjective Global Assessment, European Society for Clinical Nutrition and Metabolism Criteria, and Global Leadership Initiative on Malnutrition Criteria in Patients with Colorectal Cancer: A Multicenter Study Utilizing Bayesian Inference

in Clinical Nutrition

Zecheng Zhang
WeiDong Jin
Hong-Jiang Ma
Yunlong Li
Jun Zhu
Yihuan Qiao
Yongtao Du
Yu Jiang
Jiawei Song
Jialin Wang

Frontiers in Nutrition

205 views

Review

Accepted on 19 Nov 2025

An umbrella review of meta-analyses on low-FODMAP diet in IBS

in Clinical Nutrition

Dagmara Bogdanowska-Charkiewicz
Urszula Malinowska
Jaroslaw Daniluk

Frontiers in Nutrition

418 views

General Commentary

Published on 19 Nov 2025

Commentary: Association between albumin-to-alkaline phosphatase ratio and a 3-month unfavorable outcome in patients with acute ischemic stroke

in Clinical Nutrition

Xiangqi Kong
Wei Jing

Frontiers in Nutrition

doi 10.3389/fnut.2025.1678441

510 views

Brief Research Report

Published on 19 Nov 2025

Plant-based dietary index on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trial

in Clinical Nutrition

Hana Kahleova
Reagan Smith
Ilana Fischer
Haley Brennan
Tatiana Znayenko-Miller
Richard Holubkov
Neal D. Barnard

Frontiers in Nutrition

doi 10.3389/fnut.2025.1666807

4,562 views

Original Research

Published on 19 Nov 2025

The prognostic value of pretreatment inflammatory and nutrition-related indices in patients with cardia cancer

in Clinical Nutrition

Wenjuan Guo
Jinwei Zhao
Ning Li
Jing Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1559892

665 views

Correction

Published on 19 Nov 2025

Correction: Prognostic nutritional index is useful for predicting the prognosis of patients with infective endocarditis undergoing surgery: a retrospective study

in Clinical Nutrition

Kadeyanmu Abulimiti
Zheng Liu
Maierhaba Dawuti
Alapati Waili
Lin Shi
Weimin Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1736985

541 views

Systematic Review

Published on 18 Nov 2025

Impact of nutritional support on mortality among critically ill patients with different nutritional risks: a systematic review with meta-analysis

in Clinical Nutrition

Lingling Bao
Youquan Wang
Yuting Li
Deyou Zhang
Hongxiang Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1667389

865 views

Systematic Review

Published on 18 Nov 2025

Creatinine-to-cystatin C ratio as muscle assessment tool and predictive value for mortality and sarcopenia in patients with chronic kidney disease: a meta-analysis

in Clinical Nutrition

Wen-He Zheng
Yan-Ge Hu
Da-Xing Yu
Hui-Bin Huang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1655488

1,317 views

Original Research

Published on 18 Nov 2025

Extracellular mass to body cell mass ratio association to nutritional and functional status in middle-aged and older adults

in Clinical Nutrition

Antonella Cano
Lucia Ventura
Maria Grazia Catte
Elena Castiglia
Josetta Sanna
Gianluca Martinez
Carmen Oneto
Nicola Loi
Francesca Ginatempo
Andrea Manca

Frontiers in Nutrition

doi 10.3389/fnut.2025.1683856

1,135 views

Original Research

Published on 18 Nov 2025

Association between controlling nutritional status score and mortality in older patients with dysphagia in Japan: a retrospective cohort study

in Clinical Nutrition

Yan Wang
Caihong Sun
Xiuqing Tian
FangFang Fan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1682772

723 views

Original Research

Published on 18 Nov 2025

Prevalence, motivations, lifestyle preferences, and basic health behavior among 1,350 vegan, vegetarian, and omnivorous Austrian school teachers and principals

in Clinical Nutrition

Katharina C. Wirnitzer
Derrick R. Tanous
Clemens Drenowatz
Gerold Wirnitzer
Manuel Schätzer
Gerhard Ruedl
Werner Kirschner

Frontiers in Nutrition

doi 10.3389/fnut.2025.1677900

1,482 views

Clinical Trial

Published on 18 Nov 2025

Effects of olive leaf extract supplementation on systemic markers of tissue aging and remodeling in postmenopausal women: a randomized controlled trial with exploratory skin outcomes

in Clinical Nutrition

Anissa Lasfar
Sanne L. M. van Stratum
Maria Imperatrice
Colin A. J. van Kalkeren
Jean L. J. M. Scheijen
Casper G. Schalkwijk
Danique La Torre
Freddy J. Troost

Frontiers in Nutrition

doi 10.3389/fnut.2025.1670194

1,802 views

Original Research

Published on 18 Nov 2025

Investigation of feeding and nutritional problems related to long-term enteral nutrition support among children with disabilities: a pilot study

in Clinical Nutrition

Sara Zaher
Hadeel Aldhowayan
Asmaa Almalki
Riman Alsaedi
Ruba Almghamsi
Lujain Aljazaeri
Walaa Abdullah Mumena

Frontiers in Nutrition

doi 10.3389/fnut.2025.1672436

1,075 views

Brief Research Report

Published on 17 Nov 2025

Higher quality nutrition care process documentation predicts nutrition diagnosis improvement in the Academy of Nutrition and Dietetics breastfeeding registry study

in Clinical Nutrition

Allison Gaubert
Julie M. Long
Lindsay Woodcock
Lauri Wright
Casey Colin
Hanadi Hamadi
Constantina Papoutsakis

Frontiers in Nutrition

doi 10.3389/fnut.2025.1632931

1,329 views

2,421 articles

articles

Prognostic value of the Geriatric Nutritional Risk Index in sepsis-associated acute kidney injury: a retrospective cohort study

Retrospective analysis of omega-3 fatty acids and the DASH diet in hyperlipidemia and hypertension management among obese individuals

Sex-specific CT-derived muscle and fat phenotypes in colon cancer: implications for nutritional and metabolic assessment

Gender-specific effects of meat consumption on type 2 diabetes: a narrative review of prospective cohort studies

Association between plant-based dietary patterns and dementia among Chinese older adults

Impact of a pre-school milk on nutrient status, intake and growth in children aged 3–5 years old: a 16-week randomized, parallel clinical study

Commentary: Association of dietary index for gut microbiota with frailty in middle-aged and older Americans: a cross-sectional study and mediation analysis

Effect of a new plant-based high-energy oral nutritional supplement in adult malnourished patients: an open-label, randomized clinical trial

Commentary: Efficacy and safety of low-molecular-weight collagen peptides in knee osteoarthritis: a randomized, double-blind, placebo-controlled trial

Nutrition-modulated, subtype-specific risk factors for catheter-related bloodstream infections in hospitalized patients with intestinal failure

Comparative Performance of the Patient-Generated Subjective Global Assessment, European Society for Clinical Nutrition and Metabolism Criteria, and Global Leadership Initiative on Malnutrition Criteria in Patients with Colorectal Cancer: A Multicenter Study Utilizing Bayesian Inference

An umbrella review of meta-analyses on low-FODMAP diet in IBS

Commentary: Association between albumin-to-alkaline phosphatase ratio and a 3-month unfavorable outcome in patients with acute ischemic stroke

Plant-based dietary index on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trial

The prognostic value of pretreatment inflammatory and nutrition-related indices in patients with cardia cancer

Correction: Prognostic nutritional index is useful for predicting the prognosis of patients with infective endocarditis undergoing surgery: a retrospective study

Impact of nutritional support on mortality among critically ill patients with different nutritional risks: a systematic review with meta-analysis

Creatinine-to-cystatin C ratio as muscle assessment tool and predictive value for mortality and sarcopenia in patients with chronic kidney disease: a meta-analysis

Extracellular mass to body cell mass ratio association to nutritional and functional status in middle-aged and older adults

Association between controlling nutritional status score and mortality in older patients with dysphagia in Japan: a retrospective cohort study

Prevalence, motivations, lifestyle preferences, and basic health behavior among 1,350 vegan, vegetarian, and omnivorous Austrian school teachers and principals

Effects of olive leaf extract supplementation on systemic markers of tissue aging and remodeling in postmenopausal women: a randomized controlled trial with exploratory skin outcomes

Investigation of feeding and nutritional problems related to long-term enteral nutrition support among children with disabilities: a pilot study

Higher quality nutrition care process documentation predicts nutrition diagnosis improvement in the Academy of Nutrition and Dietetics breastfeeding registry study

articles

Prognostic value of the Geriatric Nutritional Risk Index in sepsis-associated acute kidney injury: a retrospective cohort study

Retrospective analysis of omega-3 fatty acids and the DASH diet in hyperlipidemia and hypertension management among obese individuals

Sex-specific CT-derived muscle and fat phenotypes in colon cancer: implications for nutritional and metabolic assessment

Gender-specific effects of meat consumption on type 2 diabetes: a narrative review of prospective cohort studies

Association between plant-based dietary patterns and dementia among Chinese older adults

Impact of a pre-school milk on nutrient status, intake and growth in children aged 3–5 years old: a 16-week randomized, parallel clinical study

Commentary: Association of dietary index for gut microbiota with frailty in middle-aged and older Americans: a cross-sectional study and mediation analysis

Effect of a new plant-based high-energy oral nutritional supplement in adult malnourished patients: an open-label, randomized clinical trial

Commentary: Efficacy and safety of low-molecular-weight collagen peptides in knee osteoarthritis: a randomized, double-blind, placebo-controlled trial

Nutrition-modulated, subtype-specific risk factors for catheter-related bloodstream infections in hospitalized patients with intestinal failure

Comparative Performance of the Patient-Generated Subjective Global Assessment, European Society for Clinical Nutrition and Metabolism Criteria, and Global Leadership Initiative on Malnutrition Criteria in Patients with Colorectal Cancer: A Multicenter Study Utilizing Bayesian Inference

An umbrella review of meta-analyses on low-FODMAP diet in IBS

Commentary: Association between albumin-to-alkaline phosphatase ratio and a 3-month unfavorable outcome in patients with acute ischemic stroke

Plant-based dietary index on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trial

The prognostic value of pretreatment inflammatory and nutrition-related indices in patients with cardia cancer

Correction: Prognostic nutritional index is useful for predicting the prognosis of patients with infective endocarditis undergoing surgery: a retrospective study

Impact of nutritional support on mortality among critically ill patients with different nutritional risks: a systematic review with meta-analysis

Creatinine-to-cystatin C ratio as muscle assessment tool and predictive value for mortality and sarcopenia in patients with chronic kidney disease: a meta-analysis

Extracellular mass to body cell mass ratio association to nutritional and functional status in middle-aged and older adults

Association between controlling nutritional status score and mortality in older patients with dysphagia in Japan: a retrospective cohort study

Prevalence, motivations, lifestyle preferences, and basic health behavior among 1,350 vegan, vegetarian, and omnivorous Austrian school teachers and principals

Effects of olive leaf extract supplementation on systemic markers of tissue aging and remodeling in postmenopausal women: a randomized controlled trial with exploratory skin outcomes

Investigation of feeding and nutritional problems related to long-term enteral nutrition support among children with disabilities: a pilot study

Higher quality nutrition care process documentation predicts nutrition diagnosis improvement in the Academy of Nutrition and Dietetics breastfeeding registry study

Impact of a pre-school milk on nutrient status, intake and growth in children aged 3–5 years old: a 16-week randomized, parallel clinical study