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Plant’s Bioactivity in Modern Health and Diet: Benefits, Limitations and Trendy Application
- Aleksandar Ž. Kostic
- Nadezhda Traycheva Petkova
- Dasha Mihaylova
- 21,327 views
- 5 articles
- Frontiers in Nutrition
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Chemical Composition, Processing, and Health-Promoting Potential of Non-Conventional Edible Plants
- Leandro De Morais Cardoso
- Ceres Mattos Della Lucia
- Ângela Batista
- 20,412 views
- 6 articles
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Interactions of Food Components: Structural Changes and Effects on Nutritional Value
- Tiantian Zhao
- Qingrong Huang
- Lanyue Zhang
- Jianan Zhang
- 12,572 views
- 6 articles
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Extracts From Plants and Other Natural Sources: Application, Characterization, Optimization, and Their Use
- Tomislav Tosti
- Saša D. Đurović
- Yulia Smyatskaya
- 33,967 views
- 10 articles
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Nutritional Components in Woody Oil Crops
- Ningxiang Yu
- Xianghe Meng
- Wei Tang
- Zhijun Wang
- 13,275 views
- 5 articles
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Novel Analytical Technologies and Chemometrics: Quality and Structural Biological Analysis of Agri-food Components
- Chao-Hui Feng
- Mohammed Kamruzzaman
- Yoshio Makino
- 21,513 views
- 6 articles
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Innovations in Biologically Active Nutrients Extraction and Delivery
- Ahmed A. Zaky
- Pilar Gómez Cortés
- Blanca Hernandez-Ledesma
- 20,223 views
- 6 articles
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Coffee and Coffee By-Products: Innovative Approaches Fostering Nutritional, Sensory and Chemical Quality
- Nurhan Uslu
- Terenzio Bertuzzi
- 23,892 views
- 5 articles
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Flavonoids and Chronic Metabolic Diseases
- Qian Zhou
- Yueliang Zhao
- Yueqiong Ni
- Pan Liao
- 29,526 views
- 6 articles
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Food-Derived Bioactive Peptides: Preparation, Identification, and Structure-Activity Relationship
- Xiao Hu
- Shaobo Zhou
- Lianzhu Lin
- 23,263 views
- 6 articles
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Intervention Effects of Food-derived Polyphenols and Bioactive Peptides on Chronic Inflammation
- Lei Zhang
- Danila Cianciosi
- Jiaojiao Zhang
- 67,987 views
- 14 articles
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Nutritional Bio-Active Compounds and Their Structural Modifications for Functional Foods
- Ki-Teak Lee
- Woo-Sik Jeong
- 11,365 views
- 4 articles
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Modification of Carbohydrate Structure and Impact on Nutritional Function
- Xu Lu
- Junfu Ji
- Wei Lu
- Song Miao
- 12,306 views
- 5 articles
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Research Advances of Modification and Nutrition Properties of Food Carbohydrates - Volume 2
- Yanjun Zhang
- Srinivas Janaswamy
- Bin Li
- Jianhua Xie
- 13,837 views
- 4 articles
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Chemical Contaminants in Oil-Based Foods: Determination, Distribution, Formation Kinetics, and Elimination Strategies
- Ma Lukai
- Gengsheng Xiao
- Guoqin Liu
- Weiwei Cheng
- Mustafa Topkafa
- 22,215 views
- 5 articles
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The Role of Mass Spectrometry in Food Analysis
- YANHAO ZHANG
- Xingchen Zhao
- Chunxue Yang
- 39,001 views
- 7 articles