antónio manuel peres
Polytechnic Institute of Bragança (IPB)
Bragança, Portugal
Associate Editor
Nutrition and Food Science Technology
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Associate Editors
loris pinto
Institute of Sciences of Food Production, National Research Council (CNR)
Bari, Italy
Associate Editor
Nutrition and Food Science Technology
oana lelia pop
University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca
Cluj-Napoca, Romania
Associate Editor
Nutrition and Food Science Technology
sneh punia bangar
Clemson University
Clemson, United States
Associate Editor
Nutrition and Food Science Technology
maya raman
Kerala University of Fisheries and Ocean Studies
Kochi, India
Associate Editor
Nutrition and Food Science Technology
luca rastrelli
University of Salerno
Fisciano, Italy
Associate Editor
Nutrition and Food Science Technology
mena ritota
Consiglio per la Ricerca in Agricoltura e l’Analisi Dell’Economia Agraria (CREA), Centro di ricerca Alimenti e Nutrizione
Rome, Italy
Associate Editor
Nutrition and Food Science Technology
david rodriguez-lazaro
University of Burgos
Burgos, Spain
Associate Editor
Nutrition and Food Science Technology
filippo rossi
Catholic University of the Sacred Heart
Milano, Italy
Associate Editor
Nutrition and Food Science Technology
ivan salmerón
Autonomous University of Chihuahua
Chihuahua, Mexico
Associate Editor
Nutrition and Food Science Technology
andrea salvo
Department of Chemistry and Pharmaceutical Technologies, Faculty of Pharmacy and Medicine, Sapienza University of Rome
Rome, Italy
Associate Editor
Nutrition and Food Science Technology
mahesh kumar samota
Central Institute of Post-Harvest Engineering and Technology (ICAR)
Ludhiana, India
Associate Editor
Nutrition and Food Science Technology
alessio scarafoni
University of Milan
Milan, Italy
Associate Editor
Nutrition and Food Science Technology
saloni sharma
University of Granada
Granada, Spain
Associate Editor
Nutrition and Food Science Technology
minaxi sharma, ph.d.
Research Centre for Life Science and Healthcare, Nottingham Ningbo China Beacons of Excellence Research and Innovation Institute (CBI), University of Nottingham Ningbo China
Ningbo, China
Associate Editor
Nutrition and Food Science Technology
aimin shi
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences
Beijing, China
Associate Editor
Nutrition and Food Science Technology