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Nutritional Components in Woody Oil Crops
- Ningxiang Yu
- Xianghe Meng
- Wei Tang
- Zhijun Wang
- 10,956 views
- 5 articles
- Frontiers in Nutrition
- Nutrition and Food Science Technology
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Beer - From Tradition to Innovation
- Carmen Hernandez-Brenes
- Sigfredo Fuentes
- Claudia Gonzalez Viejo
- 26,837 views
- 5 articles
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Millets: Superfood of the Century – Challenges and Opportunities
- Veda Krishnan
- Tanushri Kaul
- Senem Kamiloglu
- 31,554 views
- 8 articles
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Bioactive Peptides in Functional Foods: Production, Characterization, and Health Benefits
- Maria Gabriela Bello Koblitz
- Maria Manuela Pintado
- ARSHAD MEHMOOD
- Dr. Maruti Dhanavade
- Pradyuman Kumar
- Zhang Chengnan
- 8,037 views
- 2 articles
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Valorization and Application of Fruit and Vegetables Waste and By-Products
- TIȚA OVIDIU
- LIVIU GACEU
- 8,383 views
- 3 articles
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Propolis and Natural Products in Edible Films and Coating
- Özlem EMİR ÇOBAN
- Abdo Hassoun
- Mehmet Zülfü ÇOBAN
- Mojtaba Raeisi
- 11,732 views
- 1 article
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Coffee and Coffee By-Products: Innovative Approaches Fostering Nutritional, Sensory and Chemical Quality
- Nurhan Uslu
- Terenzio Bertuzzi
- 18,785 views
- 5 articles
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Food-Derived Bioactive Peptides: Preparation, Identification, and Structure-Activity Relationship
- Xiao Hu
- Shaobo Zhou
- Lianzhu Lin
- 19,959 views
- 6 articles
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New Approaches for the Prevention and Reduction of Metabolic Disease in Menopausal Women
- Seong-Hee Ko
- Pamela Magee
- Liz Simpson
- 12,723 views
- 4 articles
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From Sea to Fork: Novel Seafood and Effects on Human Health
- Jose Manuel Miranda
- Carmen Adriana Campos
- 43,447 views
- 7 articles
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Nutritional Bio-Active Compounds and Their Structural Modifications for Functional Foods
- Ki-Teak Lee
- Woo-Sik Jeong
- 7,798 views
- 4 articles
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Modification of Carbohydrate Structure and Impact on Nutritional Function
- Xu Lu
- Junfu Ji
- Wei Lu
- Song Miao
- 10,899 views
- 5 articles
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Sugar Reduction Strategies in Foods: Sensory, Nutritional and Safety Evaluation
- Emmanouella Magriplis
- Nitya Sharma
- Shirani Gamlath
- 35,018 views
- 8 articles
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Chemical Contaminants in Oil-Based Foods: Determination, Distribution, Formation Kinetics, and Elimination Strategies
- Ma Lukai
- Gengsheng Xiao
- Guoqin Liu
- Weiwei Cheng
- Mustafa Topkafa
- 20,054 views
- 5 articles
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Valorization of Bioactive Compounds from Bio-wastes of Agro-food Sector Using Green Technologies
- Najla Trabelsi
- Ioannis Mourtzinos
- Mohamed Fawzy Ramadan
- 27,613 views
- 5 articles
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Microalgae Based Nutraceuticals: Sustainable Food Solutions for the Future
- Sourish Bhattacharya
- Antonio ZUORRO
- Heba H. Salama
- Schonna R. Manning
- 8,873 views
- 2 articles