Frontiers in Nutrition | Nutrition and Metabolism

Review

Accepted on 13 Jun 2025

Clinical Evidence and Mechanistic Pathways of Human Milk Oligosaccharide Supplementation for Health Benefits-An Updated Review

in Nutrition and Metabolism

Tanjina Amin
Md Mahmudul Amin
Adikari Arachchige Dilki Indrachapa Adikari
Yibing Ning
Xiaoming Zheng
Bing Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1599678

463 views

Original Research

Accepted on 13 Jun 2025

Association between Changes in the Triglyceride Glucose-Body Roundness Index and Cardiovascular Disease Risk in Middle-aged and Elderly Chinese Adults: A Nationwide Longitudinal Study from 2011 to 2015

in Nutrition and Metabolism

Yu Yang
Jinfeng Cao
Jie Lyu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1599601

327 views

Review

Published on 13 Jun 2025

Altered mitochondrial function: a clue therapeutic strategies between metabolic dysfunction-associated steatotic liver disease and chronic kidney disease?

in Nutrition and Metabolism

Jiang Bai
Lijuan Zhang
Letian He
Yun Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2025.1613640

541 views

Systematic Review

Published on 13 Jun 2025

Acrodermatitis enteropathica in the pediatric population: a literature review of real-world studies

in Nutrition and Metabolism

Wanlin Cui
Ningning Wang
Mingyue Shi
Xuegang Xu
Hongkun Jiang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1590075

479 views

Original Research

Published on 13 Jun 2025

Potential application of pig (Sus scrofa domestica) skin peptide-iron chelates in the treatment of iron deficiency anemia and regulation of intestinal flora metabolism

in Nutrition and Metabolism

Shuteng Huang
Hanxiu Deng
Kexin Liang
Xue Zhao
Jiayu Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1553668

574 views

Correction

Published on 12 Jun 2025

Corrigendum: Exploring the impact of cooking techniques and storage conditions on resistant starch levels in mung beans and its effect upon blood glucose level and lipid profile in vivo

in Nutrition and Metabolism

Saloni Chauhan
Harpreet Kaur
Renuka Aggarwal
Prabhjot Kaur
Kiran Bains

Frontiers in Nutrition

doi 10.3389/fnut.2025.1605700

435 views

Original Research

Accepted on 11 Jun 2025

Lifestyle can exert a significant impact on the development of metabolic comorbidities in early-stage colorectal cancer patients

in Nutrition and Metabolism

Yu Xin
Chunxia Liu
Jianfang Cui
Yanan Wang
Honglei Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1551526

192 views

Editorial

Published on 10 Jun 2025

Editorial: Nutrition and metabolism in cancer: role in prevention and prognosis

in Nutrition and Metabolism

Lucilla Crudele
Antonio Moschetta
Jean-Marc Lobaccaro

Frontiers in Nutrition

doi 10.3389/fnut.2025.1631547

703 views

Original Research

Published on 10 Jun 2025

Prebiotic potential and metabolic benefits of Acorus gramineus rhizome-derived polysaccharides in a high-fat diet-induced obesity model

in Nutrition and Metabolism

Miri Park
Yu-Rim Chae
Hye-Bin Lee
Jang-Eun Lee
Yu Ra Lee
Jinyoung Hur
Ho-Young Park

Frontiers in Nutrition

doi 10.3389/fnut.2025.1605201

992 views

Review

Published on 10 Jun 2025

The impact of butyrate on glycemic control in animals and humans: a comprehensive semi-systemic review

in Nutrition and Metabolism

Nouhaila Hamari
Ellen E. Blaak
Emanuel E. Canfora

Frontiers in Nutrition

doi 10.3389/fnut.2025.1603490

1,074 views

Original Research

Accepted on 09 Jun 2025

Association between dietary vitamin K intake and lipid metabolism among populations with cardiovascular disease

in Nutrition and Metabolism

Tao Liu
Lili Wang
Qiming Dai

Frontiers in Nutrition

doi 10.3389/fnut.2025.1605300

218 views

Original Research

Published on 09 Jun 2025

Analysis of the burden of colorectal cancer attributable to high body mass index in 204 countries and regions worldwide from 1990 to 2021

in Nutrition and Metabolism

Mi Zhao
Ya Zheng
Zhaofeng Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1589250

1,505 views

Original Research

Published on 09 Jun 2025

Relationship between breastfeeding duration, lifestyle and obesity in children aged 3–16 years: a cross-sectional study

in Nutrition and Metabolism

Yu Liu
Yiyao Gu
Jie Mu
Zhi Duan
Xixiang Wang
Xiuwen Ren
Lu Liu
Jingjing Xu
Chi Zhang
Shaobo Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2025.1598141

1,240 views

Editorial

Published on 09 Jun 2025

Editorial: Flavonoids, phenolics, and saponins in the diet for prevention and management of type 2 diabetes

in Nutrition and Metabolism

Le-Le Yang
Na Xiao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1611238

761 views

Original Research

Accepted on 06 Jun 2025

Effects of One-week Intake of Different Edible Oils on the Urinary Proteome of Rats

in Nutrition and Metabolism

Yan Su
Youhe Gao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1571846

289 views

Original Research

Published on 06 Jun 2025

Vitamin D and MAFLD: a bibliometric and visual analysis from 2007 to 2024

in Nutrition and Metabolism

Jiaguo Zhang
Sipeng Wu
Junqian Huang
Xuehua Sun
Jianjie Chen
Binyi Shang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1558026

1,225 views

Clinical Evidence and Mechanistic Pathways of Human Milk Oligosaccharide Supplementation for Health Benefits-An Updated Review

Association between Changes in the Triglyceride Glucose-Body Roundness Index and Cardiovascular Disease Risk in Middle-aged and Elderly Chinese Adults: A Nationwide Longitudinal Study from 2011 to 2015

Altered mitochondrial function: a clue therapeutic strategies between metabolic dysfunction-associated steatotic liver disease and chronic kidney disease?

Acrodermatitis enteropathica in the pediatric population: a literature review of real-world studies

Potential application of pig (Sus scrofa domestica) skin peptide-iron chelates in the treatment of iron deficiency anemia and regulation of intestinal flora metabolism

Corrigendum: Exploring the impact of cooking techniques and storage conditions on resistant starch levels in mung beans and its effect upon blood glucose level and lipid profile in vivo

Lifestyle can exert a significant impact on the development of metabolic comorbidities in early-stage colorectal cancer patients

Editorial: Nutrition and metabolism in cancer: role in prevention and prognosis

Prebiotic potential and metabolic benefits of Acorus gramineus rhizome-derived polysaccharides in a high-fat diet-induced obesity model

The impact of butyrate on glycemic control in animals and humans: a comprehensive semi-systemic review

Association between dietary vitamin K intake and lipid metabolism among populations with cardiovascular disease

Analysis of the burden of colorectal cancer attributable to high body mass index in 204 countries and regions worldwide from 1990 to 2021

Relationship between breastfeeding duration, lifestyle and obesity in children aged 3–16 years: a cross-sectional study

Editorial: Flavonoids, phenolics, and saponins in the diet for prevention and management of type 2 diabetes

Effects of One-week Intake of Different Edible Oils on the Urinary Proteome of Rats

Vitamin D and MAFLD: a bibliometric and visual analysis from 2007 to 2024

Relationship between breastfeeding duration, lifestyle and obesity in children aged 3–16 years: a cross-sectional study