Frontiers in Nutrition | Nutrition, Psychology and Brain Health

Original Research

Published on 28 Nov 2024

Serum trimethylamine N-oxide and its precursors are associated with the occurrence of mild cognition impairment as well as changes in neurocognitive status

in Nutrition, Psychology and Brain Health

He Bai
Yao Zhang
Peiying Tian
Yani Wu
Ruiheng Peng
Bin Liang
Wenli Ruan
Enmao Cai
Ying Lu
Mingfeng Ma

Frontiers in Nutrition

doi 10.3389/fnut.2024.1461942

2,259 views
3 citations

Original Research

Published on 28 Nov 2024

Examining the relationship between CDAI and frailty and its manifestation in Parkinson’s disease: a cross-sectional study

in Nutrition, Psychology and Brain Health

Zhaohao Zeng
Wen Jin
Kunyu Huang
Lijiao Xiong
Yu Luo
Guoyang Li
Wenli Zhang
Guo Hong
Fengju Mao
Kaifen Xiong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1502748

4,549 views
1 citation

Review

Published on 27 Nov 2024

Enriching the Mediterranean diet could nourish the brain more effectively

in Nutrition, Psychology and Brain Health

Pasquale Picone
Antonella Girgenti
Miriam Buttacavoli
Domenico Nuzzo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1489489

8,697 views
22 citations

Original Research

Published on 27 Nov 2024

The causal effects of dietary component intake and blood metabolites on risk of delirium: a Mendelian randomization study

in Nutrition, Psychology and Brain Health

Qian Zhu
Yingjian Liu
Xiaona Li
Chao Wang
Zhenyan Xie
Gongjie Guo
Wenqing Gu
Yongzhen Hu
Xiaobing Wei
Yiqi Wen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1441821

2,889 views
2 citations

Original Research

Published on 26 Nov 2024

Association between dietary folate intake and severe headache or migraine in adults: a cross-sectional study of the National Health and Nutrition Examination Survey

in Nutrition, Psychology and Brain Health

Dehua Zhao
Xiaoqing Long
Jisheng Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1456502

2,829 views
1 citation

Original Research

Published on 22 Nov 2024

Association between composite dietary antioxidant index and cognitive function impairment among the US older adults: a cross-sectional study based on the NHANES 2011–2014

in Nutrition, Psychology and Brain Health

Cong Zhao
Meng Pu
Chengji Wu
Jiaqi Ding
Jun Guo
Guangyun Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1471981

4,947 views
6 citations

Original Research

Published on 20 Nov 2024

The impact of ultra-processed foods and unprocessed or minimally processed foods on the quality of life among adolescents: a longitudinal study from China

in Nutrition, Psychology and Brain Health

Yuke Yang
Yan Gao
Xiangren Yi
Yining Hu
Liangyu Zhao
Lu Chen
Wenze Sui
Shuoqin Zhang
Sen Ma

Frontiers in Nutrition

doi 10.3389/fnut.2024.1489067

5,681 views
2 citations

Review

Published on 18 Nov 2024

The role of prenatal choline and its impact on neurodevelopmental disorders

in Nutrition, Psychology and Brain Health

María F. Mujica-Coopman
Evan M. Paules
Isis Trujillo-Gonzalez

Frontiers in Nutrition

doi 10.3389/fnut.2024.1463983

6,297 views
1 citation

Original Research

Published on 13 Nov 2024

Association between lower geriatric nutritional risk index and low cognitive functions in United States older adults: a cross-sectional study

in Nutrition, Psychology and Brain Health

Jiuling Liu
Melysze Deanne Oorloff
Adithya Nadella
Ning Zhou
Min Ye
Yifeng Tang
Yuanwei Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1483790

3,794 views
4 citations

Original Research

Published on 08 Nov 2024

Coffee consumption and alertness: a study among office workers in Jakarta

in Nutrition, Psychology and Brain Health

Herqutanto
Tria Rosemiarti
Dian Kusuma Dewi
Dewi Sumaryani Soemarko
Ari Fahrial Syam

Frontiers in Nutrition

doi 10.3389/fnut.2024.1425707

9,367 views
2 citations

Original Research

Published on 31 Oct 2024

Prevalence of anhedonia, anxiety, and their impact on food consumption among postgraduate Qassim University students

in Nutrition, Psychology and Brain Health

Sarah Alrehaili
Abeer A. Afifi
Reham M. Algheshairy
Taqwa Bushnaq
Talal Ali F. Alharbi
Hend F. Alharbi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1445125

4,704 views
2 citations

Clinical Trial

Published on 31 Oct 2024

Exploring diet-induced ketosis with exogenous ketone supplementation as a potential intervention in post-traumatic stress disorder: a feasibility study

in Nutrition, Psychology and Brain Health

Maria G. P. Edwards
Tobias Furuholmen-Jenssen
Erik Ganesh Iyer Søegaard
Suraj Bahadur Thapa
Jens R. Andersen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1406366

9,865 views
6 citations

Original Research

Published on 30 Oct 2024

Association between dietary fiber intake and suicidal ideation: a cross-sectional survey

in Nutrition, Psychology and Brain Health

Huaying Huang
Jianjiong Fu
Keyu Lu
Yaming Fu
Pan Zhuge
Yu Yao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1465736

3,073 views
6 citations

Review

Published on 30 Oct 2024

Practical supplements for prevention and management of migraine attacks: a narrative review

in Nutrition, Psychology and Brain Health

Zahra Hajhashemy
Sahar Golpour-Hamedani
Niloofar Eshaghian
Omid Sadeghi
Fariborz Khorvash
Gholamreza Askari

Frontiers in Nutrition

doi 10.3389/fnut.2024.1433390

17,040 views
10 citations

Original Research

Published on 21 Oct 2024

Joint association of serum sodium and frailty with mild cognitive impairment among hospitalized older adults with chronic diseases: a cross-sectional study

in Nutrition, Psychology and Brain Health

Zhaozhao Hui
Lina Wang
Jing Deng
Feng Liu
Liping Cheng
Yajing Li
Yuxin Tian
Le Ma
Xiaohong Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1467751

1,856 views
1 citation

Systematic Review

Published on 16 Oct 2024

Association of sugar consumption with risk of depression and anxiety: a systematic review and meta-analysis

in Nutrition, Psychology and Brain Health

JiaHui Xiong
Lu Wang
HongLu Huang
San Xiong
ShiPeng Zhang
QinWei Fu
Rui Tang
QinXiu Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1472612

24,673 views
12 citations

Original Research

Published on 16 Oct 2024

Food addiction in patients on weight loss treatment

in Nutrition, Psychology and Brain Health

Ana Cristina Palacio
Catalina Cuello
Ximena Díaz-Torrente

Frontiers in Nutrition

doi 10.3389/fnut.2024.1459274

2,662 views
1 citation

Original Research

Published on 15 Oct 2024

Using genetic variations to reveal the complex relationships between vegetarianism and well-being, depressive symptoms and neuroticism

in Nutrition, Psychology and Brain Health

Ke Chen
Yuan Wen
Zhendi Shu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1389000

3,638 views

Original Research

Published on 15 Oct 2024

Prevalence of potential risk of eating disorders among young, unprofessional European athletes: results of the ERASMUS+ project SCAED

in Nutrition, Psychology and Brain Health

Gordana Kenđel Jovanović
Tatjana Čulina

Frontiers in Nutrition

doi 10.3389/fnut.2024.1398464

4,466 views
2 citations

Original Research

Published on 11 Oct 2024

Feasibility and assessment of self-reported dietary recalls among newly diagnosed multiple sclerosis: a quasi-experimental pilot study

in Nutrition, Psychology and Brain Health

Solange M. Saxby
Mary A. Ehlinger
Lisa Brooks
Tyler J. Titcomb
Patrick Ten Eyck
Linda M. Rubenstein
Babita Bisht
Farnoosh Shemirani
Christine Gill
John Kamholtz

Frontiers in Nutrition

doi 10.3389/fnut.2024.1369700

3,072 views
1 citation

Original Research

Published on 07 Oct 2024

Associations of composite dietary antioxidant index with suicidal ideation incidence and mortality among the U.S. population

in Nutrition, Psychology and Brain Health

Shaoqun Huang
Weimin Zhao
Seok Choi
Hongyang Gong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1457244

2,295 views
3 citations

Original Research

Published on 03 Oct 2024

A study investigating how the albumin-globulin ratio relates to depression risk within U.S. adults: a cross-sectional analysis

in Nutrition, Psychology and Brain Health

Qi Xu
Jiale Wang
Hanzhi Li
Xiaohui Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1453044

4,202 views
8 citations

Review

Published on 30 Sep 2024

The role of isothiocyanate-rich plants and supplements in neuropsychiatric disorders: a review and update

in Nutrition, Psychology and Brain Health

Monica Ramakrishnan
Jed W. Fahey
Andrew W. Zimmerman
Xinyi Zhou
Anita A. Panjwani

Frontiers in Nutrition

doi 10.3389/fnut.2024.1448130

7,735 views
11 citations

Clinical Trial

Published on 30 Sep 2024

Initial implicit association between whole grains and taste does not predict consumption of whole grains in low-whole grain consumers: a pilot randomized controlled trial

in Nutrition, Psychology and Brain Health

Angela De Leon
Dustin J. Burnett
Bret Rust
Marika Lyly
Nancy L. Keim

Frontiers in Nutrition

doi 10.3389/fnut.2024.1408256

2,076 views
2 citations

666 articles

articles

Serum trimethylamine N-oxide and its precursors are associated with the occurrence of mild cognition impairment as well as changes in neurocognitive status

Examining the relationship between CDAI and frailty and its manifestation in Parkinson’s disease: a cross-sectional study

Enriching the Mediterranean diet could nourish the brain more effectively

The causal effects of dietary component intake and blood metabolites on risk of delirium: a Mendelian randomization study

Association between dietary folate intake and severe headache or migraine in adults: a cross-sectional study of the National Health and Nutrition Examination Survey

Association between composite dietary antioxidant index and cognitive function impairment among the US older adults: a cross-sectional study based on the NHANES 2011–2014

The impact of ultra-processed foods and unprocessed or minimally processed foods on the quality of life among adolescents: a longitudinal study from China

The role of prenatal choline and its impact on neurodevelopmental disorders

Association between lower geriatric nutritional risk index and low cognitive functions in United States older adults: a cross-sectional study

Coffee consumption and alertness: a study among office workers in Jakarta

Prevalence of anhedonia, anxiety, and their impact on food consumption among postgraduate Qassim University students

Exploring diet-induced ketosis with exogenous ketone supplementation as a potential intervention in post-traumatic stress disorder: a feasibility study

Association between dietary fiber intake and suicidal ideation: a cross-sectional survey

Practical supplements for prevention and management of migraine attacks: a narrative review

Joint association of serum sodium and frailty with mild cognitive impairment among hospitalized older adults with chronic diseases: a cross-sectional study

Association of sugar consumption with risk of depression and anxiety: a systematic review and meta-analysis

Food addiction in patients on weight loss treatment

Using genetic variations to reveal the complex relationships between vegetarianism and well-being, depressive symptoms and neuroticism

Prevalence of potential risk of eating disorders among young, unprofessional European athletes: results of the ERASMUS+ project SCAED

Feasibility and assessment of self-reported dietary recalls among newly diagnosed multiple sclerosis: a quasi-experimental pilot study

Associations of composite dietary antioxidant index with suicidal ideation incidence and mortality among the U.S. population

A study investigating how the albumin-globulin ratio relates to depression risk within U.S. adults: a cross-sectional analysis

The role of isothiocyanate-rich plants and supplements in neuropsychiatric disorders: a review and update

Initial implicit association between whole grains and taste does not predict consumption of whole grains in low-whole grain consumers: a pilot randomized controlled trial