Frontiers in Nutrition | Nutritional Epidemiology

Original Research

Published on 30 Jan 2025

Seasonal fluctuation of total water intake and hydration status among young men and women: a prospective cohort study

in Nutritional Epidemiology

Jianfen Zhang
Na Zhang
Junbo Lu
Shufang Liu
Yongwei Lin
Guansheng Ma

Frontiers in Nutrition

doi 10.3389/fnut.2024.1463501

Original Research

Accepted on 29 Jan 2025

Changes in the nutrient composition of top-selling packaged foods and beverages in Colombia between 2016 to 2021

in Nutritional Epidemiology

Luis Carlos Forero
Mercedes Mora Plazas
Luis Fernando Gómez
María Fernanda Parra
Sara Abigail Toquica
Lindsey Taillie

Frontiers in Nutrition

doi 10.3389/fnut.2025.1534195

Brief Research Report

Published on 29 Jan 2025

Micronutrient status, food security, anaemia, Plasmodium infection, and physical activity as predictors of primary schoolchildren's body composition in Côte d'Ivoire

in Nutritional Epidemiology

Kurt Z. Long
Sylvain G. Traoré
Kouadio B. Kouassi
Jean T. Coulibaly
Bomey C. Gba
Daouda Dao
Johanna Beckmann
Christin Lang
Harald Seelig
Nicole Probst-Hensch

Frontiers in Nutrition

doi 10.3389/fnut.2024.1524810

250 views

Original Research

Published on 29 Jan 2025

Individual and combined effects of dietary vitamin intake on cognitive function in elderly adults: the potential mediating role of serum neurofilament light chain levels

in Nutritional Epidemiology

Zhikui Zhou
Baiyun Fan
Qiang Chen
Xuezhong Li
Xianjin Ke

Frontiers in Nutrition

doi 10.3389/fnut.2025.1485648

191 views

Editorial

Published on 29 Jan 2025

Editorial: Nutrition and sustainable development goal 10: reduced inequalities

in Nutritional Epidemiology

Emmanuel Cohen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1557562

Original Research

Published on 29 Jan 2025

Associations of comprehensive dietary antioxidant index with postmenopausal femur bone mineral density and osteoporosis: data from the national health and nutrition examination survey

in Nutritional Epidemiology

Jianbo Sun
Jie Wang
Wu Hu
He Huang
Hongmou Zhao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1526532

Original Research

Accepted on 28 Jan 2025

Food-Related Behaviors of Rural (Asaase Kooko) and Peri-Urban (Kaadjanor) Households in Ghana

in Nutritional Epidemiology

Prince Kwabena Osei
Matilda Steiner-Asiedu
Megan A. McCrory
Edward Sazonov
Mingui Sun
Wenyan Jia
Tom Baranowski
Gary Frost
Benny Lo
Alex Kojo Anderson

Frontiers in Nutrition

doi 10.3389/fnut.2025.1523793

Original Research

Published on 28 Jan 2025

The necessity of gestational vitamin D supplementation depends on ambient temperature: concern for infant vitamin D status

in Nutritional Epidemiology

Wanjun Yin
Lei Zhang
Peng Zhu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1541427

130 views

Original Research

Published on 28 Jan 2025

Association between fish intake and incidence of sarcopenia in community-dwelling older adults after a 6-year follow-up: the Korean frailty and aging cohort study

in Nutritional Epidemiology

Seunghyun Yi
Miji Kim
Chang Won Won
Yongsoon Park

Frontiers in Nutrition

doi 10.3389/fnut.2025.1543290

129 views

Original Research

Published on 28 Jan 2025

A community-based study to assess the prevalence and predictors of stunting among under-five children in Sheger City, Oromia, Ethiopia

in Nutritional Epidemiology

Firomsa Botorie
Bilisom Balcha Abera
Abera Botorie
Asonya Abera
Abebe Dukessa Dubiwak
Tesfaye Getachew Charkos
Godana Arero Dassie

Frontiers in Nutrition

doi 10.3389/fnut.2025.1479732

229 views

Original Research

Published on 28 Jan 2025

Global, regional, and national burden of NAFLD in youths and young adults aged 15–39 years, 1990–2021, its attributable risk factors, and projections to 2035: a systematic analysis of the Global Burden of Disease Study 2021

in Nutritional Epidemiology

Jiong Wang
Jiqing Du
Minxiu Wang
Mengyun Jin
Zhihua Tang
Yuqin Mao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1509232

182 views

Systematic Review

Accepted on 27 Jan 2025

Dietary intake of tomato and lycopene, blood levels of lycopene, and risk of total and specific cancers in adults: a systematic review and dose-response meta-analysis of prospective cohort studies

in Nutritional Epidemiology

Arghavan Balali
Kimia Fathzadeh
Gholamreza Askari
Omid Sadeghi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1516048

Original Research

Accepted on 27 Jan 2025

The Relationship Between Weight-Adjusted Waist Index and Peripheral Artery Disease

in Nutritional Epidemiology

Zhe Wu
Yang Liu
Bin Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1504896

Original Research

Accepted on 27 Jan 2025

Reference values of Appendicular lean muscle index in healthy Saudi young women: Nutritional perspective

in Nutritional Epidemiology

Maha H Alhussain
Samar A Alamro
Abdullah F Alghannam
Rawan A Alabdulataif
Shaea Alkahtani

Frontiers in Nutrition

doi 10.3389/fnut.2025.1510432

Policy and Practice Reviews

Accepted on 27 Jan 2025

Building Blocks of Life: Improving Nutrition and Health Outcomes through Fortification and Promotion of Breastfeeding in the First 1000 Days

in Nutritional Epidemiology

Rohini Saran
Jayendra Kasar
Meenakshi Jha
Jatindra K Sahu
Sonu S Babu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1517247

Original Research

Accepted on 27 Jan 2025

Critical vitamin D and iron intakes in infants aged 6 to 11 months: results from the nationwide German KiESEL study

in Nutritional Epidemiology

Leonie Burgard
Clarissa Spiegler
Sara Jansen
Anna-Kristin Brettschneider
Andrea Straßburg
Ute Alexy
Stefan Storcksdieck genannt Bonsmann
Regina Ensenauer
Thorsten Heuer

Frontiers in Nutrition

doi 10.3389/fnut.2025.1472685

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Articles

Seasonal fluctuation of total water intake and hydration status among young men and women: a prospective cohort study

Changes in the nutrient composition of top-selling packaged foods and beverages in Colombia between 2016 to 2021

Micronutrient status, food security, anaemia, Plasmodium infection, and physical activity as predictors of primary schoolchildren's body composition in Côte d'Ivoire

Individual and combined effects of dietary vitamin intake on cognitive function in elderly adults: the potential mediating role of serum neurofilament light chain levels

Editorial: Nutrition and sustainable development goal 10: reduced inequalities

Associations of comprehensive dietary antioxidant index with postmenopausal femur bone mineral density and osteoporosis: data from the national health and nutrition examination survey

Food-Related Behaviors of Rural (Asaase Kooko) and Peri-Urban (Kaadjanor) Households in Ghana

The necessity of gestational vitamin D supplementation depends on ambient temperature: concern for infant vitamin D status

Association between fish intake and incidence of sarcopenia in community-dwelling older adults after a 6-year follow-up: the Korean frailty and aging cohort study

A community-based study to assess the prevalence and predictors of stunting among under-five children in Sheger City, Oromia, Ethiopia

Global, regional, and national burden of NAFLD in youths and young adults aged 15–39 years, 1990–2021, its attributable risk factors, and projections to 2035: a systematic analysis of the Global Burden of Disease Study 2021

Dietary intake of tomato and lycopene, blood levels of lycopene, and risk of total and specific cancers in adults: a systematic review and dose-response meta-analysis of prospective cohort studies

The Relationship Between Weight-Adjusted Waist Index and Peripheral Artery Disease

Reference values of Appendicular lean muscle index in healthy Saudi young women: Nutritional perspective

Building Blocks of Life: Improving Nutrition and Health Outcomes through Fortification and Promotion of Breastfeeding in the First 1000 Days

Critical vitamin D and iron intakes in infants aged 6 to 11 months: results from the nationwide German KiESEL study

Navigation group

Articles

Seasonal fluctuation of total water intake and hydration status among young men and women: a prospective cohort study

Changes in the nutrient composition of top-selling packaged foods and beverages in Colombia between 2016 to 2021

Micronutrient status, food security, anaemia, Plasmodium infection, and physical activity as predictors of primary schoolchildren's body composition in Côte d'Ivoire

Individual and combined effects of dietary vitamin intake on cognitive function in elderly adults: the potential mediating role of serum neurofilament light chain levels

Editorial: Nutrition and sustainable development goal 10: reduced inequalities

Associations of comprehensive dietary antioxidant index with postmenopausal femur bone mineral density and osteoporosis: data from the national health and nutrition examination survey

Food-Related Behaviors of Rural (Asaase Kooko) and Peri-Urban (Kaadjanor) Households in Ghana

The necessity of gestational vitamin D supplementation depends on ambient temperature: concern for infant vitamin D status

Association between fish intake and incidence of sarcopenia in community-dwelling older adults after a 6-year follow-up: the Korean frailty and aging cohort study

A community-based study to assess the prevalence and predictors of stunting among under-five children in Sheger City, Oromia, Ethiopia

Global, regional, and national burden of NAFLD in youths and young adults aged 15–39 years, 1990–2021, its attributable risk factors, and projections to 2035: a systematic analysis of the Global Burden of Disease Study 2021

Dietary intake of tomato and lycopene, blood levels of lycopene, and risk of total and specific cancers in adults: a systematic review and dose-response meta-analysis of prospective cohort studies

The Relationship Between Weight-Adjusted Waist Index and Peripheral Artery Disease

Reference values of Appendicular lean muscle index in healthy Saudi young women: Nutritional perspective

Building Blocks of Life: Improving Nutrition and Health Outcomes through Fortification and Promotion of Breastfeeding in the First 1000 Days

Critical vitamin D and iron intakes in infants aged 6 to 11 months: results from the nationwide German KiESEL study

Global, regional, and national burden of NAFLD in youths and young adults aged 15–39 years, 1990–2021, its attributable risk factors, and projections to 2035: a systematic analysis of the Global Burden of Disease Study 2021