Frontiers in Nutrition | Nutritional Epidemiology

Original Research

Published on 21 Jul 2025

Assessing the association between diet quality and sociodemographic factors in young Saudi adults

in Nutritional Epidemiology

Abeer Salman Alzaben
Kholoud Rashed Alresheedi
Huny M. Bakry
Rahaf Abdullah Ozayb
Halah Abdulaziz Aldawsari
Arwa Obaid Alnamshan
Nahla M. Bawazeer

Frontiers in Nutrition

doi 10.3389/fnut.2025.1641284

2,014 views
1 citation

Original Research

Published on 21 Jul 2025

Fermented dairy products intake and stroke risk: analyses of NHANES 2007–2018 data

in Nutritional Epidemiology

Sijia Ma
Yongyue Miao
Xian Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1593174

3,073 views
1 citation

Original Research

Published on 21 Jul 2025

Dietary Omega-3 intake may slow prostate cancer progression and reduce mortality risk: evidence from prostate, lung, colorectal, and ovarian cancer screening trial

in Nutritional Epidemiology

Xinru Shu
Jiayi Lin
Ling Yao
Shun Liu
Qingquan Chen
Honggeng Wang
Liangming Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1623295

6,258 views
1 citation

Original Research

Published on 21 Jul 2025

Normal weight obesity in adolescents: patterns and associated factors

in Nutritional Epidemiology

Maria Kaczmarek

Frontiers in Nutrition

doi 10.3389/fnut.2025.1637885

3,386 views
2 citations

Original Research

Published on 18 Jul 2025

China’s colorectal cancer burden and dietary risk factors: a temporal analysis (1990–2021)

in Nutritional Epidemiology

Qin Sun
Dengjun Bi
Yueshan Pang
Jiebin Xie

Frontiers in Nutrition

doi 10.3389/fnut.2025.1590117

6,015 views
5 citations

Original Research

Published on 18 Jul 2025

Association between the dietary index for gut microbiota and frailty: the mediating role of body mass index

in Nutritional Epidemiology

Jiawei Lei
Tingting Feng
Tian Tian
Ziyun Zhuang
Guilei Zhang
Ying Liu
Zhenrong Yang
Yuting Wang
Xin Zhang
Wei Sun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1573199

3,762 views

Original Research

Published on 16 Jul 2025

Association between the dietary index for gut microbiota and metabolic syndrome in adults: the mediating role of body mass index

in Nutritional Epidemiology

Hui Liu
Xin Xu
Zhicui Yao
Jialu Kang
Yongqing Shen
Wei Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1598664

4,214 views
3 citations

Original Research

Published on 16 Jul 2025

Erythrocyte levels of n-3 polyunsaturated fatty acids and incidence of frailty after a 6-year follow-up: the Korean frailty and aging cohort study

in Nutritional Epidemiology

Jueun Kim
Miji Kim
Chang Won Won
Yongsoon Park

Frontiers in Nutrition

doi 10.3389/fnut.2025.1569832

2,497 views
1 citation

Original Research

Published on 16 Jul 2025

Temporal trends and geographic disparities in thyroid cancer burden: a global analysis from 1990 to 2021

in Nutritional Epidemiology

Zuzhi Zhao
Yinghao Fan
Peng Sun
Suqin Zhang
Mengfei Xu
Jianhua Li
Pengfei Xu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1613737

2,961 views

Original Research

Published on 16 Jul 2025

Exploring the synergistic effects of Life’s Essential 8, insulin resistance, and CRP on cardiometabolic multimorbidity risk

in Nutritional Epidemiology

Jiang Liu
Chuang Yang
Wenke Cheng
Daidi Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1598659

4,199 views
1 citation

Original Research

Published on 16 Jul 2025

Comparison between compositional data analysis and principal component analysis for identifying dietary patterns associated with hyperuricemia

in Nutritional Epidemiology

Junkang Zhao
Yajie Zhao
Jiannan Han
Yixuan Zhao
Sumiao Liu
Zhida Liu
Liyun Zhang
Yan Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1582674

2,534 views

Original Research

Published on 16 Jul 2025

Oxidative balance score predicts chronic kidney disease risk in overweight adults: a NHANES-based machine learning study

in Nutritional Epidemiology

Leying Zhao
Cong Zhao
Yuchen Fu
Xiaochang Wu
Xuezhe Wang
Yaoxian Wang
Huijuan Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1641496

4,145 views

Opinion

Published on 15 Jul 2025

Debunking the myth: are soy isoflavones truly a public health concern?

in Nutritional Epidemiology

Miguel López-Moreno
José Francisco López-Gil

Frontiers in Nutrition

doi 10.3389/fnut.2025.1608814

7,330 views

Original Research

Published on 15 Jul 2025

Geriatric Nutritional Risk Index and mortality in individuals with prediabetes and diabetes: a longitudinal cohort study

in Nutritional Epidemiology

Luyao Qiao
Te Li
Jiaxing Peng
Qing Xie
Mengqian Wu
Yanping Li
Zhenyu Tang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1625281

2,633 views
1 citation

Original Research

Published on 15 Jul 2025

Value for health: how fortified infant cereals provide cost-effective solutions to iron deficiency anaemia in Egypt

in Nutritional Epidemiology

Seham Elmrayed
Sara Colombo Mottaz
Livia Dainelli
Helmy Salib
Hossam Abdel Ghaffar
Yasmin Gamal El Gendy

Frontiers in Nutrition

doi 10.3389/fnut.2025.1570683

3,062 views

Original Research

Published on 14 Jul 2025

Associations between an inflammatory diet index and nonunion: a prospective study of 172,839 UK biobank participants

in Nutritional Epidemiology

Jiemao Su
Wenxuan Fan
Keyu Kong
Yifan Wang
Zanjing Zhai
Jingwei Zhang
Minghao Jin
Yansong Qi
Yongsheng Xu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1640259

2,625 views
1 citation

Original Research

Published on 14 Jul 2025

Association of prognostic nutritional index with all-cause mortality and cardiovascular mortality: a nationwide population-based cohort study

in Nutritional Epidemiology

Ce Zhou
You Zhou
TingYue Wang
Yun Wang
XiuYi Liang
Xin Kuang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1530452

2,265 views
4 citations

Original Research

Published on 11 Jul 2025

Association between polyunsaturated fatty acids intake and serum neurofilament light chain concentrations in American adults: a cross-sectional study

in Nutritional Epidemiology

Yuxuan Wang
Jingyi Wang
Lifeng Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1608211

2,741 views
1 citation

Systematic Review

Published on 11 Jul 2025

Ultra-processed foods and non-alcoholic fatty liver disease: an updated systematic review and dose–response meta-analysis

in Nutritional Epidemiology

Jinghong Zhang
Long Shu
Xiaopei Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1631975

4,343 views
3 citations

Original Research

Published on 10 Jul 2025

Impact of maternal organic food consumption and diet quality during pregnancy on offspring’s risk of inflammatory bowel disease: findings from a Danish National Birth Cohort Study

in Nutritional Epidemiology

Olivia Mariella Anneberg
Sjurdur Frodi Olsen
Anne Vinkel Hansen
Anne Ahrendt Bjerregaard
Thorhallur Ingi Halldorsson
Tine Jess
Maiara Brusco De Freitas

Frontiers in Nutrition

doi 10.3389/fnut.2025.1632729

3,914 views
1 citation

Original Research

Published on 10 Jul 2025

The predictive value of hsCRP/HDL-C ratio for cardiometabolic multimorbidity in middle-aged and elderly people: evidence from a large national cohort study

in Nutritional Epidemiology

Shiyang Li
Yuyong Liu
Guangyan Sun
Jie Zhou
Deyun Luo
Guangming Mao
Wenhao Xu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1580904

4,444 views
1 citation

Original Research

Published on 09 Jul 2025

Identification of optimal cutoffs for obesity and lipid-related indices in screening activities of daily living disability in Chinese middle-aged and elderly adults

in Nutritional Epidemiology

Jian Jiang
Shun Liu
Nan Wei
Zhifeng Lin
Yiming Hu
Xiaoqi Chen
Ling Yao
Zhiying Yao
Qingquan Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1599851

3,806 views
2 citations

Original Research

Published on 09 Jul 2025

Sustainability diet index: a multi-criteria decision analysis proposal for culinary preparations—A case study

in Nutritional Epidemiology

Rodrigo Contreras-Núñez
Andrea Espinoza
Paola Cáceres

Frontiers in Nutrition

doi 10.3389/fnut.2025.1586886

2,096 views

Systematic Review

Published on 09 Jul 2025

Vitamin D status among apparently healthy individuals in the UAE: a systematic review

in Nutritional Epidemiology

Maitha Abdulla Alshamsi
Wafeeqa Fatima
Maitha Tareq Al Teneiji
Suresh Kumar Srinivasamurthy

Frontiers in Nutrition

doi 10.3389/fnut.2025.1604819

3,977 views
2 citations

2,008 articles

articles

Assessing the association between diet quality and sociodemographic factors in young Saudi adults

Fermented dairy products intake and stroke risk: analyses of NHANES 2007–2018 data

Dietary Omega-3 intake may slow prostate cancer progression and reduce mortality risk: evidence from prostate, lung, colorectal, and ovarian cancer screening trial

Normal weight obesity in adolescents: patterns and associated factors

China’s colorectal cancer burden and dietary risk factors: a temporal analysis (1990–2021)

Association between the dietary index for gut microbiota and frailty: the mediating role of body mass index

Association between the dietary index for gut microbiota and metabolic syndrome in adults: the mediating role of body mass index

Erythrocyte levels of n-3 polyunsaturated fatty acids and incidence of frailty after a 6-year follow-up: the Korean frailty and aging cohort study

Temporal trends and geographic disparities in thyroid cancer burden: a global analysis from 1990 to 2021

Exploring the synergistic effects of Life’s Essential 8, insulin resistance, and CRP on cardiometabolic multimorbidity risk

Comparison between compositional data analysis and principal component analysis for identifying dietary patterns associated with hyperuricemia

Oxidative balance score predicts chronic kidney disease risk in overweight adults: a NHANES-based machine learning study

Debunking the myth: are soy isoflavones truly a public health concern?

Geriatric Nutritional Risk Index and mortality in individuals with prediabetes and diabetes: a longitudinal cohort study

Value for health: how fortified infant cereals provide cost-effective solutions to iron deficiency anaemia in Egypt

Associations between an inflammatory diet index and nonunion: a prospective study of 172,839 UK biobank participants

Association of prognostic nutritional index with all-cause mortality and cardiovascular mortality: a nationwide population-based cohort study

Association between polyunsaturated fatty acids intake and serum neurofilament light chain concentrations in American adults: a cross-sectional study

Ultra-processed foods and non-alcoholic fatty liver disease: an updated systematic review and dose–response meta-analysis

Impact of maternal organic food consumption and diet quality during pregnancy on offspring’s risk of inflammatory bowel disease: findings from a Danish National Birth Cohort Study

The predictive value of hsCRP/HDL-C ratio for cardiometabolic multimorbidity in middle-aged and elderly people: evidence from a large national cohort study

Identification of optimal cutoffs for obesity and lipid-related indices in screening activities of daily living disability in Chinese middle-aged and elderly adults

Sustainability diet index: a multi-criteria decision analysis proposal for culinary preparations—A case study

Vitamin D status among apparently healthy individuals in the UAE: a systematic review