Frontiers in Nutrition | Nutritional Epidemiology

Original Research

Published on 21 Jan 2025

Low back pain trends attributable to high body mass index over the period 1990–2021 and projections up to 2036

in Nutritional Epidemiology

Jiling Zhang
Baodong Wang
Congying Zou
Tianyi Wang
Lihui Yang
Yu Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2024.1521567

5,635 views
6 citations

Original Research

Published on 21 Jan 2025

Burden and trends of dietary iron deficiency in the Middle East and North Africa region, 1990–2021

in Nutritional Epidemiology

Saeid Safiri
Fatemeh Amiri
Nahid Karamzad
Mark J. M. Sullman
Ali-Asghar Kolahi
Morteza Abdollahi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1517478

5,830 views
6 citations

Original Research

Published on 20 Jan 2025

Undernutrition risk and obesity increase the risk of osteosarcopenia in Mexican adults aged 50 and over: a prospective cohort study

in Nutritional Epidemiology

Isabel Omaña-Guzmán
Ashuin Kammar-García
Luis Miguel Gutierrez-Robledo
Oscar Rosas-Carrasco

Frontiers in Nutrition

doi 10.3389/fnut.2024.1499453

4,489 views

Original Research

Published on 20 Jan 2025

Associations between oxidation balance score and abdominal aortic calcification, and the mediating role of glycohemoglobin: a nationally representative cross-sectional study from NHANES

in Nutritional Epidemiology

Heqian Liu
Yifei Wu
Zhenyu Liu
Hongzhi Ren
Ya Wu
Yong Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1469449

2,774 views
2 citations

Original Research

Published on 20 Jan 2025

Relationship between sleep quality and dietary nutrients in rural elderly individuals: a latent class analysis

in Nutritional Epidemiology

Xinlei Zhao
Xinyan Xie
Han Zhou
Feng Zhong
Cuiping Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1479614

4,682 views
1 citation

Original Research

Published on 20 Jan 2025

Plant-based diets and total and cause-specific mortality: a meta-analysis of prospective studies

in Nutritional Epidemiology

Qiwang Mo
Jizhongrong Wu
Yi Lu
Xiao Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1518519

5,903 views
4 citations

Original Research

Published on 17 Jan 2025

Association between oxidative balance scores and peripheral artery disease in US adults: a cross-sectional study

in Nutritional Epidemiology

Min Zhou
Peng-Fei He
Keren Zhang
Li-Juan Deng
Ning Wang
Gang Wang
Guang-Yao Yang
Shang Ju

Frontiers in Nutrition

doi 10.3389/fnut.2024.1497784

3,241 views

Original Research

Published on 17 Jan 2025

Increased intake of marine fish contributed to a decreased odds of comorbid depressive symptoms and coronary heart disease in Chinese adults

in Nutritional Epidemiology

Yuncao Fan
Wei Chen
Wenhui Lin
Jungu Jin
Enyu Lou
Jiaying Lao
Yu-Hsin Chen
Jianzhi Shao
Qizeng Wang
Qingxi Jiang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1521124

2,566 views
1 citation

Review

Published on 16 Jan 2025

Exploring the application of dietary antioxidant index for disease risk assessment: a comprehensive review

in Nutritional Epidemiology

Hossein Pourmontaseri
Sina Bazmi
Matin Sepehrinia
Ayda Mostafavi
Reza Arefnezhad
Reza Homayounfar
Farhad Vahid

Frontiers in Nutrition

doi 10.3389/fnut.2024.1497364

8,729 views
10 citations

Original Research

Published on 15 Jan 2025

The burden of chronic kidney disease attributable to high sodium intake: a longitudinal study in 1990–2019 in China

in Nutritional Epidemiology

Yongyao Shen
Liying Jiang
Jin Yu
Bo Chen
Aidong Liu
Yongjin Guo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1531358

4,456 views
4 citations

Original Research

Published on 15 Jan 2025

Global burden of chronic kidney disease due to dietary factors

in Nutritional Epidemiology

Lingtao Yin
Mengni Kuai
Zhuo Liu
Binbin Zou
Ping Wu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1522555

4,509 views
21 citations

Original Research

Published on 15 Jan 2025

Association between oxidative balance score and all-cause, CVD and respiratory-related mortality in the US older adults of asthma patients with diabetes

in Nutritional Epidemiology

Chang Liu
Dan Liang
Guoan Xiang
Xuanbo Zhao
Kun Xiao
Lixin Xie

Frontiers in Nutrition

doi 10.3389/fnut.2024.1519570

3,602 views
4 citations

Original Research

Published on 15 Jan 2025

Analysis of study Global Burden of Disease in 2021: global, regional, and national burden of nutritional deficiency from 1990 to 2021

in Nutritional Epidemiology

Jing Chen
Zedong Li
Hong Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1540485

4,815 views
6 citations

Systematic Review

Published on 15 Jan 2025

The association between blood selenium and metabolic syndrome in adults: a systematic review and dose–response meta-analysis of epidemiologic studies

in Nutritional Epidemiology

Zahra Hajhashemy
Sahar Foshati
Mohammad Bagherniya
Gholamreza Askari

Frontiers in Nutrition

doi 10.3389/fnut.2024.1451342

3,386 views
3 citations

Original Research

Published on 15 Jan 2025

Cross-validation of the safe supplement screener (S3) predicting consistent third-party-tested nutritional supplement use in NCAA Division I athletes

in Nutritional Epidemiology

Kinta D. Schott
Avaani Bhalla
Emma Armstrong
Ryan G. N. Seltzer
Floris C. Wardenaar

Frontiers in Nutrition

doi 10.3389/fnut.2024.1519544

2,736 views
2 citations

Original Research

Published on 14 Jan 2025

Mediation of endothelial activation and stress index in the association between vitamin B6 turnover rate and diabetic retinopathy: an analysis of the National Health and Nutrition Examination Survey

in Nutritional Epidemiology

Jie Yin
Juan Chen
Yuanyuan Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1490340

1,977 views
6 citations

Original Research

Published on 14 Jan 2025

Insights into the salt levels in bread offers in Slovenia: trends and differences

in Nutritional Epidemiology

Saša Kugler
Hristo Hristov
Urška Blaznik
Maša Hribar
Edvina Hafner
Anita Kušar
Igor Pravst

Frontiers in Nutrition

doi 10.3389/fnut.2024.1473362

2,481 views
2 citations

Original Research

Published on 13 Jan 2025

Trends and future predictions of chronic kidney disease due to diabetes mellitus type 2 attributable to dietary risks: insights based on GBD 2021 data

in Nutritional Epidemiology

Ming Xu
Hongxia Wei
Dongqing Lv
Yanhong Wei
Ziang Liu
Yi Zhang
Yunfeng Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1494383

9,371 views
5 citations

Original Research

Published on 13 Jan 2025

Association between Healthy Eating Index-2015 total and metabolic associated fatty liver disease in Americans: a cross-sectional study with U.S. National Health and Nutrition Examination Survey

in Nutritional Epidemiology

Genzhong Xu
Ermin Ma
Weitao Zhang
Bo Feng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1427619

2,600 views
4 citations

Original Research

Published on 10 Jan 2025

Salt use patterns and heavy metal urinary excretion

in Nutritional Epidemiology

Shuai Zhang
Hanhan Tang
Minglian Zhou
Linqing Pan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1521826

3,602 views
3 citations

Original Research

Published on 10 Jan 2025

Association between serum pyridoxal 5′-phosphate levels and chronic obstructive pulmonary disease: findings based on NHANES 2005–2010

in Nutritional Epidemiology

Yanbin Liu
Jun Yan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1526575

2,647 views

Editorial

Published on 09 Jan 2025

Editorial: Nutrition and sustainable development goal 3: good health and wellbeing

in Nutritional Epidemiology

Elezebeth Mathews
Elena Ibáñez
Alejandro Cifuentes
Miroslava Atanassova

Frontiers in Nutrition

doi 10.3389/fnut.2024.1542307

3,768 views
1 citation

Data Report

Published on 08 Jan 2025

The impact of Pradhan Mantri Matru Vandana Yojna scheme on access to services among mothers and children and their improved health and nutritional outcomes

in Nutritional Epidemiology

R. Jagannath
Vasudha Chakravarthy

Frontiers in Nutrition

doi 10.3389/fnut.2024.1513815

4,439 views
3 citations

Original Research

Published on 08 Jan 2025

Dietary patterns related to triglyceride glucose index and risk of type 2 diabetes: a large-scale cohort study

in Nutritional Epidemiology

Dong Liu
Ziwei Liu
Yue Wu
Yan Hong
Jinghao Fang
Ying Lu
Guangfei Xu
Peipei Kang
Tong Liu
Li-Hua Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1510926

4,641 views
1 citation

1,993 articles

articles

Low back pain trends attributable to high body mass index over the period 1990–2021 and projections up to 2036

Burden and trends of dietary iron deficiency in the Middle East and North Africa region, 1990–2021

Undernutrition risk and obesity increase the risk of osteosarcopenia in Mexican adults aged 50 and over: a prospective cohort study

Associations between oxidation balance score and abdominal aortic calcification, and the mediating role of glycohemoglobin: a nationally representative cross-sectional study from NHANES

Relationship between sleep quality and dietary nutrients in rural elderly individuals: a latent class analysis

Plant-based diets and total and cause-specific mortality: a meta-analysis of prospective studies

Association between oxidative balance scores and peripheral artery disease in US adults: a cross-sectional study

Increased intake of marine fish contributed to a decreased odds of comorbid depressive symptoms and coronary heart disease in Chinese adults

Exploring the application of dietary antioxidant index for disease risk assessment: a comprehensive review

The burden of chronic kidney disease attributable to high sodium intake: a longitudinal study in 1990–2019 in China

Global burden of chronic kidney disease due to dietary factors

Association between oxidative balance score and all-cause, CVD and respiratory-related mortality in the US older adults of asthma patients with diabetes

Analysis of study Global Burden of Disease in 2021: global, regional, and national burden of nutritional deficiency from 1990 to 2021

The association between blood selenium and metabolic syndrome in adults: a systematic review and dose–response meta-analysis of epidemiologic studies

Cross-validation of the safe supplement screener (S3) predicting consistent third-party-tested nutritional supplement use in NCAA Division I athletes

Mediation of endothelial activation and stress index in the association between vitamin B6 turnover rate and diabetic retinopathy: an analysis of the National Health and Nutrition Examination Survey

Insights into the salt levels in bread offers in Slovenia: trends and differences

Trends and future predictions of chronic kidney disease due to diabetes mellitus type 2 attributable to dietary risks: insights based on GBD 2021 data

Association between Healthy Eating Index-2015 total and metabolic associated fatty liver disease in Americans: a cross-sectional study with U.S. National Health and Nutrition Examination Survey

Salt use patterns and heavy metal urinary excretion

Association between serum pyridoxal 5′-phosphate levels and chronic obstructive pulmonary disease: findings based on NHANES 2005–2010

Editorial: Nutrition and sustainable development goal 3: good health and wellbeing

The impact of Pradhan Mantri Matru Vandana Yojna scheme on access to services among mothers and children and their improved health and nutritional outcomes

Dietary patterns related to triglyceride glucose index and risk of type 2 diabetes: a large-scale cohort study