Frontiers in Nutrition | Nutritional Epidemiology

Original Research

Published on 19 Jun 2024

Association between sarcopenia and sleep disorders: a cross-sectional population based study

in Nutritional Epidemiology

Kepeng Liu
Jinhui Luo
Yong Chen
Binfei Li
Ye Tian
Xianxue Wang
Xiaozu Liao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1415743

7,018 views
15 citations

Original Research

Published on 18 Jun 2024

Diet and risk for hernia: a Mendelian randomization analysis

in Nutritional Epidemiology

Yanjiang Yang
Biao Han
Wenwen Yang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1265920

15,669 views
4 citations

Original Research

Published on 18 Jun 2024

Evaluation of dietary patterns and their impact on eye health among Saudi adults—A multi-regional cross-sectional analysis in Makkah, Riyadh, and Qassim

in Nutritional Epidemiology

Ashokkumar Thirunavukkarasu
Bader Alanazi
Abdulrahman Alfaleh
Hani Hathath Alsulami
Sulaiman Abdullah Albudayr
Abdulrahman Saad Alotaibi
Reema Mohammed Alenezi
Araa Ghanem Alruwaili
Noor Oqalaa Alibrahim

Frontiers in Nutrition

doi 10.3389/fnut.2024.1383725

3,337 views
2 citations

Original Research

Published on 18 Jun 2024

Association of dietary vitamin C consumption with severe headache or migraine among adults: a cross-sectional study of NHANES 1999–2004

in Nutritional Epidemiology

Yafang Zheng
Jing Jin
Chuanxiang Wei
Chunyuan Huang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1412031

12,151 views
2 citations

Original Research

Published on 17 Jun 2024

The global burden, trends, and inequalities of individuals with developmental and intellectual disabilities attributable to iodine deficiency from 1990 to 2019 and its prediction up to 2030

in Nutritional Epidemiology

Xuesong Yang
Cheng Liu
Yanbo Liu
Zhigang He
Juan Li
Yijing Li
Yanqiong Wu
Anne Manyande
Maohui Feng
Hongbing Xiang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1366525

7,822 views
17 citations

Systematic Review

Published on 14 Jun 2024

Effect of preconception multiple micronutrients vs. iron–folic acid supplementation on maternal and birth outcomes among women from developing countries: a systematic review and meta-analysis

in Nutritional Epidemiology

Rashmi Ranjan Das
Jhuma Sankar
Nishant Jaiswal
Bhagirathi Dwibedi
Amit Kumar Satapathy
Pranita Pradhan
Prajyoti Sahu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1390661

4,442 views
3 citations

Original Research

Published on 14 Jun 2024

Differential dietary intake and contribution of ultra-processed foods during pregnancy according to nutritional status

in Nutritional Epidemiology

Adriana Granich-Armenta
Alejandra Contreras-Manzano
Alejandra Cantoral
Dirk L. Christensen
Joaquín A. Marrón-Ponce
Laura Ávila-Jímenez
Ivonne Ramírez-Silva
Juan A. Rivera Dommarco
Louise G. Grunnet
Ib C. Bygbjerg

Frontiers in Nutrition

doi 10.3389/fnut.2024.1400513

5,119 views
4 citations

Original Research

Published on 14 Jun 2024

Improvement and application of recommended food score for hypertension in Korean adults: the Korean Genome and Epidemiology Study

in Nutritional Epidemiology

Jiyoung Hwang
Jeongsu Kim
Hyesook Kim

Frontiers in Nutrition

doi 10.3389/fnut.2024.1400458

2,832 views
2 citations

Original Research

Published on 13 Jun 2024

The dietary inflammatory index and cardiometabolic parameters in US firefighters

in Nutritional Epidemiology

Andria Christodoulou
Costas A. Christophi
Mercedes Sotos-Prieto
Steven Moffatt
Longgang Zhao
Stefanos N. Kales
James R. Hébert

Frontiers in Nutrition

doi 10.3389/fnut.2024.1382306

4,658 views
2 citations

Conceptual Analysis

Published on 13 Jun 2024

Estimating carbon and water footprints associated with commercial milk formula production and use: development and implications of the Green Feeding Climate Action Tool

in Nutritional Epidemiology

Julie P. Smith
Bindi Borg
Tuan T. Nguyen
Alessandro Iellamo
Andini Pramono
Roger Mathisen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1371036

8,613 views
10 citations

Original Research

Published on 12 Jun 2024

Secular trends and determinants of ad libitum energy intake measured in a research setting from 1999-2020

in Nutritional Epidemiology

Mary M. Ahern
Emma J. Stinson
Paolo Piaggi
Jonathan Krakoff
Susanne B. Votruba

Frontiers in Nutrition

doi 10.3389/fnut.2024.1374386

1,941 views
1 citation

Original Research

Published on 12 Jun 2024

Nonlinear relationship between serum 25-hydroxyvitamin D and lipid profile in Chinese adults

in Nutritional Epidemiology

Qianqian Wang
Xinlei Miao
Manling Hu
Fei Xu
Guimin Tang
Yangxuan He
Ziping Song
Wan Zhao
Xiangjun Niu
Song Leng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1388017

2,618 views
2 citations

Original Research

Published on 12 Jun 2024

Associations of life’s essential 8 with MAFLD and liver fibrosis among US adults: a nationwide cross-section study

in Nutritional Epidemiology

Depeng Liang
Jie Zhang
Lu Li
Yonggang Li
Lidong Xu
Huili Wu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1403720

6,914 views
8 citations

Original Research

Published on 11 Jun 2024

The interaction between estimated glomerular filtration rate and dietary magnesium intake and its effect on stroke prevalence: a cross-sectional study spanning 2003–2018

in Nutritional Epidemiology

Chunhua Liu
Linan Qiu
Yuanyuan Zhang
Liping Chen
Huaqiang Wang
Huajian Lin
Yongjun Tao
Haiqin Ye

Frontiers in Nutrition

doi 10.3389/fnut.2024.1395685

3,970 views
1 citation

Brief Research Report

Published on 10 Jun 2024

Consumption of beef sandwiches in the United States and contributions to intake of energy and select nutrients

in Nutritional Epidemiology

Mary M. Murphy
Maribeth M. Anderson
Xiaoyu Bi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1355490

4,012 views
1 citation

Original Research

Published on 07 Jun 2024

Associations of ω-3, ω-6 polyunsaturated fatty acids intake and ω-6: ω-3 ratio with systemic immune and inflammatory biomarkers: NHANES 1999-2020

in Nutritional Epidemiology

Yifan Li
Hao Tang
Xiaotong Yang
Lili Ma
Hangqi Zhou
Guangjiang Zhang
Xin Chen
Lijun Ma
Jing Gao
Wei Ji

Frontiers in Nutrition

doi 10.3389/fnut.2024.1410154

6,890 views
20 citations

Original Research

Published on 06 Jun 2024

Association between weight-adjusted-waist index and cognitive decline in US elderly participants

in Nutritional Epidemiology

Jiaxin Li
Jian Sun
Yishuo Zhang
Bo Zhang
Liya Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2024.1390282

5,983 views
21 citations

Original Research

Published on 06 Jun 2024

Burden of ischemic stroke attributable to a high red meat diet in China, 1990–2019: analysis based on the 2019 Global Burden of Disease Study

in Nutritional Epidemiology

Shuai Jin
Kaide Xia
Baofei Sun
Lang Xie
Haiwang Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1384023

6,638 views
4 citations

Original Research

Published on 06 Jun 2024

Comparison of venous and pooled capillary hemoglobin levels for the detection of anemia among adolescent girls

in Nutritional Epidemiology

Mica Jenkins
Esi Foriwa Amoaful
Mutala Abdulai
Veronica Quartey
Ruth Situma
Porbilla Ofosu-Apea
Jevaise Aballo
Maku E. Demuyakor
Lucas Gosdin
Carine Mapango

Frontiers in Nutrition

doi 10.3389/fnut.2024.1360306

3,699 views
3 citations

Original Research

Published on 06 Jun 2024

The level of wasting and associated factors among children aged 6–59 months in sub-Saharan African countries: multilevel ordinal logistic regression analysis

in Nutritional Epidemiology

Hiwot Altaye Asebe
Zufan Alamrie Asmare
Kusse Urmale Mare
Bizunesh Fantahun Kase
Tsion Mulat Tebeje
Yordanose Sisay Asgedom
Abdu Hailu Shibeshi
Afewerk Alemu Lombebo
Kebede Gemeda Sabo
Bezawit Melak Fente

Frontiers in Nutrition

doi 10.3389/fnut.2024.1336864

5,127 views
8 citations

Original Research

Published on 06 Jun 2024

Vitamin A deficiency in the MENA region: a 30-year analysis (1990–2019)

in Nutritional Epidemiology

Saeid Safiri
Seyed Ehsan Mousavi
Seyed Aria Nejadghaderi
Kimia Motlagh Asghari
Nahid Karamzad
Mark J. M. Sullman
Ali-Asghar Kolahi
Morteza Abdollahi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1413617

5,083 views
5 citations

Original Research

Published on 05 Jun 2024

Associations between body mass index and all-cause mortality among individuals with psoriasis: results from the NHANES database retrospective cohort study

in Nutritional Epidemiology

ZhiHong Wei
GuanHua Nie
Christian D. Sadik
Dan Shan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1407454

4,805 views
4 citations

Original Research

Published on 05 Jun 2024

Higher vitamin B6 dietary consumption is associated with a lower risk of glaucoma among United States adults

in Nutritional Epidemiology

Ziling Yang
Jinming Zhang
Yajuan Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1363539

6,755 views
9 citations

Original Research

Published on 05 Jun 2024

Association between spot urinary sodium-to-potassium ratio and blood pressure among Chinese adults aged 18–69 years: the SMASH study

in Nutritional Epidemiology

Chunxiao Xu
Jing Dong
Danru Liu
Jianwei Xu
Bingyin Zhang
Zilong Lu
Linhong Wang
Junli Tang
Xiaochang Zhang
Jie Ren

Frontiers in Nutrition

doi 10.3389/fnut.2024.1383243

2,916 views
4 citations

1,994 articles

articles

Association between sarcopenia and sleep disorders: a cross-sectional population based study

Diet and risk for hernia: a Mendelian randomization analysis

Evaluation of dietary patterns and their impact on eye health among Saudi adults—A multi-regional cross-sectional analysis in Makkah, Riyadh, and Qassim

Association of dietary vitamin C consumption with severe headache or migraine among adults: a cross-sectional study of NHANES 1999–2004

The global burden, trends, and inequalities of individuals with developmental and intellectual disabilities attributable to iodine deficiency from 1990 to 2019 and its prediction up to 2030

Effect of preconception multiple micronutrients vs. iron–folic acid supplementation on maternal and birth outcomes among women from developing countries: a systematic review and meta-analysis

Differential dietary intake and contribution of ultra-processed foods during pregnancy according to nutritional status

Improvement and application of recommended food score for hypertension in Korean adults: the Korean Genome and Epidemiology Study

The dietary inflammatory index and cardiometabolic parameters in US firefighters

Estimating carbon and water footprints associated with commercial milk formula production and use: development and implications of the Green Feeding Climate Action Tool

Secular trends and determinants of ad libitum energy intake measured in a research setting from 1999-2020

Nonlinear relationship between serum 25-hydroxyvitamin D and lipid profile in Chinese adults

Associations of life’s essential 8 with MAFLD and liver fibrosis among US adults: a nationwide cross-section study

The interaction between estimated glomerular filtration rate and dietary magnesium intake and its effect on stroke prevalence: a cross-sectional study spanning 2003–2018

Consumption of beef sandwiches in the United States and contributions to intake of energy and select nutrients

Associations of ω-3, ω-6 polyunsaturated fatty acids intake and ω-6: ω-3 ratio with systemic immune and inflammatory biomarkers: NHANES 1999-2020

Association between weight-adjusted-waist index and cognitive decline in US elderly participants

Burden of ischemic stroke attributable to a high red meat diet in China, 1990–2019: analysis based on the 2019 Global Burden of Disease Study

Comparison of venous and pooled capillary hemoglobin levels for the detection of anemia among adolescent girls

The level of wasting and associated factors among children aged 6–59 months in sub-Saharan African countries: multilevel ordinal logistic regression analysis

Vitamin A deficiency in the MENA region: a 30-year analysis (1990–2019)

Associations between body mass index and all-cause mortality among individuals with psoriasis: results from the NHANES database retrospective cohort study

Higher vitamin B6 dietary consumption is associated with a lower risk of glaucoma among United States adults

Association between spot urinary sodium-to-potassium ratio and blood pressure among Chinese adults aged 18–69 years: the SMASH study