Frontiers in Nutrition | Nutritional Epidemiology

Review

Accepted on 04 Nov 2025

Transformation from passive health to proactive prevention: Research progress on glucose-lowering components and its mechanism of medicine-food homology resources

in Nutritional Epidemiology

Tianhao Li
Jie Li
Yinfei Sun
Dongqi Liu
Juntao Liu
Jing Han
Xiaoyu Chen
Wenyi Kang

Frontiers in Nutrition

337 views

Original Research

Accepted on 04 Nov 2025

Parents' nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children's adherence to the Mediterranean Diet: the DELICIOUS project

in Nutritional Epidemiology

Sabrina Castellano
Wen Rui Choo
Alice Rosi
TANIA MARIA ABRIL MERA
Francesca Scazzina
Francesca Giampieri
Evelyn Frias-Toral
Osama Abdelkarim
Mohamed Aly
Achraf Ammar

Frontiers in Nutrition

379 views

Systematic Review

Published on 04 Nov 2025

Comparative efficacy of different dietary interventions for cardiopulmonary fitness at high altitude: a systematic review and network meta-analysis

in Nutritional Epidemiology

Bin Wang
Yanle Xiong
Ning Lin
Jiaojiao Shi
Bo Zou
Xin Ma
Kaihong Zeng
Chao Kang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1658950

1,147 views

Brief Research Report

Published on 04 Nov 2025

Socioeconomic disparities in dietary diversity among adults in Bengbu, China: unraveling the mediating role of nutrition literacy

in Nutritional Epidemiology

Yuhui Sun
Xiaoting Hu
Xi Tian
Huaqing Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1659550

1,270 views
1 citation

Original Research

Published on 04 Nov 2025

Association of vitamin D levels with metabolic dysfunction-associated fatty liver disease in children aged 12–18 years

in Nutritional Epidemiology

Xuejie Gao
Yuyun Chen
Xinrui Wang
Yuehang Chen
Xiaoyan Chen
Haibo Li
Hong Ye

Frontiers in Nutrition

doi 10.3389/fnut.2025.1615851

1,376 views

Original Research

Published on 04 Nov 2025

Association between dietary choline intake and odds of preeclampsia: a case–control study

in Nutritional Epidemiology

Junhua Zhu
Yacong Bo
Ruixue Ma
Ziwei Jiang
Jiahan Wang
Zheng Yuan
Xianlan Zhao
Yuan Cao
Dandan Duan
Weifeng Dou

Frontiers in Nutrition

doi 10.3389/fnut.2025.1703117

1,133 views

Original Research

Published on 03 Nov 2025

Association of cardiovascular-kidney-metabolic syndrome with depression and all-cause mortality: a population-based observational study

in Nutritional Epidemiology

Wei Liu
Zhijuan Li
Pu Ma

Frontiers in Nutrition

doi 10.3389/fnut.2025.1620008

1,736 views

Original Research

Published on 03 Nov 2025

Patterns of meat and vegetable consumption among community-dwelling adults aged 18 years and older in China

in Nutritional Epidemiology

Xiaojing Deng
Hui Cheng
Wenjun Wang
Yalin Hong
Xin Yuan
Huiqing Xu
Yunting Xu
Guofeng Ao
Jian Xu
Yeping Bian

Frontiers in Nutrition

doi 10.3389/fnut.2025.1706487

974 views

Original Research

Published on 03 Nov 2025

Causal inference and risk prediction of gestational diabetes mellitus based on case–control study and Mendel randomization

in Nutritional Epidemiology

Ruiqi Li
Yan Sun
Qiulian Liang
Xinyu He
Lijie Nie
Jian Huang
Xiangyuan Yu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1665813

1,055 views

Original Research

Published on 03 Nov 2025

Association between sugar-sweetened beverage consumption and childhood overweight and obesity: a cross-sectional study in Beijing, China

in Nutritional Epidemiology

Yiran Li
Lulu Meng
Yan Zhang
Wenjia Li
Siyu Liang
Jiarui Zheng
Jie Li
Ruoxiang Cao
Jiali Duan
Liyu Huang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1686320

1,847 views

Original Research

Published on 03 Nov 2025

Non-linear associations and threshold effects of oxidative balance score and composite dietary antioxidant index on frailty risk in patients with cardiovascular-kidney-metabolic syndrome

in Nutritional Epidemiology

Zheng Wang
Lei Fang
Long Wang
Jing Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1673736

1,369 views

Original Research

Accepted on 31 Oct 2025

The Association between Polyphenols Consumption and Stroke Risk Factors in Saudi Arabia

in Nutritional Epidemiology

Sarah N Alsharif

Frontiers in Nutrition

431 views

Original Research

Published on 31 Oct 2025

Global burden of tuberculosis attributable to diet low in whole grains from 1990 to 2021, with projection to 2045

in Nutritional Epidemiology

Xiaoning Lu
Xiaowei Lu
Miaomiao Jiang
Xiang Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1679569

1,366 views

Original Research

Published on 29 Oct 2025

The relationship between vegetable intake and chronic gastric disorder among community-dwelling residents aged 35 years and older in China

in Nutritional Epidemiology

Yue Guan
Yu Dong
Huiqing Xu
Yunting Xu
Guofeng Ao
Jing Ji
Jie Yuan
Yan Zhang
Qing Ye

Frontiers in Nutrition

doi 10.3389/fnut.2025.1696598

804 views

Original Research

Published on 29 Oct 2025

The NMR-measured omega-6/omega-3 fatty acid ratio improves cardiovascular risk prediction

in Nutritional Epidemiology

Youwei Huang
Xianzhou Lu
Yanyan Shen
Ying Liu
Qiqing Zeng
Xianrong Liu
Wenkai Bin
Meili Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1693151

1,554 views

Original Research

Published on 29 Oct 2025

Comprehensive dietary patterns explain acquired cystic kidney disease risk through genetic and metabolomic mechanisms

in Nutritional Epidemiology

Chenhao Xu
Junjie Zhao
Kan Wu
Shengzhuo Liu
Fan Zhang
Qin Cao
Zhouwei Wan
Yongquan Tang
Zhihong Liu
Hao Zeng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1611656

1,925 views

Original Research

Published on 29 Oct 2025

Relationship between serum mineral levels in the second and third trimester of pregnancy and the risk of gestational diabetes mellitus: a retrospective cohort study

in Nutritional Epidemiology

Yuxin Hao
Na Wang
Sumiao Hong
Yongyi Liu
Guankai Lin
Xiaoyang Xu
You Zhou
Xiaoting Wen
Baochang Sun
Hexing Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1634419

1,071 views

Original Research

Published on 27 Oct 2025

Evaluating dietary habits of adults and their relationship with sleep quality in the Kingdom of Saudi Arabia

in Nutritional Epidemiology

Nouf A. Alghamdi
Arwa S. Almasaudi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1664739

2,026 views
1 citation

Original Research

Published on 23 Oct 2025

Detection of bovine milk–, but likely not soy–derived, peptides in human milk after maternal consumption of bovine milk and soy beverage: a randomized, cross-over, dietary intervention trial

in Nutritional Epidemiology

Cassandra L. Partridge
Trillitye R. Paullin
Bum Jin Kim
David C. Dallas
Janet E. Williams
Mark A. McGuire
Harpreet Kaur
Michelle K. McGuire

Frontiers in Nutrition

doi 10.3389/fnut.2025.1642177

1,429 views

Original Research

Published on 23 Oct 2025

The global epidemiology of gastrointestinal cancer burden attributable to dietary risks: a systematic analysis of the Global Burden of Disease Study 2021

in Nutritional Epidemiology

Laiang Yao
Jiao Nie
Lingjian Kong
Shuai Shao
Xiangming Xu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1677735

1,786 views

Original Research

Published on 23 Oct 2025

Development and preliminary evaluation of the Chinese adult dietary behavior scale

in Nutritional Epidemiology

Haiyue Zhang
Xinrui Li
Yuan Wang
Wei Zhang
Ying Liang
Yue Wang
Zhe Yang
Zhijun Tan
Junrong Xu
Lei Shang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1647600

1,281 views

Original Research

Published on 22 Oct 2025

Diet and female fertility: a population-based study re-evaluating the need for prescriptive dietary patterns

in Nutritional Epidemiology

Simon Alesi
Jessica A. Grieger
Helena Teede
James R. Hébert
R. Kendal Moss
Sherry Price
Allison Hodge
Lisa Moran
Aya Mousa

Frontiers in Nutrition

doi 10.3389/fnut.2025.1682549

2,504 views
2 citations

Systematic Review

Published on 22 Oct 2025

The gut microbiota of Indigenous populations in the context of dietary westernization: a systematic review and meta-analysis

in Nutritional Epidemiology

Camille Daunizeau
Maximilien Franck
Amélie Boutin
Marianne Ruel
Natalia Poliakova
Pierre Ayotte
Richard Bélanger

Frontiers in Nutrition

doi 10.3389/fnut.2025.1652598

1,876 views
3 citations

Original Research

Published on 22 Oct 2025

Knowledge, attitude, and practice of oral nutritional supplements in patients undergoing radiotherapy for head-and-neck cancer

in Nutritional Epidemiology

Yajun Chen
Shuang Yang
Yuying Li
Chunlei Li
Mengyuan Chen
Ruina Wang
Na Liu
Yu Fang
Mingming Han
Hongwei Tang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1633423

1,681 views

1,941 articles

articles

Transformation from passive health to proactive prevention: Research progress on glucose-lowering components and its mechanism of medicine-food homology resources

Parents' nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children's adherence to the Mediterranean Diet: the DELICIOUS project

Comparative efficacy of different dietary interventions for cardiopulmonary fitness at high altitude: a systematic review and network meta-analysis

Socioeconomic disparities in dietary diversity among adults in Bengbu, China: unraveling the mediating role of nutrition literacy

Association of vitamin D levels with metabolic dysfunction-associated fatty liver disease in children aged 12–18 years

Association between dietary choline intake and odds of preeclampsia: a case–control study

Association of cardiovascular-kidney-metabolic syndrome with depression and all-cause mortality: a population-based observational study

Patterns of meat and vegetable consumption among community-dwelling adults aged 18 years and older in China

Causal inference and risk prediction of gestational diabetes mellitus based on case–control study and Mendel randomization

Association between sugar-sweetened beverage consumption and childhood overweight and obesity: a cross-sectional study in Beijing, China

Non-linear associations and threshold effects of oxidative balance score and composite dietary antioxidant index on frailty risk in patients with cardiovascular-kidney-metabolic syndrome

The Association between Polyphenols Consumption and Stroke Risk Factors in Saudi Arabia

Global burden of tuberculosis attributable to diet low in whole grains from 1990 to 2021, with projection to 2045

The relationship between vegetable intake and chronic gastric disorder among community-dwelling residents aged 35 years and older in China

The NMR-measured omega-6/omega-3 fatty acid ratio improves cardiovascular risk prediction

Comprehensive dietary patterns explain acquired cystic kidney disease risk through genetic and metabolomic mechanisms

Relationship between serum mineral levels in the second and third trimester of pregnancy and the risk of gestational diabetes mellitus: a retrospective cohort study

Evaluating dietary habits of adults and their relationship with sleep quality in the Kingdom of Saudi Arabia

Detection of bovine milk–, but likely not soy–derived, peptides in human milk after maternal consumption of bovine milk and soy beverage: a randomized, cross-over, dietary intervention trial

The global epidemiology of gastrointestinal cancer burden attributable to dietary risks: a systematic analysis of the Global Burden of Disease Study 2021

Development and preliminary evaluation of the Chinese adult dietary behavior scale

Diet and female fertility: a population-based study re-evaluating the need for prescriptive dietary patterns

The gut microbiota of Indigenous populations in the context of dietary westernization: a systematic review and meta-analysis

Knowledge, attitude, and practice of oral nutritional supplements in patients undergoing radiotherapy for head-and-neck cancer

articles

Transformation from passive health to proactive prevention: Research progress on glucose-lowering components and its mechanism of medicine-food homology resources

Parents' nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children's adherence to the Mediterranean Diet: the DELICIOUS project

Comparative efficacy of different dietary interventions for cardiopulmonary fitness at high altitude: a systematic review and network meta-analysis

Socioeconomic disparities in dietary diversity among adults in Bengbu, China: unraveling the mediating role of nutrition literacy

Association of vitamin D levels with metabolic dysfunction-associated fatty liver disease in children aged 12–18 years

Association between dietary choline intake and odds of preeclampsia: a case–control study

Association of cardiovascular-kidney-metabolic syndrome with depression and all-cause mortality: a population-based observational study

Patterns of meat and vegetable consumption among community-dwelling adults aged 18 years and older in China

Causal inference and risk prediction of gestational diabetes mellitus based on case–control study and Mendel randomization

Association between sugar-sweetened beverage consumption and childhood overweight and obesity: a cross-sectional study in Beijing, China

Non-linear associations and threshold effects of oxidative balance score and composite dietary antioxidant index on frailty risk in patients with cardiovascular-kidney-metabolic syndrome

The Association between Polyphenols Consumption and Stroke Risk Factors in Saudi Arabia

Global burden of tuberculosis attributable to diet low in whole grains from 1990 to 2021, with projection to 2045

The relationship between vegetable intake and chronic gastric disorder among community-dwelling residents aged 35 years and older in China

The NMR-measured omega-6/omega-3 fatty acid ratio improves cardiovascular risk prediction

Comprehensive dietary patterns explain acquired cystic kidney disease risk through genetic and metabolomic mechanisms

Relationship between serum mineral levels in the second and third trimester of pregnancy and the risk of gestational diabetes mellitus: a retrospective cohort study

Evaluating dietary habits of adults and their relationship with sleep quality in the Kingdom of Saudi Arabia

Detection of bovine milk–, but likely not soy–derived, peptides in human milk after maternal consumption of bovine milk and soy beverage: a randomized, cross-over, dietary intervention trial

The global epidemiology of gastrointestinal cancer burden attributable to dietary risks: a systematic analysis of the Global Burden of Disease Study 2021

Development and preliminary evaluation of the Chinese adult dietary behavior scale

Diet and female fertility: a population-based study re-evaluating the need for prescriptive dietary patterns

The gut microbiota of Indigenous populations in the context of dietary westernization: a systematic review and meta-analysis

Knowledge, attitude, and practice of oral nutritional supplements in patients undergoing radiotherapy for head-and-neck cancer

Patterns of meat and vegetable consumption among community-dwelling adults aged 18 years and older in China