Frontiers in Nutrition | Nutritional Immunology

Original Research

Published on 31 Dec 2025

Investigating the associations between dietary nutrient intake and risk of Hashimoto’s thyroiditis: a cross-sectional study from NHANES and a case-control study

in Nutritional Immunology

Yicheng Wang
Lina Zhang
Xinqi Wang
Xiangyi Yuan
Qingling Huang
Hao Wang
Qingyuan Song
Duo Li
Hui Kan
Jiaomei Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1731662

200 views

Original Research

Accepted on 30 Dec 2025

Protein undernutrition alters the colonic bacteriome, disrupts intestinal immune homeostasis, and impairs control of Leishmania infantum infection in a murine model of visceral leishmaniasis

in Nutritional Immunology

Renata Azevedo
Monica Losada-Barragán
Erika M. Costa
Heidi Pauer
Cristiane Cassiolato Pires Hardoim
Luis Caetano Martha Antunes
Filipe Lima
Nathalia Pinho
Jonathan Durães
Felipe Gaitan

Frontiers in Nutrition

Original Research

Accepted on 29 Dec 2025

Association between neutrophil percentage to albumin ratio and sarcopenia among cancer patients :Evidence from both the Chinese and American cohorts

in Nutritional Immunology

Yang Yu
Bo Chen

Frontiers in Nutrition

Review

Accepted on 26 Dec 2025

Pre-treatment endocrine–nutritional signatures predict clinical benefit from PD-1/PD-L1 blockade in hematologic malignancies

in Nutritional Immunology

Ningjing Huang
Yu Guan

Frontiers in Nutrition

Original Research

Published on 24 Dec 2025

Antroquinonol reduces IL-1β production in macrophages through enhancing the DNA methylation of Tlr4

in Nutritional Immunology

Peng Bin
Zhengyang Fu
Zixu Wang
Ifen Hung
Chunxue Liu
Wenjin Peng
Kaijun Wang
Jiahao Mo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1742566

542 views

Original Research

Published on 22 Dec 2025

Protective effects of Exocarpium Citri Grandis against sepsis-induced acute lung injury via PANoptosis inhibition

in Nutritional Immunology

Zaibin Xu
Kongyan Wang
Huiyu Hu
Yan Chen
Yi Qiu
Jiazhong Cai
Weirong Li
Zhuohui Luo
Hang Li
Jiawen Huang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1661404

508 views

Original Research

Published on 22 Dec 2025

Changes in and relationships between human milk oligosaccharides and microRNAs in milk-derived extracellular vesicles during the first 4 months of lactation

in Nutritional Immunology

Mai Morozumi
Hirohisa Izumi
Muneya Tsuda
Fuka Tabata
Hirohiko Nakamura
Kazuhiro Miyaji

Frontiers in Nutrition

doi 10.3389/fnut.2025.1694093

599 views

Original Research

Accepted on 16 Dec 2025

A Novel Functional Water Significantly Modulates the Gut Microbiota and Decreases the Basal Level of Inflammation in Mice

in Nutritional Immunology

Yinghui Men
Lixia Yue
Mingchao Zhang
Bing Wang
Weihai Ying

Frontiers in Nutrition

142 views

Original Research

Accepted on 16 Dec 2025

Immune response in breastmilk of Black women to SARS-CoV-2 infection and vaccination against COVID-19

in Nutritional Immunology

Maeve Smith
Jessica Price
Ryan Baker
Halle Neely
Dominique Alfandari
Kimarie Bugg
Lindiwe Sibeko
Kathleen F. Arcaro

Frontiers in Nutrition

169 views

Clinical Trial

Published on 15 Dec 2025

Food-specific IgG-based elimination diet decreased IL-6, TNF-α, and CGRP and improved symptoms in adults with migraine

in Nutritional Immunology

Zhiming Zhao
Meimei Yang
Fujun Wan
Baoli Ning
Tao Song
Jun Fu
Liming Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1720389

587 views

Original Research

Accepted on 12 Dec 2025

Increased Risk of IgE-Mediated Allergies in Patients with Celiac Disease: A Case-Control Study

in Nutritional Immunology

Ahemalali Azhati
Sheng Long Xue
Tian Shi
Mengmeng Guan
Wenjie Kong
Yan Feng
Xin Ma
Aliya Ayerken
Feng Gao

Frontiers in Nutrition

242 views

Systematic Review

Published on 12 Dec 2025

Does micronutrient supplementation improve outcomes in adult gastrointestinal surgery patients? A systematic review

in Nutritional Immunology

Daoud Salman
Trevor Smith
Philip C. Calder

Frontiers in Nutrition

doi 10.3389/fnut.2025.1719617

669 views

Original Research

Published on 11 Dec 2025

Exploration of the mechanisms of HLWDD on skeletal muscle lesions under the influence of diabetes based on bioinformatics analysis and experimental validation

in Nutritional Immunology

Peng Chen
Huasen Yang
Zhoujing Shi
Likun Du
Yue Yin
Bei Jiang
Boyan Ma

Frontiers in Nutrition

doi 10.3389/fnut.2025.1586761

663 views

Review

Published on 08 Dec 2025

From functional foods to immunotherapeutic agents: mechanistic insights into medicinal mushroom bioactives in chronic inflammation management

in Nutritional Immunology

Ma Xiaoying
Zhang Peng
Wang Hong
Gong Na
Xiao Jun
Zhao Ying
Chen Xun
Liu Guoli

Frontiers in Nutrition

doi 10.3389/fnut.2025.1725297

944 views

Editorial

Published on 04 Dec 2025

Editorial: Nutrition, inflammation and oxidative stress in obstetrics and gynecology

in Nutritional Immunology

Małgorzata Mizgier
Dorota Formanowicz
Justyna Opydo-Szymaczek
Maria Luisa Mizgier

Frontiers in Nutrition

doi 10.3389/fnut.2025.1749449

1,123 views

Correction

Published on 04 Dec 2025

Correction: Retinoic acid modulates peritoneal macrophage function and distribution to enhance antibacterial defense during inflammation

in Nutritional Immunology

Yujuan Qin
Xi Wang
Xiamin Zhang
Lianting Nong
Qiyan Hou
Yuhong Chen
Yuting Li
Wenxian Lin
Xiuli Mao
Kezhao Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1746132

1,192 views

Original Research

Published on 03 Dec 2025

The global immune-nutrition-inflammation index predicts pathological response and survival in esophageal squamous cell carcinoma treated with neoadjuvant immunochemotherapy

in Nutritional Immunology

Zhouxv Feng
Huihan Yi
Jiazhou Xiao
Zhixin Huang
Yifei Tu
Bo Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1717477

712 views

Original Research

Published on 02 Dec 2025

Maternal supplementation with balanced fatty acid fat powder enhances sow reproductive performance and offspring intestinal health by modulating mitochondrial fusion and cell apoptosis

in Nutritional Immunology

Kan Xiao
Yanbing Zhang
Minfang Zhang
Jiahao Liu
Junjie Guo
Shiwei Zhao
Xiao Xu
Shaokui Chen
Yulan Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1690257

903 views

Original Research

Published on 28 Nov 2025

Association between prognostic nutritional index and prognosis in acute graft-versus-host disease following allogeneic hematopoietic stem cell transplantation: a retrospective cohort study

in Nutritional Immunology

Gangping Li
Di Zhang
Yongqi Wang
Fangfang Yuan
Minghui Li
Yuewen Fu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1661993

669 views

Review

Published on 27 Nov 2025

Plant-based dietary miRNAS: cross-border regulatory factors for regulating glycolipid metabolism and their nutritional intervention strategies

in Nutritional Immunology

Yaping Liu
Xingyue Tao
Xiaoxiao Wang
Huilin Lv
Huomin Luo
Peifeng Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1703178

838 views

Original Research

Published on 27 Nov 2025

Shikimic acid attenuates oxidative stress-induced senescence in 3D4/21 cells by modulating PARP1 activity and DNA damage response

in Nutritional Immunology

Kaibin Mo
Chengyu Wu
Weichun Wu
Yicheng Zhang
Linlin Yang
Li Li
Xianhui Huang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1614148

862 views

Original Research

Published on 26 Nov 2025

Weight loss increases circadian gene expression and emotional well-being in individuals with obesity

in Nutritional Immunology

Carmen Grau-del Valle
Neus Bosch-Sierra
Alberto Hermo-Argibay
Sandra López-Domenech
Milagros Rocha
Víctor M. Víctor
Carlos Morillas
Susana Rovira-Llopis
Celia Bañuls

Frontiers in Nutrition

doi 10.3389/fnut.2025.1722428

925 views

Original Research

Published on 21 Nov 2025

Impact of inflammatory and nutritional parameters on mortality in cardiovascular multimorbidity: a comprehensive prognostic analysis based on two datasets

in Nutritional Immunology

Ziqi Chen
Aijing Zhu
Xu Zhu
Qiang Qu
Yang Ying
Sitong Chen
Haifeng Zhang
Iokfai Cheang
Xinli Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1702364

1,007 views

Original Research

Published on 21 Nov 2025

Triglyceride–glucose index as a key predictor of ARDS in acute pancreatitis: SHAP analysis reveals its critical role in risk stratification

in Nutritional Immunology

Ju Luo
Zhe Chen
Cuirong Guo
Yingjie Su
Ning Ding

Frontiers in Nutrition

doi 10.3389/fnut.2025.1662379

748 views

517 articles

articles

Investigating the associations between dietary nutrient intake and risk of Hashimoto’s thyroiditis: a cross-sectional study from NHANES and a case-control study

Protein undernutrition alters the colonic bacteriome, disrupts intestinal immune homeostasis, and impairs control of Leishmania infantum infection in a murine model of visceral leishmaniasis

Association between neutrophil percentage to albumin ratio and sarcopenia among cancer patients :Evidence from both the Chinese and American cohorts

Pre-treatment endocrine–nutritional signatures predict clinical benefit from PD-1/PD-L1 blockade in hematologic malignancies

Antroquinonol reduces IL-1β production in macrophages through enhancing the DNA methylation of Tlr4

Protective effects of Exocarpium Citri Grandis against sepsis-induced acute lung injury via PANoptosis inhibition

Changes in and relationships between human milk oligosaccharides and microRNAs in milk-derived extracellular vesicles during the first 4 months of lactation

A Novel Functional Water Significantly Modulates the Gut Microbiota and Decreases the Basal Level of Inflammation in Mice

Immune response in breastmilk of Black women to SARS-CoV-2 infection and vaccination against COVID-19

Food-specific IgG-based elimination diet decreased IL-6, TNF-α, and CGRP and improved symptoms in adults with migraine

Increased Risk of IgE-Mediated Allergies in Patients with Celiac Disease: A Case-Control Study

Does micronutrient supplementation improve outcomes in adult gastrointestinal surgery patients? A systematic review

Exploration of the mechanisms of HLWDD on skeletal muscle lesions under the influence of diabetes based on bioinformatics analysis and experimental validation

From functional foods to immunotherapeutic agents: mechanistic insights into medicinal mushroom bioactives in chronic inflammation management

Editorial: Nutrition, inflammation and oxidative stress in obstetrics and gynecology

Correction: Retinoic acid modulates peritoneal macrophage function and distribution to enhance antibacterial defense during inflammation

The global immune-nutrition-inflammation index predicts pathological response and survival in esophageal squamous cell carcinoma treated with neoadjuvant immunochemotherapy

Maternal supplementation with balanced fatty acid fat powder enhances sow reproductive performance and offspring intestinal health by modulating mitochondrial fusion and cell apoptosis

Association between prognostic nutritional index and prognosis in acute graft-versus-host disease following allogeneic hematopoietic stem cell transplantation: a retrospective cohort study

Plant-based dietary miRNAS: cross-border regulatory factors for regulating glycolipid metabolism and their nutritional intervention strategies

Shikimic acid attenuates oxidative stress-induced senescence in 3D4/21 cells by modulating PARP1 activity and DNA damage response

Weight loss increases circadian gene expression and emotional well-being in individuals with obesity

Impact of inflammatory and nutritional parameters on mortality in cardiovascular multimorbidity: a comprehensive prognostic analysis based on two datasets

Triglyceride–glucose index as a key predictor of ARDS in acute pancreatitis: SHAP analysis reveals its critical role in risk stratification