Frontiers in Nutrition | Nutritional Immunology

Original Research

Published on 24 Dec 2025

Antroquinonol reduces IL-1β production in macrophages through enhancing the DNA methylation of Tlr4

in Nutritional Immunology

Peng Bin
Zhengyang Fu
Zixu Wang
Ifen Hung
Chunxue Liu
Wenjin Peng
Kaijun Wang
Jiahao Mo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1742566

955 views

Original Research

Published on 22 Dec 2025

Protective effects of Exocarpium Citri Grandis against sepsis-induced acute lung injury via PANoptosis inhibition

in Nutritional Immunology

Zaibin Xu
Kongyan Wang
Huiyu Hu
Yan Chen
Yi Qiu
Jiazhong Cai
Weirong Li
Zhuohui Luo
Hang Li
Jiawen Huang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1661404

1,554 views

Original Research

Published on 22 Dec 2025

Changes in and relationships between human milk oligosaccharides and microRNAs in milk-derived extracellular vesicles during the first 4 months of lactation

in Nutritional Immunology

Mai Morozumi
Hirohisa Izumi
Muneya Tsuda
Fuka Tabata
Hirohiko Nakamura
Kazuhiro Miyaji

Frontiers in Nutrition

doi 10.3389/fnut.2025.1694093

1,477 views

Clinical Trial

Published on 15 Dec 2025

Food-specific IgG-based elimination diet decreased IL-6, TNF-α, and CGRP and improved symptoms in adults with migraine

in Nutritional Immunology

Zhiming Zhao
Meimei Yang
Fujun Wan
Baoli Ning
Tao Song
Jun Fu
Liming Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1720389

1,456 views

Systematic Review

Published on 12 Dec 2025

Does micronutrient supplementation improve outcomes in adult gastrointestinal surgery patients? A systematic review

in Nutritional Immunology

Daoud Salman
Trevor Smith
Philip C. Calder

Frontiers in Nutrition

doi 10.3389/fnut.2025.1719617

1,430 views

Original Research

Published on 11 Dec 2025

Exploration of the mechanisms of HLWDD on skeletal muscle lesions under the influence of diabetes based on bioinformatics analysis and experimental validation

in Nutritional Immunology

Peng Chen
Huasen Yang
Zhoujing Shi
Likun Du
Yue Yin
Bei Jiang
Boyan Ma

Frontiers in Nutrition

doi 10.3389/fnut.2025.1586761

1,207 views

Review

Published on 08 Dec 2025

From functional foods to immunotherapeutic agents: mechanistic insights into medicinal mushroom bioactives in chronic inflammation management

in Nutritional Immunology

Ma Xiaoying
Zhang Peng
Wang Hong
Gong Na
Xiao Jun
Zhao Ying
Chen Xun
Liu Guoli

Frontiers in Nutrition

doi 10.3389/fnut.2025.1725297

2,211 views

Editorial

Published on 04 Dec 2025

Editorial: Nutrition, inflammation and oxidative stress in obstetrics and gynecology

in Nutritional Immunology

Małgorzata Mizgier
Dorota Formanowicz
Justyna Opydo-Szymaczek
Maria Luisa Mizgier

Frontiers in Nutrition

doi 10.3389/fnut.2025.1749449

1,459 views

Correction

Published on 04 Dec 2025

Correction: Retinoic acid modulates peritoneal macrophage function and distribution to enhance antibacterial defense during inflammation

in Nutritional Immunology

Yujuan Qin
Xi Wang
Xiamin Zhang
Lianting Nong
Qiyan Hou
Yuhong Chen
Yuting Li
Wenxian Lin
Xiuli Mao
Kezhao Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1746132

1,407 views

Original Research

Published on 03 Dec 2025

The global immune-nutrition-inflammation index predicts pathological response and survival in esophageal squamous cell carcinoma treated with neoadjuvant immunochemotherapy

in Nutritional Immunology

Zhouxv Feng
Huihan Yi
Jiazhou Xiao
Zhixin Huang
Yifei Tu
Bo Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1717477

1,008 views

Original Research

Published on 02 Dec 2025

Maternal supplementation with balanced fatty acid fat powder enhances sow reproductive performance and offspring intestinal health by modulating mitochondrial fusion and cell apoptosis

in Nutritional Immunology

Kan Xiao
Yanbing Zhang
Minfang Zhang
Jiahao Liu
Junjie Guo
Shiwei Zhao
Xiao Xu
Shaokui Chen
Yulan Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1690257

1,280 views

Original Research

Published on 28 Nov 2025

Association between prognostic nutritional index and prognosis in acute graft-versus-host disease following allogeneic hematopoietic stem cell transplantation: a retrospective cohort study

in Nutritional Immunology

Gangping Li
Di Zhang
Yongqi Wang
Fangfang Yuan
Minghui Li
Yuewen Fu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1661993

926 views
1 citation

Review

Published on 27 Nov 2025

Plant-based dietary miRNAS: cross-border regulatory factors for regulating glycolipid metabolism and their nutritional intervention strategies

in Nutritional Immunology

Yaping Liu
Xingyue Tao
Xiaoxiao Wang
Huilin Lv
Huomin Luo
Peifeng Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1703178

1,595 views

Original Research

Published on 27 Nov 2025

Shikimic acid attenuates oxidative stress-induced senescence in 3D4/21 cells by modulating PARP1 activity and DNA damage response

in Nutritional Immunology

Kaibin Mo
Chengyu Wu
Weichun Wu
Yicheng Zhang
Linlin Yang
Li Li
Xianhui Huang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1614148

1,394 views

Original Research

Published on 26 Nov 2025

Weight loss increases circadian gene expression and emotional well-being in individuals with obesity

in Nutritional Immunology

Carmen Grau-del Valle
Neus Bosch-Sierra
Alberto Hermo-Argibay
Sandra López-Domenech
Milagros Rocha
Víctor M. Víctor
Carlos Morillas
Susana Rovira-Llopis
Celia Bañuls

Frontiers in Nutrition

doi 10.3389/fnut.2025.1722428

1,472 views

Original Research

Published on 21 Nov 2025

Impact of inflammatory and nutritional parameters on mortality in cardiovascular multimorbidity: a comprehensive prognostic analysis based on two datasets

in Nutritional Immunology

Ziqi Chen
Aijing Zhu
Xu Zhu
Qiang Qu
Yang Ying
Sitong Chen
Haifeng Zhang
Iokfai Cheang
Xinli Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1702364

1,508 views

Original Research

Published on 21 Nov 2025

Triglyceride–glucose index as a key predictor of ARDS in acute pancreatitis: SHAP analysis reveals its critical role in risk stratification

in Nutritional Immunology

Ju Luo
Zhe Chen
Cuirong Guo
Yingjie Su
Ning Ding

Frontiers in Nutrition

doi 10.3389/fnut.2025.1662379

1,103 views

Original Research

Published on 17 Nov 2025

Vitamin K protects against lipopolysaccharide-induced intestinal inflammation in piglets by inhibiting the MAPK and PI3K-AKT pathways

in Nutritional Immunology

Huakai Wang
Ruiyu Ma
Renrong Qi
Zhen Liu
Yinghao Li
Xudong Wu
Chunfang Zhao
Qiugang Ma
Kai Zhan

Frontiers in Nutrition

doi 10.3389/fnut.2025.1704168

1,674 views

Review

Published on 17 Nov 2025

Transforming coffee from an empirical beverage to a targeted nutritional intervention: health effects of coffee's core functional components on chronic diseases

in Nutritional Immunology

Rui Peng
Mengqi Lan
Yifei Zhang
Shishi Zhang
Beibei Yu
Xu Yang
Shiming Li
Zhenhua Liu
Wenyi Kang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1690881

3,636 views

Opinion

Published on 14 Nov 2025

Revisiting the (anti)inflammatory effects of prolonged fasting: the importance of baseline-dependent responses

in Nutritional Immunology

Robin Mesnage
Franziska Grundler
Françoise Wilhelmi de Toledo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1715341

4,040 views
2 citations

Original Research

Published on 14 Nov 2025

Immune imbalance mediates the relationship between plasma vitamin D concentration and preeclampsia in Chinese pregnant women: a case–control study

in Nutritional Immunology

Huanan Chen
Yacong Bo
Yuan Cao
Jinyan Liu
Jiaqi Nie
Dandan Duan
Weifeng Dou
Xianlan Zhao
Wenjun Fu
Yi Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1665593

1,263 views

Review

Published on 12 Nov 2025

Antiviral activity of natural and modified hydrocolloids: main sources, susceptible viruses, structure-activity relationship and mechanisms of action

in Nutritional Immunology

Cláudia S. G. P. Pereira
M. Carpena
João C. M. Barreira
M. A. Prieto
M. Beatriz P. P. Oliveira

Frontiers in Nutrition

doi 10.3389/fnut.2025.1696022

1,602 views
2 citations

Original Research

Published on 10 Nov 2025

The anti-allergic effect of Lactobacillus plantarum GUANKE on allergic rhinitis induced by either ragweed pollen or house dust mites in mice

in Nutritional Immunology

Pei Zhao
Bin Zhang
Lian S. Zhao
Zhongli Yang
Ming D. Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1678249

1,972 views

Review

Published on 31 Oct 2025

Vitamin D, immune microenvironment, and cervical lesions: mechanisms and therapeutic strategies from polyps to carcinoma

in Nutritional Immunology

Zheng He
Cheng Du

Frontiers in Nutrition

doi 10.3389/fnut.2025.1688910

2,498 views

534 articles

articles

Antroquinonol reduces IL-1β production in macrophages through enhancing the DNA methylation of Tlr4

Protective effects of Exocarpium Citri Grandis against sepsis-induced acute lung injury via PANoptosis inhibition

Changes in and relationships between human milk oligosaccharides and microRNAs in milk-derived extracellular vesicles during the first 4 months of lactation

Food-specific IgG-based elimination diet decreased IL-6, TNF-α, and CGRP and improved symptoms in adults with migraine

Does micronutrient supplementation improve outcomes in adult gastrointestinal surgery patients? A systematic review

Exploration of the mechanisms of HLWDD on skeletal muscle lesions under the influence of diabetes based on bioinformatics analysis and experimental validation

From functional foods to immunotherapeutic agents: mechanistic insights into medicinal mushroom bioactives in chronic inflammation management

Editorial: Nutrition, inflammation and oxidative stress in obstetrics and gynecology

Correction: Retinoic acid modulates peritoneal macrophage function and distribution to enhance antibacterial defense during inflammation

The global immune-nutrition-inflammation index predicts pathological response and survival in esophageal squamous cell carcinoma treated with neoadjuvant immunochemotherapy

Maternal supplementation with balanced fatty acid fat powder enhances sow reproductive performance and offspring intestinal health by modulating mitochondrial fusion and cell apoptosis

Association between prognostic nutritional index and prognosis in acute graft-versus-host disease following allogeneic hematopoietic stem cell transplantation: a retrospective cohort study

Plant-based dietary miRNAS: cross-border regulatory factors for regulating glycolipid metabolism and their nutritional intervention strategies

Shikimic acid attenuates oxidative stress-induced senescence in 3D4/21 cells by modulating PARP1 activity and DNA damage response

Weight loss increases circadian gene expression and emotional well-being in individuals with obesity

Impact of inflammatory and nutritional parameters on mortality in cardiovascular multimorbidity: a comprehensive prognostic analysis based on two datasets

Triglyceride–glucose index as a key predictor of ARDS in acute pancreatitis: SHAP analysis reveals its critical role in risk stratification

Vitamin K protects against lipopolysaccharide-induced intestinal inflammation in piglets by inhibiting the MAPK and PI3K-AKT pathways

Transforming coffee from an empirical beverage to a targeted nutritional intervention: health effects of coffee's core functional components on chronic diseases

Revisiting the (anti)inflammatory effects of prolonged fasting: the importance of baseline-dependent responses

Immune imbalance mediates the relationship between plasma vitamin D concentration and preeclampsia in Chinese pregnant women: a case–control study

Antiviral activity of natural and modified hydrocolloids: main sources, susceptible viruses, structure-activity relationship and mechanisms of action

The anti-allergic effect of Lactobacillus plantarum GUANKE on allergic rhinitis induced by either ragweed pollen or house dust mites in mice

Vitamin D, immune microenvironment, and cervical lesions: mechanisms and therapeutic strategies from polyps to carcinoma