Review
Published on 03 Jan 2022
Modulation of Gut Microbiota and Immune System by Probiotics, Pre-biotics, and Post-biotics
Frontiers in Nutrition
doi 10.3389/fnut.2021.634897
- 53,997 views
- 277 citations
1,351 Publications
volumes
Review
Published on 03 Jan 2022
Honey Bee Products: Preclinical and Clinical Studies of Their Anti-inflammatory and Immunomodulatory Properties
Frontiers in Nutrition
doi 10.3389/fnut.2021.761267
- 39,934 views
- 115 citations
Original Research
Published on 03 Jan 2022
Association of Prenatal Famine Exposure With Inflammatory Markers and Its Impact on Adulthood Liver Function Across Consecutive Generations
Frontiers in Nutrition
doi 10.3389/fnut.2021.758633
- 3,186 views
- 6 citations
Original Research
Published on 03 Jan 2022
COVID-19 Risk Appears to Vary Across Different Alcoholic Beverages
Frontiers in Nutrition
doi 10.3389/fnut.2021.772700
- 299,696 views
- 31 citations
Systematic Review
Published on 03 Jan 2022
Higher Yogurt Consumption Is Associated With Lower Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Observational Studies
Frontiers in Nutrition
doi 10.3389/fnut.2021.789006
- 21,569 views
- 20 citations
Original Research
Published on 31 Dec 2021
A Two-Stage Adaptive Laboratory Evolution Strategy to Enhance Docosahexaenoic Acid Synthesis in Oleaginous Thraustochytrid
Frontiers in Nutrition
doi 10.3389/fnut.2021.795491
- 5,803 views
- 17 citations
Original Research
Published on 31 Dec 2021
Nutritional Status and Body Composition in Wilson Disease: A Cross-Sectional Study From China
Frontiers in Nutrition
doi 10.3389/fnut.2021.790520
- 5,480 views
- 3 citations
Original Research
Published on 31 Dec 2021
Relationship Between Fish Oil Use and Incidence of Primary Liver Cancer: Findings From a Population-Based Prospective Cohort Study
Frontiers in Nutrition
doi 10.3389/fnut.2021.771984
- 15,284 views
- 15 citations
Original Research
Published on 28 Dec 2021
Comparative Analysis of Cuticular Wax in Various Grape Cultivars During Berry Development and After Storage
Frontiers in Nutrition
doi 10.3389/fnut.2021.817796
- 7,469 views
- 27 citations
Original Research
Published on 28 Dec 2021
Low Doses of Sucralose Alter Fecal Microbiota in High-Fat Diet-Induced Obese Rats
Frontiers in Nutrition
doi 10.3389/fnut.2021.787055
- 8,073 views
- 17 citations
Original Research
Published on 28 Dec 2021
Effects of Xylo-Oligosaccharide on the Gut Microbiota of Patients With Ulcerative Colitis in Clinical Remission
Frontiers in Nutrition
doi 10.3389/fnut.2021.778542
- 10,151 views
- 24 citations
Original Research
Published on 24 Dec 2021
Comparison of Anthropometric Indicators That Assess Nutritional Status From Infancy to Old Age and Proposal of Percentiles for a Regional Sample of Chile
Frontiers in Nutrition
doi 10.3389/fnut.2021.657491
- 5,674 views
- 1 citation
Original Research
Published on 24 Dec 2021
Hepatoprotective Effect of Cereal Vinegar Sediment in Acute Liver Injury Mice and Its Influence on Gut Microbiota
Frontiers in Nutrition
doi 10.3389/fnut.2021.798273
- 6,847 views
- 10 citations
Original Research
Published on 24 Dec 2021
Infant Appetitive Phenotypes: A Group-Based Multi-Trajectory Analysis
Frontiers in Nutrition
doi 10.3389/fnut.2021.749918
- 8,656 views
- 16 citations
Review
Published on 24 Dec 2021
A Review on the Mechanism and Application of Keishibukuryogan
Frontiers in Nutrition
doi 10.3389/fnut.2021.760918
- 14,067 views
- 19 citations
Original Research
Published on 24 Dec 2021
Influence of Malnutrition According to the GLIM Criteria on the Clinical Outcomes of Hospitalized Patients With Cancer
Frontiers in Nutrition
doi 10.3389/fnut.2021.774636
- 6,567 views
- 36 citations
Original Research
Published on 24 Dec 2021
Resolvin E1-ChemR23 Axis Regulates the Hepatic Metabolic and Inflammatory Transcriptional Landscape in Obesity at the Whole Genome and Exon Level
Frontiers in Nutrition
doi 10.3389/fnut.2021.799492
- 5,364 views
- 13 citations
Original Research
Published on 24 Dec 2021
Association of Dietary Calcium Intake With Bone Health and Chronic Diseases: Two Prospective Cohort Studies in China
Frontiers in Nutrition
doi 10.3389/fnut.2021.683918
- 9,315 views
- 8 citations
Original Research
Published on 24 Dec 2021
Orange Juice Attenuates Circulating miR-150-5p, miR-25-3p, and miR-451a in Healthy Smokers: A Randomized Crossover Study
Frontiers in Nutrition
doi 10.3389/fnut.2021.775515
- 4,909 views
- 6 citations
Original Research
Published on 24 Dec 2021
Seed Oil Quality and Cultivation of Sambucus williamsii Hance as a New Oil Crop
Frontiers in Nutrition
doi 10.3389/fnut.2021.796175
- 4,573 views
- 6 citations
Original Research
Published on 24 Dec 2021
Tocotrienol Supplementation Led to Higher Serum Levels of Lysophospholipids but Lower Acylcarnitines in Postmenopausal Women: A Randomized Double-Blinded Placebo-Controlled Clinical Trial
Frontiers in Nutrition
doi 10.3389/fnut.2021.766711
- 10,801 views
- 6 citations
Original Research
Published on 24 Dec 2021
As a Staple Food Substitute, Oat and Buckwheat Compound Has Health-Promoting Effects for Diabetic Rats
Frontiers in Nutrition
doi 10.3389/fnut.2021.762277
- 6,438 views
- 7 citations
Original Research
Published on 23 Dec 2021
Lysozyme Improves the Inhibitory Effects of Panax notoginseng Saponins on Phenotype Transformation of Vascular Smooth Muscle Cells by Binding to Ginsenoside Re
Frontiers in Nutrition
doi 10.3389/fnut.2021.795888
- 4,321 views
- 4 citations
Original Research
Published on 23 Dec 2021
A Progressive Nutrient Profiling System to Guide Improvements in Nutrient Density of Foods and Beverages
Frontiers in Nutrition
doi 10.3389/fnut.2021.774409
- 10,972 views
- 10 citations