Frontiers in Nutrition

Original Research

Published on 23 Dec 2021

Effect of Multiple-Nutrient Supplement on Muscle Damage, Liver, and Kidney Function After Exercising Under Heat: Based on a Pilot Study and a Randomised Controlled Trial

Chunbo Wei
Shengnan Zhao
Yuntao Zhang
Wenbo Gu
Shuvan Kumar Sarker
Shuande Liu
Benzhang Li
Xuanyang Wang
Ying Li
Xu Wang

Frontiers in Nutrition

doi 10.3389/fnut.2021.740741

5,761 views
4 citations

Original Research

Published on 23 Dec 2021

Distinct Nutrient Intake Style in Inhabitants of Ultra-High-Altitude Areas in North of Tibet, China: A Cross-Sectional Study Based on Newly Developed Tibetan Food Frequency Questionnaires

Zhen Xiao
Xianzhi Sun
Duoji Zhaxi
Fan Zhang
Yuchen Ji
Tingting Cheng
Xiaofeng Li
Xiaoguang Xu

Frontiers in Nutrition

doi 10.3389/fnut.2021.743896

4,645 views
17 citations

Original Research

Published on 23 Dec 2021

Characterization of a Novel High Internal Phase Pickering Emulsions Stabilized by Soy Protein Self-Assembled Gel Particles

Chong-hao Bi
Shang-yi Chi
Tong Zhou
Xue-ying Wang
Jia-yi Zhang
Zhi-gang Huang
Fei Gao

Frontiers in Nutrition

doi 10.3389/fnut.2021.795396

3,466 views
13 citations

Original Research

Published on 23 Dec 2021

B-Vitamins and Choline in Human Milk Are Not Impacted by a Preconception Lipid-Based Nutrient Supplement, but Differ Among Three Low-to-Middle Income Settings—Findings From the Women First Trial

Bridget E. Young
Jamie Westcott
Jennifer Kemp
Lindsay Allen
Daniela Hampel
Ana L. Garcés
Lester Figueroa
Shivaprasad S. Goudar
Sangappa M. Dhaded
Manjunath Somannavar

Frontiers in Nutrition

doi 10.3389/fnut.2021.750680

4,367 views
8 citations

Methods

Published on 23 Dec 2021

Designing, Conducting, and Documenting Human Nutrition Plant-Derived Intervention Trials

Connie M. Weaver
J. Kalina Hodges

Frontiers in Nutrition

doi 10.3389/fnut.2021.782703

6,374 views
12 citations

Original Research

Published on 23 Dec 2021

Methionine Restriction Improves Gut Barrier Function by Reshaping Diurnal Rhythms of Inflammation-Related Microbes in Aged Mice

Bo Ren
Luanfeng Wang
Aiziguli Mulati
Yan Liu
Zhigang Liu
Xuebo Liu

Frontiers in Nutrition

doi 10.3389/fnut.2021.746592

6,093 views
29 citations

Editorial

Published on 23 Dec 2021

Editorial: Recent Breakthrough in Gluten Contamination

Anil K. Verma
Girdhari M. Sharma
Francesco Valitutti

Frontiers in Nutrition

doi 10.3389/fnut.2021.795271

2,843 views

Original Research

Published on 23 Dec 2021

Transcriptomic Responses of Cordyceps militaris to Salt Treatment During Cordycepins Production

Gongbo Lv
Yue Zhu
Xiaojie Cheng
Yan Cao
Bin Zeng
Xinping Liu
Bin He

Frontiers in Nutrition

doi 10.3389/fnut.2021.793795

4,220 views
14 citations

Systematic Review

Published on 23 Dec 2021

Assessment of the Methodology That Is Used to Determine the Nutritional Sustainability of the Mediterranean Diet—A Scoping Review

Carlos Portugal-Nunes
Fernando M. Nunes
Irene Fraga
Cristina Saraiva
Carla Gonçalves

Frontiers in Nutrition

doi 10.3389/fnut.2021.772133

7,632 views
18 citations

Original Research

Published on 23 Dec 2021

Acrylamide Contents of Local Snacks in Singapore

Michelle Ting Yun Yeo
Xinyan Bi
Christiani Jeyakumar Henry

Frontiers in Nutrition

doi 10.3389/fnut.2021.764284

5,920 views
3 citations

Opinion

Published on 23 Dec 2021

Improving Brain Creatine Uptake by Klotho Protein Stimulation: Can Diet Hit the Big Time?

Sergej M. Ostojic
Dagrun Engeset

Frontiers in Nutrition

doi 10.3389/fnut.2021.795599

15,179 views
5 citations

Original Research

Published on 23 Dec 2021

Comparative Analysis of Triglycerides From Different Regions and Mature Lactation Periods in Chinese Human Milk Project (CHMP) Study

Huiquan Zhu
Aimei Liang
Xiaodan Wang
Wenyuan Zhang
Yumeng Zhang
Xiangyu He
Ying Liu
Shilong Jiang
Jing Lu
Jiaping Lv

Frontiers in Nutrition

doi 10.3389/fnut.2021.798821

4,584 views
15 citations

Review

Published on 23 Dec 2021

Ketone Supplementation: Meeting the Needs of the Brain in an Energy Crisis

Angela M. Poff
Sara Moss
Maricel Soliven
Dominic P. D'Agostino

Frontiers in Nutrition

doi 10.3389/fnut.2021.783659

43,750 views
40 citations

Original Research

Published on 23 Dec 2021

Impacts of Betaine Addition in Sow and Piglet's Diets on Growth Performance, Plasma Hormone, and Lipid Metabolism of Bama Mini-Pigs

Yating Cheng
Mingtong Song
Qian Zhu
Md. Abul Kalam Azad
Qiankun Gao
Xiangfeng Kong

Frontiers in Nutrition

doi 10.3389/fnut.2021.779171

5,408 views
7 citations

Review

Published on 22 Dec 2021

Conceptualizing and Measuring Appetite Self-Regulation Phenotypes and Trajectories in Childhood: A Review of Person-Centered Strategies

Alan Russell
Rebecca M. Leech
Catherine G. Russell

Frontiers in Nutrition

doi 10.3389/fnut.2021.799035

5,340 views
8 citations

Editorial

Published on 22 Dec 2021

Editorial: FIN Special Issue on PREVIEW

Jennie C. Brand-Miller
Anne Raben

Frontiers in Nutrition

doi 10.3389/fnut.2021.811541

2,637 views

Original Research

Published on 22 Dec 2021

Healthy Lifestyle Factors, Cancer Family History, and Gastric Cancer Risk: A Population-Based Case-Control Study in China

Jinyu Man
Yingchun Ni
Xiaorong Yang
Tongchao Zhang
Ziyu Yuan
Hui Chen
Xingdong Chen
Ming Lu
Weimin Ye

Frontiers in Nutrition

doi 10.3389/fnut.2021.774530

5,953 views
11 citations

Review

Published on 22 Dec 2021

Shifting to a Sustainable Dietary Pattern in Iranian Population: Current Evidence and Future Directions

Seyyed Reza Sobhani
Nasrin Omidvar
Zahra Abdollahi
Ayoub Al Jawaldeh

Frontiers in Nutrition

doi 10.3389/fnut.2021.789692

8,347 views
19 citations

Original Research

Published on 22 Dec 2021

Circulating Vitamin D Levels and Risk of Vitiligo: Evidence From Meta-Analysis and Two-Sample Mendelian Randomization

Jie Song
Ke Liu
Weiwei Chen
Bin Liu
Hong Yang
Linshuoshuo Lv
Xiaohui Sun
Yingying Mao
Ding Ye

Frontiers in Nutrition

doi 10.3389/fnut.2021.782270

9,826 views
9 citations

Brief Research Report

Published on 22 Dec 2021

Exploring the Effects of Greek Yogurt Supplementation and Exercise Training on Serum Lithium and Its Relationship With Musculoskeletal Outcomes in Men

Ryan W. Baranowski
Lauren E. Skelly
Andrea R. Josse
Val A. Fajardo

Frontiers in Nutrition

doi 10.3389/fnut.2021.798036

6,323 views
2 citations

Original Research

Published on 22 Dec 2021

Boosting Vaccine-Elicited Respiratory Mucosal and Systemic COVID-19 Immunity in Mice With the Oral Lactobacillus plantarum

Jianqing Xu
Zhihong Ren
Kangli Cao
Xianping Li
Jing Yang
Xuelian Luo
Lingyan Zhu
Xiangwei Wang
Longfei Ding
Junrong Liang

Frontiers in Nutrition

doi 10.3389/fnut.2021.789242

17,199 views
49 citations

Original Research

Published on 21 Dec 2021

Effects of a Very Low-Carbohydrate High-Fat Diet and High-Intensity Interval Training on Visceral Fat Deposition and Cardiorespiratory Fitness in Overfat Individuals: A Randomized Controlled Clinical Trial

Lukas Cipryan
Tomas Dostal
Martina Litschmannova
Peter Hofmann
Philip B. Maffetone
Paul B. Laursen

Frontiers in Nutrition

doi 10.3389/fnut.2021.785694

16,464 views
12 citations

Original Research

Published on 21 Dec 2021

Supplementation of Protein at Breakfast Rather Than at Dinner and Lunch Is Effective on Skeletal Muscle Mass in Older Adults

Hyeon-Ki Kim
Hanako Chijiki
Mayuko Fukazawa
Jin Okubo
Mamiho Ozaki
Takuya Nanba
Seiichirou Higashi
Miho Shioyama
Masaki Takahashi
Takashi Nakaoka

Frontiers in Nutrition

doi 10.3389/fnut.2021.797004

16,573 views
16 citations

Original Research

Published on 21 Dec 2021

Effects of Neck-Arm Restraint Suspension of Beef Carcasses on Meat Quality and Proteome of Different Muscles During Post-mortem Aging

Wentao Cai
Kaixin Wen
Leijie Che
Haijun Zhang
Yang Zhang
Junya Li
Haipeng Li

Frontiers in Nutrition

doi 10.3389/fnut.2021.774529

3,961 views
5 citations

1,351 Publications

volumes

Effect of Multiple-Nutrient Supplement on Muscle Damage, Liver, and Kidney Function After Exercising Under Heat: Based on a Pilot Study and a Randomised Controlled Trial

Distinct Nutrient Intake Style in Inhabitants of Ultra-High-Altitude Areas in North of Tibet, China: A Cross-Sectional Study Based on Newly Developed Tibetan Food Frequency Questionnaires

Characterization of a Novel High Internal Phase Pickering Emulsions Stabilized by Soy Protein Self-Assembled Gel Particles

B-Vitamins and Choline in Human Milk Are Not Impacted by a Preconception Lipid-Based Nutrient Supplement, but Differ Among Three Low-to-Middle Income Settings—Findings From the Women First Trial

Designing, Conducting, and Documenting Human Nutrition Plant-Derived Intervention Trials

Methionine Restriction Improves Gut Barrier Function by Reshaping Diurnal Rhythms of Inflammation-Related Microbes in Aged Mice

Editorial: Recent Breakthrough in Gluten Contamination

Transcriptomic Responses of Cordyceps militaris to Salt Treatment During Cordycepins Production

Assessment of the Methodology That Is Used to Determine the Nutritional Sustainability of the Mediterranean Diet—A Scoping Review

Acrylamide Contents of Local Snacks in Singapore

Improving Brain Creatine Uptake by Klotho Protein Stimulation: Can Diet Hit the Big Time?

Comparative Analysis of Triglycerides From Different Regions and Mature Lactation Periods in Chinese Human Milk Project (CHMP) Study

Ketone Supplementation: Meeting the Needs of the Brain in an Energy Crisis

Impacts of Betaine Addition in Sow and Piglet's Diets on Growth Performance, Plasma Hormone, and Lipid Metabolism of Bama Mini-Pigs

Conceptualizing and Measuring Appetite Self-Regulation Phenotypes and Trajectories in Childhood: A Review of Person-Centered Strategies

Editorial: FIN Special Issue on PREVIEW

Healthy Lifestyle Factors, Cancer Family History, and Gastric Cancer Risk: A Population-Based Case-Control Study in China

Shifting to a Sustainable Dietary Pattern in Iranian Population: Current Evidence and Future Directions

Circulating Vitamin D Levels and Risk of Vitiligo: Evidence From Meta-Analysis and Two-Sample Mendelian Randomization

Exploring the Effects of Greek Yogurt Supplementation and Exercise Training on Serum Lithium and Its Relationship With Musculoskeletal Outcomes in Men

Boosting Vaccine-Elicited Respiratory Mucosal and Systemic COVID-19 Immunity in Mice With the Oral Lactobacillus plantarum

Effects of a Very Low-Carbohydrate High-Fat Diet and High-Intensity Interval Training on Visceral Fat Deposition and Cardiorespiratory Fitness in Overfat Individuals: A Randomized Controlled Clinical Trial

Supplementation of Protein at Breakfast Rather Than at Dinner and Lunch Is Effective on Skeletal Muscle Mass in Older Adults

Effects of Neck-Arm Restraint Suspension of Beef Carcasses on Meat Quality and Proteome of Different Muscles During Post-mortem Aging