Frontiers in Nutrition

Original Research

Published on 21 Dec 2021

Insufficient Post-operative Energy Intake Is Associated With Failure of Enhanced Recovery Programs After Laparoscopic Colorectal Cancer Surgery: A Prospective Cohort Study

Shuang Liu
Sheng Zhang
Zike Li
Meng Li
Yujie Zhang
Min He
Chengcheng Jin
Chun Gao
Jianping Gong

Frontiers in Nutrition

doi 10.3389/fnut.2021.768067

4,242 views
5 citations

Editorial

Published on 21 Dec 2021

Editorial: Glucosinolate Metabolites: Bioavailability, Bioactivity and Clinical Variability

Donato Angelino
Elizabeth H. Jeffery

Frontiers in Nutrition

doi 10.3389/fnut.2021.823203

2,363 views
4 citations

Original Research

Published on 21 Dec 2021

Priority Micronutrient Density of Foods for Complementary Feeding of Young Children (6–23 Months) in South and Southeast Asia

Flaminia Ortenzi
Ty Beal

Frontiers in Nutrition

doi 10.3389/fnut.2021.785227

12,523 views
21 citations

Original Research

Published on 21 Dec 2021

Diet-Derived Antioxidants and Risk of Kidney Stone Disease: Results From the NHANES 2007–2018 and Mendelian Randomization Study

Zhongyu Jian
Menghua Wang
Xi Jin
Hong Li
Kunjie Wang

Frontiers in Nutrition

doi 10.3389/fnut.2021.738302

20,404 views
22 citations

Original Research

Published on 21 Dec 2021

Impaired Antioxidant Defence Status Is Associated With Metabolic-Inflammatory Risk Factors in Preterm Children With Extrauterine Growth Restriction: The BIORICA Cohort Study

María Dolores Ordóñez-Díaz
Mercedes Gil-Campos
Katherine Flores-Rojas
María Carmen Muñoz-Villanueva
María Dolores Mesa
María José de la Torre-Aguilar
Ángel Gil
Juan Luis Pérez-Navero

Frontiers in Nutrition

doi 10.3389/fnut.2021.793862

3,033 views
7 citations

Original Research

Published on 21 Dec 2021

Dairy Product Consumption and Oligo-Astheno-Teratozoospermia Risk: A Hospital-Based Case-Control Study in China

Xiao-Bin Wang
Qi-Jun Wu
Ren-Hao Guo
Xu Leng
Qiang Du
Yu-Hong Zhao
Bo-Chen Pan

Frontiers in Nutrition

doi 10.3389/fnut.2021.742375

4,500 views
6 citations

Original Research

Published on 20 Dec 2021

Transcriptome Analysis Reveals the Anti-cancerous Mechanism of Licochalcone A on Human Hepatoma Cell HepG2

Jun Wang
Bo Wei
Kiran Thakur
Chu-Yan Wang
Ke-Xin Li
Zhao-Jun Wei

Frontiers in Nutrition

doi 10.3389/fnut.2021.807574

4,900 views
7 citations

Original Research

Published on 20 Dec 2021

Cord Blood Thyroid Hormones and Neurodevelopment in 2-Year-Old Boys and Girls

Pianpian Fan
Yuanzhi Chen
Zhong-Cheng Luo
Lixiao Shen
Weiye Wang
Zhiwei Liu
Jun Zhang
Fengxiu Ouyang

Frontiers in Nutrition

doi 10.3389/fnut.2021.773965

4,769 views
15 citations

Review

Published on 17 Dec 2021

From Intrauterine to Extrauterine Life—The Role of Endogenous and Exogenous Factors in the Regulation of the Intestinal Microbiota Community and Gut Maturation in Early Life

Anna Socha-Banasiak
Malwina Pawłowska
Elżbieta Czkwianianc
Kateryna Pierzynowska

Frontiers in Nutrition

doi 10.3389/fnut.2021.696966

9,774 views
27 citations

Original Research

Published on 17 Dec 2021

Infant Iodine and Selenium Status in Relation to Maternal Status and Diet During Pregnancy and Lactation

Mia Stråvik
Klara Gustin
Malin Barman
Helena Skröder
Anna Sandin
Agnes E. Wold
Ann-Sofie Sandberg
Maria Kippler
Marie Vahter

Frontiers in Nutrition

doi 10.3389/fnut.2021.733602

7,772 views
21 citations

Original Research

Published on 17 Dec 2021

Prognostic Value of the Systemic Immune-Inflammation Index and Prognostic Nutritional Index in Patients With Medulloblastoma Undergoing Surgical Resection

Sihan Zhu
Zhuqing Cheng
Yuanjun Hu
Zhenghe Chen
Ji Zhang
Chao Ke
Qunying Yang
Fuhua Lin
Yinsheng Chen
Jian Wang

Frontiers in Nutrition

doi 10.3389/fnut.2021.754958

6,426 views
33 citations

Original Research

Published on 17 Dec 2021

Estimated Sweetness in US Diet Among Children and Adults Declined From 2001 to 2018: A Serial Cross-Sectional Surveillance Study Using NHANES 2001–2018

Alison Kamil
Alissa R. Wilson
Colin D. Rehm

Frontiers in Nutrition

doi 10.3389/fnut.2021.777857

6,298 views
4 citations

Original Research

Published on 16 Dec 2021

Characterization of Two Ferroptosis Subtypes With Distinct Immune Infiltration and Gender Difference in Gastric Cancer

Junfu Ma
Xin Hu
Yanxin Yao
Liuxing Wu
Chao Sheng
Kexin Chen
Ben Liu

Frontiers in Nutrition

doi 10.3389/fnut.2021.756193

8,634 views
14 citations

Original Research

Published on 16 Dec 2021

Saccharina japonica Ethanol Extract Ameliorates Depression/Anxiety-Like Behavior by Inhibiting Inflammation, Oxidative Stress, and Apoptosis in Dextran Sodium Sulfate Induced Ulcerative Colitis Mice

Xiufang Dong
Kuan Lu
Pengcheng Lin
Hongxia Che
Hongyan Li
Lin Song
Xihong Yang
Wancui Xie

Frontiers in Nutrition

doi 10.3389/fnut.2021.784532

6,011 views
25 citations

Original Research

Published on 16 Dec 2021

Evolution of Nutritional Habits Behaviour of Spanish Population Confined Through Social Media

Miguel Mariscal-Arcas
Sonia Delgado-Mingorance
Borja Saenz de Buruaga
Alba Blas-Diaz
Jose Antonio Latorre
Manuel Martinez-Bebia
Nuria Gimenez-Blasi
Javier Conde-Pipo
Leticia Cantero
Alejandro Lopez-Moro

Frontiers in Nutrition

doi 10.3389/fnut.2021.794592

5,059 views
3 citations

Review

Published on 16 Dec 2021

CRISPR-Cas-Led Revolution in Diagnosis and Management of Emerging Plant Viruses: New Avenues Toward Food and Nutritional Security

Susheel Kumar Sharma
Om Prakash Gupta
Neeta Pathaw
Devender Sharma
Albert Maibam
Parul Sharma
Jyotsana Sanasam
Suhas Gorakh Karkute
Sandeep Kumar
Bijoya Bhattacharjee

Frontiers in Nutrition

doi 10.3389/fnut.2021.751512

12,806 views
39 citations

Original Research

Published on 16 Dec 2021

Antimicrobial Effect of a Proteolytic Enzyme From the Fruits of Solanum granuloso-leprosum (Dunal) Against Helicobacter pylori

Ángel Gabriel Salinas Ibáñez
Diego Vallés
Mauricio Adaro
Sonia Barberis
Alba E. Vega

Frontiers in Nutrition

doi 10.3389/fnut.2021.699955

4,783 views
2 citations

Review

Published on 16 Dec 2021

Dietary Intake and Adherence to the Recommendations for Healthy Eating in Patients With Type 1 Diabetes: A Narrative Review

Rouzha Pancheva
Desislava Zhelyazkova
Fatme Ahmed
Michal Gillon-Keren
Nataliya Usheva
Yana Bocheva
Mila Boyadzhieva
Georgi Valchev
Yoto Yotov
Violeta Iotova

Frontiers in Nutrition

doi 10.3389/fnut.2021.782670

15,070 views
15 citations

Original Research

Published on 16 Dec 2021

Exploring Psychosocial Determinants of Eating Behavior: Fruit and Vegetable Intake Among Brazilian Adolescents

César Henrique de Carvalho Moraes
Marle dos Santos Alvarenga
Jéssica Maria Muniz Moraes
Denise Cavallini Cyrillo

Frontiers in Nutrition

doi 10.3389/fnut.2021.796894

6,510 views
7 citations

Original Research

Published on 16 Dec 2021

The Formation of Antibiotic Resistance Genes in Bacterial Communities During Garlic Powder Processing

Yanxia Liu
Peng Gao
Yuhao Wu
Xiaorui Wang
Xiaoming Lu
Chao Liu
Ningyang Li
Jinyue Sun
Jianbo Xiao
Simal-Gandara Jesus

Frontiers in Nutrition

doi 10.3389/fnut.2021.800932

3,976 views
4 citations

Original Research

Published on 16 Dec 2021

Chemical, Manufacturing, and Standardization Controls of Grape Polyphenol Dietary Supplements in Support of a Clinical Study: Mass Uniformity, Polyphenol Dosage, and Profiles

Weiting Lyu
David Rodriguez
Mario G. Ferruzzi
Giulio M. Pasinetti
James W. Murrough
James E. Simon
Qingli Wu

Frontiers in Nutrition

doi 10.3389/fnut.2021.780226

6,604 views
6 citations

Original Research

Published on 16 Dec 2021

Effects of Dietary Protein Levels on Fecal Amino Acids Excretion and Apparent Digestibility, and Fecal and Ileal Microbial Amino Acids Composition in Weaned Piglets

Zhenguo Yang
Huan Deng
Tianle He
Zhihong Sun
Ziema Bumbie Gifty
Ping Hu
Zebing Rao
Zhiru Tang

Frontiers in Nutrition

doi 10.3389/fnut.2021.738707

4,086 views
8 citations

Original Research

Published on 16 Dec 2021

Glutamine Supplementation Enhances the Effects of a Low FODMAP Diet in Irritable Bowel Syndrome Management

Samira Rastgoo
Nasser Ebrahimi-Daryani
Shahram Agah
Sara Karimi
Mohammad Taher
Bahram Rashidkhani
Ehsan Hejazi
Fatemeh Mohseni
Mina Ahmadzadeh
Amir Sadeghi

Frontiers in Nutrition

doi 10.3389/fnut.2021.746703

43,077 views
17 citations

Original Research

Published on 16 Dec 2021

Organic Food Consumption During the Complementary Feeding Period and Respiratory or Allergic Diseases Up to Age 5.5 Years in the ELFE Cohort

David Payet
Moufidath Adjibade
Julia Baudry
Manel Ghozal
Aurore Camier
Sophie Nicklaus
Karine Adel-Patient
Amandine Divaret-Chauveau
Julie Gauvreau-Béziat
Karine Vin

Frontiers in Nutrition

doi 10.3389/fnut.2021.791430

5,007 views
10 citations

1,351 Publications

volumes

Insufficient Post-operative Energy Intake Is Associated With Failure of Enhanced Recovery Programs After Laparoscopic Colorectal Cancer Surgery: A Prospective Cohort Study

Editorial: Glucosinolate Metabolites: Bioavailability, Bioactivity and Clinical Variability

Priority Micronutrient Density of Foods for Complementary Feeding of Young Children (6–23 Months) in South and Southeast Asia

Diet-Derived Antioxidants and Risk of Kidney Stone Disease: Results From the NHANES 2007–2018 and Mendelian Randomization Study

Impaired Antioxidant Defence Status Is Associated With Metabolic-Inflammatory Risk Factors in Preterm Children With Extrauterine Growth Restriction: The BIORICA Cohort Study

Dairy Product Consumption and Oligo-Astheno-Teratozoospermia Risk: A Hospital-Based Case-Control Study in China

Transcriptome Analysis Reveals the Anti-cancerous Mechanism of Licochalcone A on Human Hepatoma Cell HepG2

Cord Blood Thyroid Hormones and Neurodevelopment in 2-Year-Old Boys and Girls

From Intrauterine to Extrauterine Life—The Role of Endogenous and Exogenous Factors in the Regulation of the Intestinal Microbiota Community and Gut Maturation in Early Life

Infant Iodine and Selenium Status in Relation to Maternal Status and Diet During Pregnancy and Lactation

Prognostic Value of the Systemic Immune-Inflammation Index and Prognostic Nutritional Index in Patients With Medulloblastoma Undergoing Surgical Resection

Estimated Sweetness in US Diet Among Children and Adults Declined From 2001 to 2018: A Serial Cross-Sectional Surveillance Study Using NHANES 2001–2018

Characterization of Two Ferroptosis Subtypes With Distinct Immune Infiltration and Gender Difference in Gastric Cancer

Saccharina japonica Ethanol Extract Ameliorates Depression/Anxiety-Like Behavior by Inhibiting Inflammation, Oxidative Stress, and Apoptosis in Dextran Sodium Sulfate Induced Ulcerative Colitis Mice

Evolution of Nutritional Habits Behaviour of Spanish Population Confined Through Social Media

CRISPR-Cas-Led Revolution in Diagnosis and Management of Emerging Plant Viruses: New Avenues Toward Food and Nutritional Security

Antimicrobial Effect of a Proteolytic Enzyme From the Fruits of Solanum granuloso-leprosum (Dunal) Against Helicobacter pylori

Dietary Intake and Adherence to the Recommendations for Healthy Eating in Patients With Type 1 Diabetes: A Narrative Review

Exploring Psychosocial Determinants of Eating Behavior: Fruit and Vegetable Intake Among Brazilian Adolescents

The Formation of Antibiotic Resistance Genes in Bacterial Communities During Garlic Powder Processing

Chemical, Manufacturing, and Standardization Controls of Grape Polyphenol Dietary Supplements in Support of a Clinical Study: Mass Uniformity, Polyphenol Dosage, and Profiles

Effects of Dietary Protein Levels on Fecal Amino Acids Excretion and Apparent Digestibility, and Fecal and Ileal Microbial Amino Acids Composition in Weaned Piglets

Glutamine Supplementation Enhances the Effects of a Low FODMAP Diet in Irritable Bowel Syndrome Management

Organic Food Consumption During the Complementary Feeding Period and Respiratory or Allergic Diseases Up to Age 5.5 Years in the ELFE Cohort