volumes

Volume 13 - 2026

Original Research

Accepted on 30 Jan 2026

Exploratory Multi-Omics Analysis of Gut Microbiota and Fecal Metabolites in Relation to Serum S-Equol Levels in Older Adults with Osteoporosis from a Tropical Community: A Pilot Study

Wenting Cao
Rui Li
Hanxiang Zhang
Tianxia Zhang
Hongxin Pan
Wen Sun
Lingqi Wang
Jiashu Ke
Jindong Ding Petersen
Ping Zhang

Frontiers in Nutrition

137 views

Original Research

Accepted on 30 Jan 2026

Dietary supplementation of coconut meat modulates growth performance, nutritional composition, and internal regulation in Chinese mitten crab (Eriocheir sinensis)

Gang Jiang
Liangwei Xiong
Jia Wei
Yuanfeng Xu
Wenrong Feng
Jianlin Li
Yongkai Tang

Frontiers in Nutrition

143 views

Systematic Review

Accepted on 30 Jan 2026

Fermented foods consumption, all-cause, and cause-specific mortality: a meta-analysis of prospective cohort studies

Antonia Matalas
Demosthenes Panagiotakos
Anthony Fardet
Eugenia Pertziger
Isabelle Savary-Auzeloux
Christophe Chassard
Smilja Praćer
Guy Vergères
Diana Paveljšek

Frontiers in Nutrition

409 views

Systematic Review

Accepted on 30 Jan 2026

Impact of frailty on outcomes of pancreatic surgery: A systematic review and meta-analysis

Hefang Li
Mouchun Gong
Kehui Chen
Yaru Huang

Frontiers in Nutrition

103 views

Original Research

Published on 30 Jan 2026

Enhancement of iron, zinc, and calcium bioaccessibility and bioavailability in green gram (Vigna radiata L.) supplemented with buttermilk through phytate reduction: an in vitro dietary evaluation

Bindhu Varshanath
Delvin T. Robin
Sudha Meera
Anusree Dileep
Shylaja Archana
Nidhin Chandran
Madhavan Vandana Rani

Frontiers in Nutrition

doi 10.3389/fnut.2026.1756171

2,403 views

Original Research

Published on 30 Jan 2026

Dietary diversity modifies the association between household solid fuel use and sleep health in older adults

Xinyan Ma
Hanqing Zhao
Yan Wang
Yuhong Zhao
Daan Zhou
Minghui Sun

Frontiers in Nutrition

doi 10.3389/fnut.2026.1734689

1,398 views

Original Research

Published on 30 Jan 2026

Admission HDL-C and recurrence risk of hypertriglyceridemia-induced acute pancreatitis: a multicenter cohort study

Jianying Liu
Haimei Xu
Chenchen Huang
Xiaonan Qiu
Xuefeng Lu
Chengzhao Weng
Chao Wang
Yijiao Xu

Frontiers in Nutrition

doi 10.3389/fnut.2026.1741265

1,499 views

Original Research

Published on 30 Jan 2026

Cardiovascular risk assessed by the conicity index in Brazilian adults: findings from the national health survey

Yasmin Franco Rodrigues Silva
Camila Bruneli do Prado
Virgínia Maria Muniz
Fabiano Kenji Haraguchi
Luciane Bresciani Salaroli

Frontiers in Nutrition

doi 10.3389/fnut.2026.1688180

1,412 views

Original Research

Published on 30 Jan 2026

The health quality of the diet and selected health indicators of Polish e-sports players

Paulina Mazur-Kurach
Maria Gacek
Aleksandra Pięta
Barbara Frączek

Frontiers in Nutrition

doi 10.3389/fnut.2026.1735909

1,489 views

Original Research

Published on 30 Jan 2026

What worsens swallowing in esophageal achalasia? Insights from patient-reported outcomes

Alessandra Cesarini
Giulia Scalese
Chiara Mocci
Lucia D’Alba
Carola Severi
Danilo Badiali
Emanuela Ribichini

Frontiers in Nutrition

doi 10.3389/fnut.2026.1706422

1,545 views

Original Research

Published on 30 Jan 2026

Factors influencing urban Ghanaian consumers’ preferences for meals/products from multinational food corporations and gender subgroups: a supervised machine learning MaxDiff designs study

Eric Nyarko
Tina Bartelmeß

Frontiers in Nutrition

doi 10.3389/fnut.2026.1729484

1,176 views

Review

Published on 30 Jan 2026

Capsaicin for cardiometabolic syndrome: multitarget mechanisms and therapeutic potential

Jinyuan Lin
Honglei Shen
Huajin Ou
Huilin Luo
Dongqin Huang
Liu Ye

Frontiers in Nutrition

doi 10.3389/fnut.2026.1771003

1,602 views

Systematic Review

Published on 30 Jan 2026

Effects of intermittent fasting on HbA1c and weight in insulin versus oral hypoglycemic therapy-treated patients with type 2 diabetes mellitus: a systematic review and meta-analysis

Jana Al Qudah
Newsha Davoudian Beni
Nooran Ibrahim
Salma Khader
Laura Dempsey
Alexandra E. Butler

Frontiers in Nutrition

doi 10.3389/fnut.2026.1699384

2,211 views

Systematic Review

Published on 30 Jan 2026

Effect of probiotic intake on athletic ability in healthy people: a systematic review and Bayesian meta-analysis

Xuda Zhang
Zhizhao Chang
Shiao Zhao
Xinfan Wu
Xianfei Wang
Guowen Ai
Ziheng Ning

Frontiers in Nutrition

doi 10.3389/fnut.2026.1731627

1,703 views

Original Research

Published on 30 Jan 2026

Association of fermented food intake with the prevalence of depressive symptoms and suicidal ideation in men and women stratified by age: the Korea National Health and Nutrition Examination Survey 2014–2022

Taehoon Kim
Yongsoon Park

Frontiers in Nutrition

doi 10.3389/fnut.2026.1707954

1,689 views

Original Research

Accepted on 29 Jan 2026

Mosla chinensis Maxim. essential oil ameliorates DSS-induced colitis and enhances the intestinal barrier via the PI3K-AKT signaling pathway

Jiajun Yin
Jiahao Mo
Junrong Zhu
Yifan Wu
Shiquan Lu
Jianguo Zeng
Kaijun Wang

Frontiers in Nutrition

145 views

Systematic Review

Accepted on 29 Jan 2026

Nutritional Counseling Strategies in Breastfeeding: A Scoping Review

Lenycia De Cassya Lopes Neri
Monica Guglielmetti
Dalma Chiapponi
Simona Fiorini
Cinzia Ferraris

Frontiers in Nutrition

248 views

Systematic Review

Published on 29 Jan 2026

Citespace-based visualization of nutritional research hotspots for oncology patients

Na Zhang
Mei Li
Jing Zhao
Huijuan Wang
Jingna Wang
Honglin Niu

Frontiers in Nutrition

doi 10.3389/fnut.2026.1661764

1,146 views

Mini Review

Published on 29 Jan 2026

Research progress on the pharmacological effects of Poria cocos: a narrative update

Yanquan Guo
Tianyuan Liu
Dan Li

Frontiers in Nutrition

doi 10.3389/fnut.2026.1774161

1,316 views

Editorial

Published on 29 Jan 2026

Editorial: Nutritional support in people living with human immunodeficiency virus (HIV)

Kaneez Fatima Jawwad

Frontiers in Nutrition

doi 10.3389/fnut.2026.1779043

945 views

Volume 12 - 2025

Original Research

Published on 30 Jan 2026

Protein undernutrition alters the colonic bacteriome, disrupts intestinal immune homeostasis, and impairs control of Leishmania infantum infection in a murine model of visceral leishmaniasis

Renata Azevedo
Monica Losada-Barragán
Erika M. Costa
Heidi Pauer
Cristiane Cassiolato Pires Hardoim
Filipe Lima
Nathalia Pinho
Jonathan Durães
Felipe Gaitán-Albarracín
Sergio Cuervo-Escobar

Frontiers in Nutrition

doi 10.3389/fnut.2025.1733703

1,735 views

Original Research

Published on 30 Jan 2026

Short-term BMI trajectories as a prognostic predictor in patients with pancreatic cancer

Chenxi Li
Yan Zhong
Wenying Wang
Xin Jin
Xiaona Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1680626

1,522 views

Original Research

Published on 29 Jan 2026

Cross-sectional study on the relationship between sarcopenia indicators and lung function in a community-dwelling population

Xiao Feng
Liuting Zheng
Yue Niu
Keyun Wang
Junqian Wang
Luying Qiao
Sifan Yang
Huanrong Li
Wang Lu
Shuang Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1721199

933 views

Original Research

Published on 29 Jan 2026

Regulation mechanism of cooking duration on flavor compounds in squid tentacles: dynamic contributions of free amino acids, fatty acids, and minerals

Xu Dan
Zhu Jian
Zeng Junjie
Fang Yi
Deng Shanggui
Yu Haixia
Zhang Xiaojun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1695733

1,380 views