Frontiers in Nutrition

Original Research

Published on 20 Nov 2025

Screening for dual-target enzyme inhibitors derived from Gardenia jasminoides roots, a medicinal and edible plant: investigation of their potential anti-dementia activity

Xuanlin Liu
Yang Zhou
Rui Meng
Jingyi Han
Ming Chen
Xiangjie Bo
Sainan Li
Daqian Song
Yuchi Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1682948

1,336 views
1 citation

Original Research

Published on 20 Nov 2025

Christensenella intestinihominis MNO-863 improve obesity and related metabolic disorders via SCFAs-induced GLP-1 hormone secretion

Ping Kong
Yibo Xian
Canshan Lao
Baojia Huang
Dongya Zhang
Lihong Tai
Yingying Zhao
Zilun Pu
Zhou Lan
Chenchen Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1668786

2,062 views

Review

Published on 20 Nov 2025

Resting energy expenditure and kidney disease: a narrative review

Zhuoxing Li
Sunhan Zhang
Xiang Xiao
Yun Sun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1683191

1,137 views

General Commentary

Published on 19 Nov 2025

Commentary: Association between albumin-to-alkaline phosphatase ratio and a 3-month unfavorable outcome in patients with acute ischemic stroke

Xiangqi Kong
Wei Jing

Frontiers in Nutrition

doi 10.3389/fnut.2025.1678441

653 views

Original Research

Published on 19 Nov 2025

Association between healthy lifestyle and the risk of ischemic stroke among elderly adults with hypertension: a cross-sectional study in China

Jian Wu
Xiaoyu Jiao
Wenzhe Qi
Lipei Zhao
Xinghong Guo
Nengguang Dai
Rongmei Liu
Qiuping Zhao
Yudong Miao
Clifford Silver Tarimo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1677786

1,478 views

Correction

Published on 19 Nov 2025

Correction: Associations of MIND and DI-GM dietary scores with depression, anxiety, and gut microbiota in patients with colon cancer: a cross-sectional study

Yaqin Meng
Jing Tian
Xiu Xiu Li
Zhou Xu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1731447

1,131 views

Original Research

Published on 19 Nov 2025

Subtype and gender-differentiated burden of stroke in China (1990–2021): attributable risk factors and future projections based on the Global Burden of Disease Study 2021

Qi Wang
Jiachun Xu
Jingxin Zhang
Jing Tan
Ziqi Wang
Dongjun Wang
Zhen Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2025.1687411

2,086 views

Original Research

Published on 19 Nov 2025

Associations of specific food sources of dietary fat with prostate cancer incidence and mortality: results from a large prospective cohort

Yong-xin Fu
Zi Ye
Ya-dong Li
Ning Liu
Xue-song Chen
Xiao-liang Jiang
Ke Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1630437

1,930 views

Original Research

Published on 19 Nov 2025

Preparation and characterization of Acanthopanax polysaccharides nanoselenium with enhanced stability and antioxidant activity

Yichao Feng
Xueping Zhang
Yichen Ge
Chenglin Li
Yaosen Yang
Jianqing Su
Xiuling Chu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1712826

1,061 views
1 citation

Review

Published on 19 Nov 2025

Harnessing hesperidin for brain metabolism: epigenetic signatures, cellular homeostasis, synaptic function, and neuroprotection in age-related diseases and neurodegenerative diseases

Wei Zhao
Wenwu Hong
Yingying Cao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1706146

1,845 views

Original Research

Published on 19 Nov 2025

Cholecalciferol vs. calcifediol supplementation on visceral adiposity in people with obesity: a real-world retrospective study

Martina Chiurazzi
Mariana Di Lorenzo
Maria Serena Lonardo
Mariastella Di Lauro
Carmela Onda
Concetta Sozio
Daniela Pacella
Nunzia Cacciapuoti
Bruna Guida
Ciro Menale

Frontiers in Nutrition

doi 10.3389/fnut.2025.1676668

1,564 views

Review

Published on 19 Nov 2025

Skeletal muscle memory: implications for sports, aging and nutrition

Íñigo M. Pérez-Castillo
Sergio R. Ruiz-Caride
Ricardo Rueda
José López-Chicharro
Felipe Segura-Ortiz
Hakim Bouzamondo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1701520

4,445 views
1 citation

Brief Research Report

Published on 19 Nov 2025

Plant-based dietary index on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trial

Hana Kahleova
Reagan Smith
Ilana Fischer
Haley Brennan
Tatiana Znayenko-Miller
Richard Holubkov
Neal D. Barnard

Frontiers in Nutrition

doi 10.3389/fnut.2025.1666807

6,558 views
1 citation

Systematic Review

Published on 19 Nov 2025

Effects of time-restricted eating without caloric restriction on blood pressure and cardiometabolic profile in non-diabetic adults: a systematic review and meta-analysis of randomized controlled trials

Xin Yi
Jie Yan
Ummi Nadira Daut
Razif Abas
Raja Abdul Wafy Raja Muhammad Rooshdi
Chongshuang Yang
Canzhang Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1631477

2,445 views

General Commentary

Published on 19 Nov 2025

Commentary: The association between serum vitamin C levels and respiratory infections in children and adolescents

Mei Zhaojun
Long Yang
Xie Wanyu
Li Jingjing

Frontiers in Nutrition

doi 10.3389/fnut.2025.1654402

789 views

Review

Published on 19 Nov 2025

The impact of trans fatty acids on ADHD in relation to the gut microbiome

Nianyang He
Jiayi Zhong
Songlin Deng
Jiyu Liang
Qingqing Li
Ke Chen

Frontiers in Nutrition

doi 10.3389/fnut.2025.1641574

1,866 views

Review

Published on 19 Nov 2025

Plant-based proteins for infant formula: findings and recommendations from the ILSI Europe workshop

Kasper A. Hettinga
Chris H. P. van den Akker
Nils Billecke
Renée Cardinaals
Ching-Yu Chang
Didier Dupont
Matthew Furber
Kate Grimshaw
Paula Hallam
Peter de Jong

Frontiers in Nutrition

doi 10.3389/fnut.2025.1677243

3,576 views

Original Research

Published on 19 Nov 2025

Associations between metabolic-inflammatory biomarkers and Helicobacter pylori infection: an interpretable machine learning prediction approach

Yue Zhang
Ruifeng Duan
Xin Chen
Lijuan Wei

Frontiers in Nutrition

doi 10.3389/fnut.2025.1674585

1,345 views

Original Research

Published on 19 Nov 2025

Metabolic characteristics related to potentially toxic elements in the blood of young adults in China: a cross-sectional study

Lei Zhang
Wen Xu
Mingyu Feng
Jia Zhang
Zhenzhong Wang
Wenfeng Kang
Yi Liu
Beibei Yang
Yuming Guo
Peng Lu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1678706

1,018 views

Correction

Published on 19 Nov 2025

Correction: Prognostic nutritional index is useful for predicting the prognosis of patients with infective endocarditis undergoing surgery: a retrospective study

Kadeyanmu Abulimiti
Zheng Liu
Maierhaba Dawuti
Alapati Waili
Lin Shi
Weimin Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1736985

664 views

Original Research

Published on 19 Nov 2025

The prognostic value of pretreatment inflammatory and nutrition-related indices in patients with cardia cancer

Wenjuan Guo
Jinwei Zhao
Ning Li
Jing Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1559892

868 views

Review

Published on 19 Nov 2025

Role of metabolic conditions in cardiorenal diseases: initiating pathways and therapeutic targeting

Yeshun Wu
Hongqing Xu
Xiaoming Tu
Zhenyan Gao

Frontiers in Nutrition

doi 10.3389/fnut.2025.1701084

1,520 views
1 citation

Review

Published on 19 Nov 2025

Recent advances in polysaccharides from Tremella fuciformis: isolation, structures, bioactivities and application

Siyu Li
Ke Zhao
Jinjun Li
Xiaoqiong Li
Hui Zhao
Ruyan Cui
Jianmei Li
Jinbin Guo
Xiangyu Bian

Frontiers in Nutrition

doi 10.3389/fnut.2025.1663327

2,340 views

Review

Published on 19 Nov 2025

Micronutrient bioavailability: concepts, influencing factors, and strategies for improvement

James D. Richards
Héctor Cori
Maike Rahn
Kristen Finn
Juan Bárcena
Alexandros K. Kanellopoulos
Szabolcs Péter
Anneleen Spooren

Frontiers in Nutrition

doi 10.3389/fnut.2025.1646750

10,584 views
2 citations

12,812 Publications

volumes

Volume 12 - 2025

Screening for dual-target enzyme inhibitors derived from Gardenia jasminoides roots, a medicinal and edible plant: investigation of their potential anti-dementia activity

Christensenella intestinihominis MNO-863 improve obesity and related metabolic disorders via SCFAs-induced GLP-1 hormone secretion

Resting energy expenditure and kidney disease: a narrative review

Commentary: Association between albumin-to-alkaline phosphatase ratio and a 3-month unfavorable outcome in patients with acute ischemic stroke

Association between healthy lifestyle and the risk of ischemic stroke among elderly adults with hypertension: a cross-sectional study in China

Correction: Associations of MIND and DI-GM dietary scores with depression, anxiety, and gut microbiota in patients with colon cancer: a cross-sectional study

Subtype and gender-differentiated burden of stroke in China (1990–2021): attributable risk factors and future projections based on the Global Burden of Disease Study 2021

Associations of specific food sources of dietary fat with prostate cancer incidence and mortality: results from a large prospective cohort

Preparation and characterization of Acanthopanax polysaccharides nanoselenium with enhanced stability and antioxidant activity

Harnessing hesperidin for brain metabolism: epigenetic signatures, cellular homeostasis, synaptic function, and neuroprotection in age-related diseases and neurodegenerative diseases

Cholecalciferol vs. calcifediol supplementation on visceral adiposity in people with obesity: a real-world retrospective study

Skeletal muscle memory: implications for sports, aging and nutrition

Plant-based dietary index on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trial

Effects of time-restricted eating without caloric restriction on blood pressure and cardiometabolic profile in non-diabetic adults: a systematic review and meta-analysis of randomized controlled trials

Commentary: The association between serum vitamin C levels and respiratory infections in children and adolescents

The impact of trans fatty acids on ADHD in relation to the gut microbiome

Plant-based proteins for infant formula: findings and recommendations from the ILSI Europe workshop

Associations between metabolic-inflammatory biomarkers and Helicobacter pylori infection: an interpretable machine learning prediction approach

Metabolic characteristics related to potentially toxic elements in the blood of young adults in China: a cross-sectional study

Correction: Prognostic nutritional index is useful for predicting the prognosis of patients with infective endocarditis undergoing surgery: a retrospective study

The prognostic value of pretreatment inflammatory and nutrition-related indices in patients with cardia cancer

Role of metabolic conditions in cardiorenal diseases: initiating pathways and therapeutic targeting

Recent advances in polysaccharides from Tremella fuciformis: isolation, structures, bioactivities and application

Micronutrient bioavailability: concepts, influencing factors, and strategies for improvement