Review
Published on 19 Nov 2025
Recent advances in polysaccharides from Tremella fuciformis: isolation, structures, bioactivities and application
Frontiers in Nutrition
doi 10.3389/fnut.2025.1663327
- 2,372 views
12,837 Publications
volumes
Volume 12 - 2025
Review
Published on 19 Nov 2025
Micronutrient bioavailability: concepts, influencing factors, and strategies for improvement
Frontiers in Nutrition
doi 10.3389/fnut.2025.1646750
- 10,701 views
- 2 citations
Original Research
Published on 19 Nov 2025
Gender differences in eating habits and lifestyles of young students: observational evaluation from MaestraNatura program
Frontiers in Nutrition
doi 10.3389/fnut.2025.1653154
- 1,439 views
Original Research
Published on 19 Nov 2025
The prognostic value of pretreatment inflammatory and nutrition-related indices in patients with cardia cancer
Frontiers in Nutrition
doi 10.3389/fnut.2025.1559892
- 871 views
Original Research
Published on 19 Nov 2025
Comparison of sensory quality perceptions of gluten-free cookies evaluated by celiac and non-celiac people
Frontiers in Nutrition
doi 10.3389/fnut.2025.1683571
- 1,817 views
Systematic Review
Published on 19 Nov 2025
A systematic review of Astragalus plants in the septentrional Algerian Sahara
Frontiers in Nutrition
doi 10.3389/fnut.2025.1683447
- 1,507 views
Original Research
Published on 19 Nov 2025
The effect of dietary carbohydrate quality on depression and anxiety levels in adolescents
Frontiers in Nutrition
doi 10.3389/fnut.2025.1689004
- 2,462 views
Review
Published on 19 Nov 2025
Role of metabolic conditions in cardiorenal diseases: initiating pathways and therapeutic targeting
Frontiers in Nutrition
doi 10.3389/fnut.2025.1701084
- 1,538 views
- 1 citation
Original Research
Published on 19 Nov 2025
Imbalanced nutrition and increased dietary inflammatory index in children with autism spectrum disorder: associations with neurodevelopmental disorders
Frontiers in Nutrition
doi 10.3389/fnut.2025.1705682
- 1,543 views
Original Research
Published on 18 Nov 2025
Low iron status and cognitive impairment in northern China community-dwelling older adults: a cross-sectional study
Frontiers in Nutrition
doi 10.3389/fnut.2025.1672340
- 1,066 views
- 1 citation
Review
Published on 18 Nov 2025
Research progress on the mechanistic impact of single-nucleotide polymorphisms and dietary pattern interactions on overweight and obesity in Chinese adults: a narrative review
Frontiers in Nutrition
doi 10.3389/fnut.2025.1603038
- 1,621 views
Methods
Published on 18 Nov 2025
Untargeted metabolomics analysis of Physalis pubescens L. with respect to different varieties
Frontiers in Nutrition
doi 10.3389/fnut.2025.1629774
- 899 views
Original Research
Published on 18 Nov 2025
Global burden of anemia attributed to chronic kidney disease: prevalence, years lived with disability, and predictions to 2035 (Global burden of disease 2021)
Frontiers in Nutrition
doi 10.3389/fnut.2025.1690686
- 1,882 views
Systematic Review
Published on 18 Nov 2025
Creatinine-to-cystatin C ratio as muscle assessment tool and predictive value for mortality and sarcopenia in patients with chronic kidney disease: a meta-analysis
Frontiers in Nutrition
doi 10.3389/fnut.2025.1655488
- 2,064 views
Systematic Review
Published on 18 Nov 2025
Impact of nutritional support on mortality among critically ill patients with different nutritional risks: a systematic review with meta-analysis
Frontiers in Nutrition
doi 10.3389/fnut.2025.1667389
- 1,188 views
Original Research
Published on 18 Nov 2025
Nutritional, health and environmental dimensions of Swiss food consumption trends
Frontiers in Nutrition
doi 10.3389/fnut.2025.1677951
- 2,955 views
Editorial
Published on 18 Nov 2025
Editorial: Natural bioactive compounds in food preservation and safety
Frontiers in Nutrition
doi 10.3389/fnut.2025.1720905
- 955 views
Original Research
Published on 18 Nov 2025
Never too late to try something new: attitudes and intention to taste foods from alternative protein sources in a sample of Italian older adults
Frontiers in Nutrition
doi 10.3389/fnut.2025.1712358
- 1,563 views
- 1 citation
Original Research
Published on 18 Nov 2025
Puerariae lobatae Radix aqueous extract ameliorates asymptomatic hyperuricemia in a potassium oxonate-induced rat model by dual modulation of uric acid production and excretion
Frontiers in Nutrition
doi 10.3389/fnut.2025.1685674
- 1,556 views
Original Research
Published on 18 Nov 2025
Extracellular mass to body cell mass ratio association to nutritional and functional status in middle-aged and older adults
Frontiers in Nutrition
doi 10.3389/fnut.2025.1683856
- 1,660 views
Original Research
Published on 18 Nov 2025
Association between controlling nutritional status score and mortality in older patients with dysphagia in Japan: a retrospective cohort study
Frontiers in Nutrition
doi 10.3389/fnut.2025.1682772
- 946 views
Original Research
Published on 18 Nov 2025
Prevalence, motivations, lifestyle preferences, and basic health behavior among 1,350 vegan, vegetarian, and omnivorous Austrian school teachers and principals
Frontiers in Nutrition
doi 10.3389/fnut.2025.1677900
- 1,849 views
Original Research
Published on 18 Nov 2025
The VEGPREV study: effectiveness of four plant-based diets on weight loss, metabolic syndrome components and appetitive traits in overweight and obese individuals: a randomized controlled trial
Frontiers in Nutrition
doi 10.3389/fnut.2025.1677496
- 4,514 views
Original Research
Published on 18 Nov 2025
A comprehensive analysis of vitamin a deficiency burden and trends: insights from the global burden of disease study 2021 and future predictions to 2050
Frontiers in Nutrition
doi 10.3389/fnut.2025.1673576
- 2,310 views