Original Research
Published on 11 Jan 2023
Sustainability and scalability of egg consumption in Burkina Faso for infant and young child feeding
Frontiers in Nutrition
doi 10.3389/fnut.2022.1096256
- 3,772 views
- 5 citations
3,331 Publications
volumes
Original Research
Published on 11 Jan 2023
Analysis of volatile compounds and flavor fingerprint in hairtail (Trichiurus lepturus) during air-drying using headspace-gas chromatography-ion mobility spectrometry (HS-GC-IMS)
Frontiers in Nutrition
doi 10.3389/fnut.2022.1088128
- 4,130 views
- 19 citations
Original Research
Published on 11 Jan 2023
Assessment of flavor characteristics in snakehead (Ophiocephalus argus Cantor) surimi gels affected by atmospheric cold plasma treatment using GC-IMS
Frontiers in Nutrition
doi 10.3389/fnut.2022.1086426
- 3,303 views
- 14 citations
Original Research
Published on 11 Jan 2023
Pro-Inflammatory diet accounts for higher prevalence of retinopathy in diabetes participants rather than normal glucose and prediabetes: Results from NHANES, 2005–2008
Frontiers in Nutrition
doi 10.3389/fnut.2022.981302
- 4,143 views
- 5 citations
Original Research
Published on 11 Jan 2023
Exploring the understanding of how parenting influences the children's nutritional status, physical activity, and BMI
Frontiers in Nutrition
doi 10.3389/fnut.2022.1096182
- 9,811 views
- 11 citations
Systematic Review
Published on 11 Jan 2023
Spectroscopic technologies and data fusion: Applications for the dairy industry
Frontiers in Nutrition
doi 10.3389/fnut.2022.1074688
- 7,596 views
- 39 citations
Original Research
Published on 11 Jan 2023
Phenolic compounds and antioxidant activity in Cucurbita ficifolia fruits, an underrated fruit
Frontiers in Nutrition
doi 10.3389/fnut.2022.1029826
- 5,101 views
- 8 citations
Original Research
Published on 11 Jan 2023
Development and validation of risk prediction model for identifying 30-day frailty in older inpatients with undernutrition: A multicenter cohort study
Frontiers in Nutrition
doi 10.3389/fnut.2022.1061299
- 3,995 views
- 6 citations
Original Research
Published on 11 Jan 2023
Non-targeted metabolomics and microbial analyses of the impact of oat antimicrobial peptides on rats with dextran sulfate sodium-induced enteritis
Frontiers in Nutrition
doi 10.3389/fnut.2022.1095483
- 4,474 views
- 13 citations
Review
Published on 11 Jan 2023
Hemp seeds: Nutritional value, associated bioactivities and the potential food applications in the Colombian context
Frontiers in Nutrition
doi 10.3389/fnut.2022.1039180
- 35,561 views
- 64 citations
Review
Published on 11 Jan 2023
Dynamic alterations in protein, sensory, chemical, and oxidative properties occurring in meat during thermal and non-thermal processing techniques: A comprehensive review
Frontiers in Nutrition
doi 10.3389/fnut.2022.1057457
- 20,089 views
- 80 citations
Original Research
Published on 11 Jan 2023
A specific tongue microbiota signature is found in patients displaying an improvement of orosensory lipid perception after a sleeve gastrectomy
Frontiers in Nutrition
doi 10.3389/fnut.2022.1046454
- 2,519 views
- 7 citations
Original Research
Published on 10 Jan 2023
Interrelation among one-carbon metabolic (OCM) pathway-related indicators and its impact on the occurence of pregnancy-induced hypertension disease in pregnant women supplemented with folate and vitamin B12: Real-world data analysis
Frontiers in Nutrition
doi 10.3389/fnut.2022.950014
- 3,417 views
- 4 citations
Original Research
Published on 10 Jan 2023
A nutritional supplement containing zinc during preconception and pregnancy increases human milk zinc concentrations
Frontiers in Nutrition
doi 10.3389/fnut.2022.1034828
- 7,408 views
- 12 citations
Original Research
Published on 10 Jan 2023
Bioactive compounds, antioxidant activity, and mineral content of bróquil: A traditional crop of Brassica oleracea var. italica
Frontiers in Nutrition
doi 10.3389/fnut.2022.1006012
- 4,505 views
- 17 citations
Original Research
Published on 10 Jan 2023
Clinical effect of nighttime snacking on patients with hepatitis B cirrhosis
Frontiers in Nutrition
doi 10.3389/fnut.2022.999462
- 3,985 views
- 1 citation
Original Research
Published on 10 Jan 2023
Starch-based environment friendly, edible and antimicrobial films reinforced with medicinal plants
Frontiers in Nutrition
doi 10.3389/fnut.2022.1066337
- 5,032 views
- 13 citations
Original Research
Published on 10 Jan 2023
Effect of almond consumption on insulin sensitivity and serum lipids among Asian Indian adults with overweight and obesity– A randomized controlled trial
Frontiers in Nutrition
doi 10.3389/fnut.2022.1055923
- 11,626 views
- 19 citations
Original Research
Published on 10 Jan 2023
Effects of pretreatment with a combination of ultrasound and γ-aminobutyric acid on polyphenol metabolites and metabolic pathways in mung bean sprouts
Frontiers in Nutrition
doi 10.3389/fnut.2022.1081351
- 3,813 views
- 10 citations
Original Research
Published on 10 Jan 2023
Effect of freezing-thawing on the quality changes of large yellow croaker treated by low-salt soaking during frozen storage
Frontiers in Nutrition
doi 10.3389/fnut.2022.1103838
- 2,952 views
- 7 citations
Review
Published on 10 Jan 2023
The effects of green tea supplementation on cardiovascular risk factors: A systematic review and meta-analysis
Frontiers in Nutrition
doi 10.3389/fnut.2022.1084455
- 28,138 views
- 34 citations
Original Research
Published on 10 Jan 2023
Protein restriction during lactation causes transgenerational metabolic dysfunction in adult rat offspring
Frontiers in Nutrition
doi 10.3389/fnut.2022.1062116
- 3,362 views
- 7 citations
Original Research
Published on 10 Jan 2023
Dragon fruit-kiwi fermented beverage: In vitro digestion, untargeted metabolome analysis and anti-aging activity in Caenorhabditis elegans
Frontiers in Nutrition
doi 10.3389/fnut.2022.1052818
- 7,417 views
- 14 citations
Original Research
Published on 10 Jan 2023
Raw potato starch alters the microbiome, colon and cecal gene expression, and resistance to Citrobacter rodentium infection in mice fed a Western diet
Frontiers in Nutrition
doi 10.3389/fnut.2022.1057318
- 5,085 views
- 6 citations