Original Research
Accepted on 05 Feb 2026
Adipose Tissue Protein Profiling: Modulation by Vitamin D Receptor
Frontiers in Nutrition
- 112 views
12,781 Publications
volumes
Volume 13 - 2026
Original Research
Published on 05 Feb 2026
Latilactobacillus sakei strains protect crucian carp against Aeromonas hydrophila–induced intestinal injury in an oral challenge model
Frontiers in Nutrition
doi 10.3389/fnut.2026.1768111
- 1,455 views
Original Research
Published on 05 Feb 2026
Lunasin alleviates pulmonary inflammation in A549 alveolar epithelial cells and C57BL6/J mice in obese-mimicking conditions
Frontiers in Nutrition
doi 10.3389/fnut.2026.1732250
- 1,464 views
Original Research
Published on 05 Feb 2026
Associations of Visceral Adiposity Index and Body Roundness Index with chronic kidney disease in a Hakka population: mediating effect of blood pressure
Frontiers in Nutrition
doi 10.3389/fnut.2026.1732017
- 1,248 views
Original Research
Published on 05 Feb 2026
Association between body roundness index and reproductive outcomes in patients with polycystic ovary syndrome: a secondary analysis based on PCOSAct
Frontiers in Nutrition
doi 10.3389/fnut.2026.1705555
- 1,075 views
Original Research
Published on 05 Feb 2026
Association between dietary fiber intake and cancer cachexia: mediation by inflammatory biomarkers
Frontiers in Nutrition
doi 10.3389/fnut.2026.1757969
- 1,321 views
Original Research
Published on 05 Feb 2026
A multi-omics approach elucidates the link between artificial food colorings and common cancers
Frontiers in Nutrition
doi 10.3389/fnut.2026.1743416
- 1,683 views
Original Research
Published on 05 Feb 2026
Association of plasma remnant cholesterol with cognitive function in the middle-aged and elderly Chinese adults with type 2 diabetes: a cross-sectional study
Frontiers in Nutrition
doi 10.3389/fnut.2026.1705243
- 1,365 views
Original Research
Accepted on 04 Feb 2026
Fatty Acid Composition of Ground-Beef Products and Their Plant-Based Meat Substitutes available in Hungary
Frontiers in Nutrition
- 332 views
Original Research
Accepted on 04 Feb 2026
Association of Different Types of Physical Activity with Sarcopenia and its Parameters in Peritoneal Dialysis Patients: an Isotemporal Substitution Analysis
Frontiers in Nutrition
- 132 views
Original Research
Accepted on 04 Feb 2026
Maternal mineral nutrition during early pregnancy and neonatal growth: findings from a China birth cohort study
Frontiers in Nutrition
- 105 views
Original Research
Accepted on 04 Feb 2026
Epicardial Adipose Tissue Volume Is Associated with Impaired Left Atrial Mechanics in Hypertensive Overweight/Obese Patients: The Potential Mediating Role of Insulin Resistance
Frontiers in Nutrition
- 135 views
Original Research
Accepted on 04 Feb 2026
Association of Dietary Flavonoid Intake with Incident Atherosclerosis: Cohort Evidence in Middle-Aged and Older Adults
Frontiers in Nutrition
Editorial
Accepted on 04 Feb 2026
Editorial: ketogenic metabolic therapies in prevention and treatment of non-communicable diseases A wondering mind on the metabolic shift
Frontiers in Nutrition
- 236 views
Original Research
Accepted on 04 Feb 2026
Comparative Effects of Dietary Pomegranate Peel and Aloe Vera Gel on Growth, Metabolic pathways, Antioxidant Status, Molecular Docking, and Intestinal Integrity in Growing Rabbits
Frontiers in Nutrition
- 119 views
Original Research
Accepted on 04 Feb 2026
Microelements and biochemical biomarkers-based machine learning for predicting adverse pregnancy outcomes in Wilson's disease: Risk stratification by integrating hepatic fibrosis and cerebral function
Frontiers in Nutrition
- 104 views
Review
Accepted on 04 Feb 2026
Systems Biology Insights into the Molecular Drivers of Childhood Stunting and Implications for Intervention
Frontiers in Nutrition
- 186 views
Original Research
Accepted on 04 Feb 2026
Evaluation of the CHG index for identifying metabolic dysfunction associated steatotic liver disease: evidence from two independent Asian non-obese populations
Frontiers in Nutrition
- 104 views
Original Research
Accepted on 04 Feb 2026
Effects of Time-Restricted Eating on Weight Loss, Sleep, and Quality of Life in Obstructive Sleep Apnea-hypopnea Syndrome (OSAHS) Patients with Obesity: A Randomized Controlled Trial
Frontiers in Nutrition
- 145 views
Original Research
Accepted on 04 Feb 2026
Evaluating dietary Chinese yam - Rehmannia glutinosa 'medicine pair' on growth performance, body size trait, slaughtering performance, antioxidant capacity, and cecum microbiota of broilers
Frontiers in Nutrition
- 153 views
Original Research
Published on 04 Feb 2026
Chinese healthy eating index as a measure of diet quality and its association with depression and anxiety symptoms among people living with HIV: a cross-sectional study in China
Frontiers in Nutrition
doi 10.3389/fnut.2026.1748219
- 1,039 views
Volume 12 - 2025
Review
Published on 05 Feb 2026
Pre-treatment endocrine–nutritional signatures predict clinical benefit from PD-1/PD-L1 blockade in hematologic malignancies
Frontiers in Nutrition
doi 10.3389/fnut.2025.1753660
- 1,342 views
Original Research
Published on 05 Feb 2026
1-Deoxynojirimycin with theaflavins ameliorates high-fat diet-induced insulin resistance in mice by modulating the gut microbiota
Frontiers in Nutrition
doi 10.3389/fnut.2025.1690747
- 1,239 views
Original Research
Published on 05 Feb 2026
Changes in apolipoproteins following ingestion of a beverage delivering β-hydroxybutyrate: results from a randomized placebo-controlled trial
Frontiers in Nutrition
doi 10.3389/fnut.2025.1726174
- 1,505 views