Frontiers in Sustainable Food Systems

Original Research

Accepted on 09 Feb 2026

Sustainable Processing Approach: Influence of Microwave Power and Foam Thickness on Drying Kinetics and Quality of Foam-Mat Dried Mandarin Powder

in Sustainable Food Processing

Bhagyashree Nivrutti Patil
Suchita Vikaskumar Gupta
Ganesh Namdev Shelke
Nivrutti Baburao Patil
Surendra R. Kalbande
Nashi K. Alqahtani
Rokayya Sami
Dalal abdullah Alkhudhayri
Rola A. Jalloun
Mahmoud Helal

Frontiers in Sustainable Food Systems

211 views

Original Research

Accepted on 09 Feb 2026

Co-designing and evaluating scenarios for New Zealand's future arable production with an interactive decision support approach

in Agroecology and Ecosystem Services

Clemence Vannier
Thomas A. Cochrane
Ivan Lawrie
Larry Bellamy

Frontiers in Sustainable Food Systems

115 views

Original Research

Accepted on 09 Feb 2026

Citizen Science Improves Attitudes, Norms, and Behaviors Related to Household Food Waste

in Social Movements, Institutions and Governance

Catherine Campbell
Cody Gusto
Carley Lutzow
Julia Graddy
Ziynet Boz

Frontiers in Sustainable Food Systems

101 views

Original Research

Published on 09 Feb 2026

Optimization and driving mechanisms of agricultural resilience measurement based on XGBoost-SHAP model: Evidence from China

in Land, Livelihoods and Food Security

Dapeng Zhou
Jing Zhang
Fan Zou
Zixuan Li
Honghua Huan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1767684

545 views

Original Research

Published on 09 Feb 2026

Key driving factors for the coordinated development of rural e-commerce and agri-product logistics

in Agricultural and Food Economics

Zhongyan Li
Tingyong Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1692641

393 views

Original Research

Published on 09 Feb 2026

Rural non-agricultural employment: implications on food and nutrition security among youth households in Nigeria

in Land, Livelihoods and Food Security

Lateef Olalekan Bello

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1691586

478 views

Original Research

Published on 09 Feb 2026

Bridging the gap between policy logic and stakeholder perceptions: a dual assessment of ecosystem services in Chengdu’s peri-urban agricultural areas

in Agroecology and Ecosystem Services

Ran Lyu
Mohd Kher Bin Hussein
Shureen Faris Abdul Shukor
Qianda Zhuang
Huihua Yang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1745089

354 views

Original Research

Published on 09 Feb 2026

Impact of digital literacy on the adoption of precision agriculture and its effect on the sustainability of rice cultivation in Lambayeque

in Social Movements, Institutions and Governance

María Arangurí
Jessie Bravo-Jaico
Huilder Mera
William Noblecilla
Cristina Lucini

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1694293

407 views

Systematic Review

Published on 09 Feb 2026

Agroecological transition assessment frameworks: a critical scoping review

in Agroecology and Ecosystem Services

Chanmony Sean
Amaury Peeters
Genowefa Blundo-Canto
Nicolas Antoine-Moussiaux
Ludivine Lassois

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1703907

852 views

Original Research

Accepted on 06 Feb 2026

Ecological intensification of maize-kale systems in Kenya by biofertilization and push-pull management

in Agroecology and Ecosystem Services

Agnes Kiriga
Johnnie Van Den Berg
Frank Chidawanyika
Solveig Haukeland
Bianca Greyvenstein
Dennis Beesigamukama
CHRYSANTUS MBI TANGA
Sevgan Subramanian
Daniel Munyao Mutyambai

Frontiers in Sustainable Food Systems

893 views

Original Research

Accepted on 06 Feb 2026

Livelihood Vulnerability of Food Systems in Agro-Ecological Region I of Southern Zambia

in Land, Livelihoods and Food Security

Lewis CHISENGELE
Progress Nyanga

Frontiers in Sustainable Food Systems

343 views

Original Research

Accepted on 06 Feb 2026

Tomato Crop Resilience via Grafting by improving the Yield Stability and Nutritional Quality under Drought Conditions

in Land, Livelihoods and Food Security

Pritam Paramguru Mahapatra
Muthu Arjuna Samy Prakash
Sowbiya Muneer

Frontiers in Sustainable Food Systems

263 views

Original Research

Accepted on 06 Feb 2026

Structural, Climatic, and Cost Drivers of Wheat Production in South Africa: An ARDL Analysis (1990–2022)

in Agricultural and Food Economics

Buhlebemvelo Dube
Nokwanele Mabhunu
Mamaki Lungwana
Solly Molepo
Joseph Kau
Lucas Moswane

Frontiers in Sustainable Food Systems

136 views

Original Research

Published on 06 Feb 2026

A scientometric retrospective of the livestock long shadow report

in Land, Livelihoods and Food Security

Océane Duluins
Aurélien Goutsmedt
Noé Vandevoorde
Philippe V. Baret

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1656562

744 views

Original Research

Published on 06 Feb 2026

Farm input subsidies and household food security: evidence from the Punjab Kissan Card Program in Pakistan

in Agricultural and Food Economics

He Yifei
Fatma Ahmed Hassan
Awais Jabbar
Waqar Ahmad
Camelia Mădălina Beldiman
Valentin Marian Antohi
Costinela Fortea
Monica Laura Zlati

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1714558

645 views

Original Research

Published on 06 Feb 2026

Rural community empowerment: strengthening the capacity of rice farmers based on cyber extension in Konda District South Konawe Regency

in Land, Livelihoods and Food Security

Sukmawati Abdullah
Bunyamin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1742508

472 views

Original Research

Published on 06 Feb 2026

Danger ahead! How Canadians respond to information about the risks of eating meat

in Nutrition and Sustainable Diets

Rebecca E. Pottage
Jennifer K. Lynes
Sadaf Mollaei

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1656344

562 views

Systematic Review

Published on 06 Feb 2026

Analyzing business model innovation and market entry strategies for agri-based enterprises: a financial perspective

in Agricultural and Food Economics

Swapandeep Kaur

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1719231

548 views

Original Research

Accepted on 05 Feb 2026

Effects of multi-dimensional urbanization on land use carbon emissions in the Wuhan urban agglomeration: Evidence from social network analysis and spatial regression analysis

in Land, Livelihoods and Food Security

Tao Chen
Lei Zhang
Rong Tao
Peng Zhou
Yunchen Zhou
Chen Kunlun

Frontiers in Sustainable Food Systems

122 views

Original Research

Accepted on 05 Feb 2026

Green intention or green action? Bivariate studies on attitudes and purchase intentions towards sustainable packaging

in Sustainable Food Processing

Botond Géza Kálmán
Judit Petra Koltai
Róbert Bacsó
Zsuzsanna Szeiner

Frontiers in Sustainable Food Systems

134 views

Original Research

Accepted on 05 Feb 2026

Beyond Networks: Can Social Capital Bridge the Microcredit Gap for China's Relocated Households?

in Agricultural and Food Economics

Cai Mengsheng
Wu Xiaoqing
Chen Shaojun
Sui Yejiao

Frontiers in Sustainable Food Systems

102 views

Opinion

Accepted on 05 Feb 2026

Yellow mealworm as a next-generation nutrient source for aquafeeds: Critical thoughts on current problems and future development

in Nutrition and Sustainable Diets

Huankai Li
Qian Lu
Yongjian Yu

Frontiers in Sustainable Food Systems

188 views

Original Research

Published on 05 Feb 2026

AI-driven smart packaging: enhancing sustainability and cybersecurity in food supply chains

in Sustainable Food Processing

Ibrahim Alrashdi
Ahmed I. Taloba

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1712080

582 views

Systematic Review

Published on 05 Feb 2026

Is the relationship between agricultural performance and land tenure security uniform across the world? Evidence from meta-analysis

in Land, Livelihoods and Food Security

Bharath Kumar Mannepalli
Evans Kemboi
Sachin Rathour
Prerna Singh
Saket Kushwaha
Virendra Kamalvanshi
Pradip Kumar Parida

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1752236

477 views

5,079 articles

articles

Sustainable Processing Approach: Influence of Microwave Power and Foam Thickness on Drying Kinetics and Quality of Foam-Mat Dried Mandarin Powder

Co-designing and evaluating scenarios for New Zealand's future arable production with an interactive decision support approach

Citizen Science Improves Attitudes, Norms, and Behaviors Related to Household Food Waste

Optimization and driving mechanisms of agricultural resilience measurement based on XGBoost-SHAP model: Evidence from China

Key driving factors for the coordinated development of rural e-commerce and agri-product logistics

Rural non-agricultural employment: implications on food and nutrition security among youth households in Nigeria

Bridging the gap between policy logic and stakeholder perceptions: a dual assessment of ecosystem services in Chengdu’s peri-urban agricultural areas

Impact of digital literacy on the adoption of precision agriculture and its effect on the sustainability of rice cultivation in Lambayeque

Agroecological transition assessment frameworks: a critical scoping review

Ecological intensification of maize-kale systems in Kenya by biofertilization and push-pull management

Livelihood Vulnerability of Food Systems in Agro-Ecological Region I of Southern Zambia

Tomato Crop Resilience via Grafting by improving the Yield Stability and Nutritional Quality under Drought Conditions

Structural, Climatic, and Cost Drivers of Wheat Production in South Africa: An ARDL Analysis (1990–2022)

A scientometric retrospective of the livestock long shadow report

Farm input subsidies and household food security: evidence from the Punjab Kissan Card Program in Pakistan

Rural community empowerment: strengthening the capacity of rice farmers based on cyber extension in Konda District South Konawe Regency

Danger ahead! How Canadians respond to information about the risks of eating meat

Analyzing business model innovation and market entry strategies for agri-based enterprises: a financial perspective

Effects of multi-dimensional urbanization on land use carbon emissions in the Wuhan urban agglomeration: Evidence from social network analysis and spatial regression analysis

Green intention or green action? Bivariate studies on attitudes and purchase intentions towards sustainable packaging

Beyond Networks: Can Social Capital Bridge the Microcredit Gap for China's Relocated Households?

Yellow mealworm as a next-generation nutrient source for aquafeeds: Critical thoughts on current problems and future development

AI-driven smart packaging: enhancing sustainability and cybersecurity in food supply chains

Is the relationship between agricultural performance and land tenure security uniform across the world? Evidence from meta-analysis