Original Research
Accepted on 16 Dec 2025
Prioritizing Sustainability in Tunisia's Dairy Sector: A Delphi-AHP Framework for Indicators and Actors
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
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4,893 articles
articles
Original Research
Accepted on 16 Dec 2025
Oregano oil supplementation over different production phases of grow-out and effects on broiler chicken breast meat yield, physicochemical traits, and quality
in Agro-Food Safety
Frontiers in Sustainable Food Systems
Systematic Review
Published on 16 Dec 2025
Extended factors for the Theory of Planned Behavior in Chinese organic food consumption research—a systematic literature review on motives and barriers
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1696775
- 567 views
Original Research
Published on 16 Dec 2025
The introduction and impact of food crops in Taiwan during the Japanese colonial period
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1724277
- 839 views
Original Research
Published on 16 Dec 2025
Tracking a decade of food system transformation in Vietnam’s Mekong Delta: production, consumption, and nutrition
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1687849
- 1,030 views
Editorial
Accepted on 15 Dec 2025
Editorial: Advancements in Post-Harvest Physiology and Technology of Fruits and Vegetables for Sustainable Food Production
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
- 224 views
Original Research
Accepted on 15 Dec 2025
Effect of drying methods, pretreatment and storage conditions on nutritional quality and consumer acceptability of cocoyam leaves (Xanthosoma sagittifolium)
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
- 191 views
Original Research
Accepted on 15 Dec 2025
GET-YOLO: A Lightweight Deep Learning Framework for Real-Time Pest Detection in Marginal Tea Plantations to Support Green and Sustainable Tea Production
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
- 208 views
Correction
Accepted on 15 Dec 2025
Multi-environment evaluation of dual-purpose baby corn hybrids for yield stability and forage biomass in rainfed agro-ecological systems
in Climate-Smart Food Systems
Frontiers in Sustainable Food Systems
- 132 views
Original Research
Accepted on 15 Dec 2025
Compound shocks to agri-food supply chain transport and trade in the United States
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
- 120 views
Original Research
Accepted on 15 Dec 2025
Disentangling farmers' preferences for conditional incentives to upscale biodiversity-friendly agroforestry in the Amazon
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
- 236 views
Original Research
Accepted on 15 Dec 2025
A Comparative Study of Drying Methods on Tomato Peel Residues: Physicochemical and Antioxidant Properties
in Sustainable Food Processing
Frontiers in Sustainable Food Systems
Original Research
Accepted on 15 Dec 2025
Sustainable Land Management for Food Security: A Geospatial Analysis of Desertification Sensitivity and Agricultural Productivity in Arid Regions
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
- 174 views
Original Research
Published on 15 Dec 2025
Early detection of sesame leaf disease using hyperspectral imaging and machine learning: a patch-based spatial-spectral integration approach
in Agro-Food Safety
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1716907
- 695 views
Original Research
Published on 15 Dec 2025
Phytochemical composition and antioxidant efficacy of Laurus nobilis L.: impact of sex, plant stage, and extraction solvents
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1579216
- 1,274 views
Original Research
Published on 15 Dec 2025
Determinants of continuous purchase intention on fresh food e-commerce platforms
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1554600
- 808 views
Original Research
Published on 15 Dec 2025
Estimation of supply–demand gaps in feed and fodder- a pan India policy analysis
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1676298
- 704 views
Systematic Review
Published on 15 Dec 2025
Advancing equitable livelihoods of people involved in Ghana's food systems: a scoping review of evidence
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1723213
- 534 views
Original Research
Published on 15 Dec 2025
Integrated nutrient and feeding optimization strategies in aquaponics for sustainable urban food production and water conservation
in Water-Smart Food Production
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1681782
- 1,009 views
Original Research
Published on 15 Dec 2025
Biochar enhances growth, yield and nutrient use efficiency of okra under organic and mineral nutrient management
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1718301
- 749 views
Original Research
Accepted on 12 Dec 2025
Driving mechanism of Internet use on vegetable farmers' smart farming adoption
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
- 777 views
Original Research
Accepted on 12 Dec 2025
Nano-urea driven improvements in nitrogen efficiency and wheat productivity: Trade-offs, synergies, and climate resilience pathways
in Climate-Smart Food Systems
Frontiers in Sustainable Food Systems
- 193 views
Original Research
Accepted on 12 Dec 2025
Towards agricultural green development: how does digital economy enhance agricultural green total factor productivity?
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
- 143 views
Original Research
Accepted on 11 Dec 2025
Global Value Chain Participation and Sustainable Upgrading through Digitalization: Evidence from China's Agri-Food Manufacturing Sector
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
- 211 views