Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Original Research

Accepted on 30 Dec 2025

Institutional Innovation and Market Mechanisms for Digital Carbon Footprint Certification in Agriculture: An Economic Analysis Based on Low-Carbon Blockchain NFT Technology

in Agricultural and Food Economics

Lin-yi Li
XIN LAI

Frontiers in Sustainable Food Systems

Original Research

Accepted on 30 Dec 2025

Study on the Pathways and Mechanisms of Digital Empowerment Driving Farmers' Participation Decisions in Contract Farming

in Agricultural and Food Economics

li xiao yang
bo jing liu
long rui zhang
li gu
fang zai jing

Frontiers in Sustainable Food Systems

Original Research

Accepted on 29 Dec 2025

Credit constraints, social networks, and green technology adoption: Evidence from farmers' cooperatives in China

in Agricultural and Food Economics

Ying Zhang
Yibei Guo
Siyao Zhang
Abdul Rehman
Jiaxue Shi
Panpan Zhu

Frontiers in Sustainable Food Systems

Systematic Review

Accepted on 29 Dec 2025

Analysing Business Model Innovation and Market Entry Strategies for Agri-Based Enterprises: A Financial Perspective

in Agricultural and Food Economics

Dr. Swapandeep Kaur

Frontiers in Sustainable Food Systems

Original Research

Accepted on 29 Dec 2025

Chinese consumer preferences and willingness to pay for Blockchain-traceable Aquatic Products

in Agricultural and Food Economics

Dehua He
Yang Yu
Zhaoyang Xiang
Mengna Zuo

Frontiers in Sustainable Food Systems

203 views

Original Research

Accepted on 26 Dec 2025

The Impact of the Digital Economy on New Industrial-Agricultural and Urban-Rural Relations

in Agricultural and Food Economics

Pengzhen Liu
Weiyi Tang
Yueting Shao
Le Liu

Frontiers in Sustainable Food Systems

Original Research

Accepted on 26 Dec 2025

The Impact and Mechanism of the Digital Economy on the High-Quality Development of Agriculture and Tourism Integration -- Based on data from 30 provinces in China from 2012 to 2023

in Agricultural and Food Economics

Tianqi Li
Jingjing Wang

Frontiers in Sustainable Food Systems

Original Research

Accepted on 26 Dec 2025

Climate Change Reshapes Agricultural Game: Canada's Gains, Brazil's Losses, and the U.S. Dilemma

in Agricultural and Food Economics

Botond Géza Kálmán
Jeffrey Yi-Lin Forrest
József Kárpáti

Frontiers in Sustainable Food Systems

Community Case Study

Accepted on 25 Dec 2025

Realizing the Sustainable Development of the Agricultural and Food System: A Case Study of Balancing Agricultural Non-point Source Pollution in China

in Agricultural and Food Economics

Xiaofei Jin
Haoyang Ding
Guansheng Wu

Frontiers in Sustainable Food Systems

Original Research

Accepted on 24 Dec 2025

Agricultural Investment under Climate Policy Uncertainty: Evidence from China

in Agricultural and Food Economics

Zizhe Du
Chao Chen
Yuyin Zhao

Frontiers in Sustainable Food Systems

Original Research

Accepted on 24 Dec 2025

Knowledge, attitudes, and practices of agrochemical use among farmers in the United Arab Emirates: A pre-and post-intervention assessment

in Agricultural and Food Economics

Seham Alraish
Abdelghafar Abu-Elsaoud
Amira Askri

Frontiers in Sustainable Food Systems

Original Research

Published on 24 Dec 2025

Will food quality and safety issues hurt consumer behavior toward pro-social agrifood consumption?

in Agricultural and Food Economics

Yuyu Yu
Xiaozhi Meng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1604602

506 views

Original Research

Accepted on 23 Dec 2025

Specialty Agriculture, Farming Efficiency, and Resource Reallocation: An Empirical and Quantitative Analysis of China

in Agricultural and Food Economics

Chengdi Luo
Jun Wen
Xingqun Li

Frontiers in Sustainable Food Systems

137 views

Original Research

Accepted on 23 Dec 2025

Blockchain Traceability of Danzhou Tiaosheng Cultural Creative Products and Sustainable Rural Economy: Digital Empowerment Path of Innovation-Entrepreneurship Talent Cultivation in Vocational Education

in Agricultural and Food Economics

Zhenghua Chen
Jia Luo

Frontiers in Sustainable Food Systems

Original Research

Accepted on 23 Dec 2025

Youth Aspirations and Entrepreneurial Motivation in Agriculture: Insights from Smallholder Farmers in OR Tambo District, Eastern Cape

in Agricultural and Food Economics

Lelethu Mdoda
Olwethu Loki
Yongama Zantsi
Lungani Mvelase
Yanga Nontu
Primrose Madende

Frontiers in Sustainable Food Systems

Original Research

Accepted on 22 Dec 2025

From Clicks to Quick Bites – Social Media Engagement and Logistics Efficiency as Drivers of Fast-Food Consumption in the United Arab Emirates

in Agricultural and Food Economics

Gayatri Venugopal
Kamaladevi Baskaran

Frontiers in Sustainable Food Systems

269 views

Original Research

Accepted on 22 Dec 2025

Ensuring food security: How does digital inclusive finance affect the new quality productivity of grain

in Agricultural and Food Economics

Meihong Li
Si Wang
Yuceng Wu

Frontiers in Sustainable Food Systems

141 views

Original Research

Accepted on 22 Dec 2025

Does the digitalization of the supply chain drive the green transformation of agricultural enterprises? --new evidence of the supply chain digitalization pilot policy

in Agricultural and Food Economics

Fengyi Wang

Frontiers in Sustainable Food Systems

Original Research

Accepted on 19 Dec 2025

The Influence of Grain Traders' Support Services on Farmers' Adoption of Improved Varieties of Sorghum, Beans and Groundnuts in Tanzania

in Agricultural and Food Economics

Hemed A. Kihimba
ROSELYNE ALPHONCE
Mahamud Ngaiza
Justus Ochieng

Frontiers in Sustainable Food Systems

133 views

Original Research

Accepted on 19 Dec 2025

How does Rural Digitalization Contribute to Agricultural Economic Development? A Quasi-Experiment with China's Digital Village Policy

in Agricultural and Food Economics

Jiangqin Peng
Jian Tu
Mingzhen Niu
Anis Amira

Frontiers in Sustainable Food Systems

157 views

Original Research

Published on 19 Dec 2025

Digital literacy and income inequality among farm households: evidence from China

in Agricultural and Food Economics

Qingjun Zhao
Cui Fu
Hanrui Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1728761

925 views

Original Research

Accepted on 18 Dec 2025

Mechanisms Influencing Green Technology Innovation Efficiency in China's Food Industry: A TOE-Framework Perspective Guided by Food Safety Assurance1

in Agricultural and Food Economics

Xiaodong Xu
Li Kun Wang
Xutian Qin

Frontiers in Sustainable Food Systems

148 views

Original Research

Published on 18 Dec 2025

Can digital literacy reduce the intensity of pesticide application by farmers in the context of labor aging?

in Agricultural and Food Economics

Haoming He
Chengliang Wu
Xin Luo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1693128

666 views

Original Research

Accepted on 17 Dec 2025

Development of a Mathematical model for Measuring the Communication Behaviour of Farmers

in Agricultural and Food Economics

Banarsi Lal

Frontiers in Sustainable Food Systems

128 views

550 articles

articles

Institutional Innovation and Market Mechanisms for Digital Carbon Footprint Certification in Agriculture: An Economic Analysis Based on Low-Carbon Blockchain NFT Technology

Study on the Pathways and Mechanisms of Digital Empowerment Driving Farmers' Participation Decisions in Contract Farming

Credit constraints, social networks, and green technology adoption: Evidence from farmers' cooperatives in China

Analysing Business Model Innovation and Market Entry Strategies for Agri-Based Enterprises: A Financial Perspective

Chinese consumer preferences and willingness to pay for Blockchain-traceable Aquatic Products

The Impact of the Digital Economy on New Industrial-Agricultural and Urban-Rural Relations

The Impact and Mechanism of the Digital Economy on the High-Quality Development of Agriculture and Tourism Integration -- Based on data from 30 provinces in China from 2012 to 2023

Climate Change Reshapes Agricultural Game: Canada's Gains, Brazil's Losses, and the U.S. Dilemma

Realizing the Sustainable Development of the Agricultural and Food System: A Case Study of Balancing Agricultural Non-point Source Pollution in China

Agricultural Investment under Climate Policy Uncertainty: Evidence from China

Knowledge, attitudes, and practices of agrochemical use among farmers in the United Arab Emirates: A pre-and post-intervention assessment

Will food quality and safety issues hurt consumer behavior toward pro-social agrifood consumption?

Specialty Agriculture, Farming Efficiency, and Resource Reallocation: An Empirical and Quantitative Analysis of China

Blockchain Traceability of Danzhou Tiaosheng Cultural Creative Products and Sustainable Rural Economy: Digital Empowerment Path of Innovation-Entrepreneurship Talent Cultivation in Vocational Education

Youth Aspirations and Entrepreneurial Motivation in Agriculture: Insights from Smallholder Farmers in OR Tambo District, Eastern Cape

From Clicks to Quick Bites – Social Media Engagement and Logistics Efficiency as Drivers of Fast-Food Consumption in the United Arab Emirates

Ensuring food security: How does digital inclusive finance affect the new quality productivity of grain

Does the digitalization of the supply chain drive the green transformation of agricultural enterprises? --new evidence of the supply chain digitalization pilot policy

The Influence of Grain Traders' Support Services on Farmers' Adoption of Improved Varieties of Sorghum, Beans and Groundnuts in Tanzania

How does Rural Digitalization Contribute to Agricultural Economic Development? A Quasi-Experiment with China's Digital Village Policy

Digital literacy and income inequality among farm households: evidence from China

Mechanisms Influencing Green Technology Innovation Efficiency in China's Food Industry: A TOE-Framework Perspective Guided by Food Safety Assurance1

Can digital literacy reduce the intensity of pesticide application by farmers in the context of labor aging?

Development of a Mathematical model for Measuring the Communication Behaviour of Farmers