Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Original Research

Published on 05 Feb 2025

Blockchain technology adoption strategies for the shipping costs bearer in the fresh product supply chain

in Agricultural and Food Economics

Weisi Zhang
Lin Wu
Lulu Ji

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1550985

1,425 views
1 citation

Original Research

Published on 04 Feb 2025

Price response to consumer attention during major animal epidemics in developing markets: perspectives from the influence of information and emotion contagion

in Agricultural and Food Economics

Xia Li
Jing Ji

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1518012

889 views

Original Research

Published on 31 Jan 2025

Buying conspicuous organic food when it’s crowded: how social crowding and the need for self-expression influence organic food choices

in Agricultural and Food Economics

Qiuqin Zheng
Xiaoxia Chen
Haimei Zeng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1486469

1,216 views

Original Research

Published on 30 Jan 2025

Socio-economic benefits and challenges confronting oil palm production among indigenous rural farmers in Karonga district, Malawi

in Agricultural and Food Economics

Noel Mweta
Alex Somuah Obeng
John Windie Ansah

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1473991

966 views

Review

Published on 29 Jan 2025

The effect of sustainable agricultural practices on crop productivity in Ethiopia: insights from a meta-analysis

in Agricultural and Food Economics

Tadesse Tolera Ejeta
Xiuguang Bai

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1499412

2,657 views
2 citations

Original Research

Published on 28 Jan 2025

How does agricultural insurance influence grain production scale? An income-mediated perspective

in Agricultural and Food Economics

Dainan Hou
Xin Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1524874

1,234 views
1 citation

Original Research

Published on 28 Jan 2025

The impact of policy-oriented agricultural insurance on China’s grain production resilience

in Agricultural and Food Economics

Tao Zheng
Guiqian Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1510953

1,466 views
2 citations

Conceptual Analysis

Published on 27 Jan 2025

DESTiny, an online farm-wide tool to estimate the net carbon emissions of a pasture-based dairy farms in South Africa

in Agricultural and Food Economics

Riana Reinecke
James N. Blignaut
Heinz H. Meissner
Pieter A. Swanepoel

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1491973

1,004 views

Original Research

Published on 27 Jan 2025

Behavioral analysis of loan decision-making and influencing factors among food-producing new agricultural operating entities in China

in Agricultural and Food Economics

Jingzhou Wei
Taihuang Fang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1443022

984 views

Conceptual Analysis

Published on 27 Jan 2025

The adoption of sustainable practices in livestock production systems in tropical Andean Páramos

in Agricultural and Food Economics

Carlos Julián Ramírez-Gómez
Andrés García-Cuervo
Holmes Rodriguez-Espinosa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1461713

1,067 views
1 citation

Original Research

Published on 24 Jan 2025

Exploring the evolution of global beef trade network patterns based on complex network analysis

in Agricultural and Food Economics

Qianqian Wang
Wangfang Xu
Rongzhu Cheng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1490578

993 views

Original Research

Published on 23 Jan 2025

The impact of competition for picking wild edible mushrooms and the opportunity cost for rural communities: the case of Castile and León (Spain)

in Agricultural and Food Economics

Pablo de Frutos Madrazo
Joaquín Latorre Minguell
Pedro Antonio Martín-Cervantes
Fernando Martínez Peña

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1474624

863 views

Original Research

Published on 23 Jan 2025

Impacts of neighborhood restaurant density on adults’ dietary quality: evidence from an IV-LASSO approach in China

in Agricultural and Food Economics

Yalin Tang
Maoran Zhu
Jian Zong
Xuyuan Zheng
Chengfang Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1530812

992 views

Original Research

Published on 22 Jan 2025

The effects on milk marketing of cooperative partnership of dairy farmers: a case study from Türkiye

in Agricultural and Food Economics

Bahar Aydin Can
Sait Engindeniz

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1451687

1,401 views

Original Research

Published on 22 Jan 2025

Small profits mean peace: food price, risk aversion, and farmers’ choices of sale channels

in Agricultural and Food Economics

Tan Tian
Yuan Yuan Su
Pei Chen

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1501600

637 views

Original Research

Published on 22 Jan 2025

The effects and mechanisms of deep free trade agreements on agricultural global value chains

in Agricultural and Food Economics

Huasheng Zeng
Shuyu Chen
Haoruo Zhang
Jinhai Xu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1523091

1,429 views
1 citation