Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Original Research

Published on 04 Dec 2025

Can the application of digital production technology promote large-scale farming? Evidence from Chinese rice farmers

in Agricultural and Food Economics

Xue Zhang
Yueqing Ji
Xuanyue Zhang
Yuxin Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1709440

715 views

Original Research

Published on 04 Dec 2025

Media reports amplify market risk in pork prices: consumer online attention mediation and policy interventions under major animal epidemics

in Agricultural and Food Economics

Chi Ma
Fanyi Zeng
Xiaoyi Pan
Ni Yan
Weichun Zhang
Xiao Cheng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1683180

628 views

Original Research

Published on 03 Dec 2025

The impact of digital village development on farmers’ subjective wellbeing in rural China: the role of core capabilities and income inequality

in Agricultural and Food Economics

Wenqing Chen
Mei Zhang
Zenghui Huo
Ying Yang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1607318

722 views
1 citation

Original Research

Accepted on 02 Dec 2025

Examining the effect of farm and farmers' characteristics and input allocation on potato production

in Agricultural and Food Economics

Ardi Rumallang
Muslim Salam
Letty Fudjaja
Pipi Diansari
Baharuddin Patandjengi
Rahim Darma
A Nixia Tenriawaru
Heliawaty Heliawaty
Akhsan Akhsan
Rahmadanih Rahmadanih

Frontiers in Sustainable Food Systems

219 views

Original Research

Accepted on 30 Nov 2025

How effective is the quality constraint mechanism of agricultural socialized services? --Evidence from 1138 farmers in Shandong, China

in Agricultural and Food Economics

Lianghong Yu
Shan Zheng
ying zhang

Frontiers in Sustainable Food Systems

309 views

Original Research

Accepted on 30 Nov 2025

Tobacco Cultivation in Yunnan: An Integrated Analysis of Economic Trends and Diversification

in Agricultural and Food Economics

Jie Song
Jiang Wu
Xiangyang Li
Qingong Ning
Wei Liu
Zefan Liu
Guoyi Yuan
Haichang Huang
Yifeng Guo
Yipeng Zhuang

Frontiers in Sustainable Food Systems

197 views

Original Research

Accepted on 28 Nov 2025

Driving Cereal Production under Climate Change: Unlocking the Role of ICT, Agricultural Credit Access, and Fertilizer Consumption-Control in Top Ten Global Cereal Producing Countries

in Agricultural and Food Economics

Lipsa Moharana
Alli P

Frontiers in Sustainable Food Systems

200 views

Correction

Published on 28 Nov 2025

Correction: Developing indicators to assess the viability of small- and medium-scale farms: a case study of market gardening farms at the regional scale

in Agricultural and Food Economics

Benjamin Heine
Frédéric Gaspart
Nicolas Biot

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1681473

518 views

Original Research

Published on 28 Nov 2025

The impact of digital capability on agricultural product sales: evidence from China

in Agricultural and Food Economics

Wei Xi

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1657139

929 views

Original Research

Published on 28 Nov 2025

Can the pilot of national park system promote industrial agglomeration? double machine learning analysis taking Wuyishan tea industry as an example

in Agricultural and Food Economics

Qiao Chen
Bin Liang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1685204

631 views

Original Research

Published on 28 Nov 2025

Chemical composition of wild Rosmarinus officinalis essential oil: bioactivity evaluation, and valorisation strategies for the spent biomass after essential oil extraction

in Agricultural and Food Economics

Bruna Laratta
Filomena Monica Vella
Anna Giulia Castaldo
Immacolata Fiume
Francesco Siano
Domenico Cautela

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1677990

1,340 views

Original Research

Published on 28 Nov 2025

Modeling determinants of farmers’ attitude and adoption willingness toward agricultural drones: a PLS-SEM study in India

in Agricultural and Food Economics

Bikram Barman
Rashmi Singh
Rabindra Nath Padaria
Manjeet Singh Nain
Sk Wasaful Quader

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1695231

1,128 views

Original Research

Published on 27 Nov 2025

The impact of farmers’ tourism participation and social capital on environmentally responsible behavior

in Agricultural and Food Economics

Haoxiang Zhao
Fenghua Liu
Yifan Yang
Liguo Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1722532

627 views

Original Research

Published on 26 Nov 2025

Can planting income insurance policy promote a shift in planting structure toward staple grain crops?

in Agricultural and Food Economics

Wenqing Li
Yunkun Cai

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1688835

598 views

Original Research

Published on 21 Nov 2025

Modeling the fruit production-GDP Nexus in Saudi Arabia: evidence from cointegration and vector error correction model techniques

in Agricultural and Food Economics

Raga M. Elzaki
Mohammed Al-Mahish
Nahed M. Rashed

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1673399

945 views

Original Research

Published on 21 Nov 2025

Digital narrative and food technology neophobia: a study on the behavioral mechanisms of consumers’ acceptance of sustainable agricultural foods

in Agricultural and Food Economics

Xueying Yu
Dongshi Sun
Wei Tan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1715970

920 views

Data Report

Published on 21 Nov 2025

A global database of olive oil geographical indications and their properties

in Agricultural and Food Economics

Sebastian Candiago
Thomas Marsoner
Simon Tscholl
Helder Fraga

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1641032

1,747 views

Original Research

Published on 19 Nov 2025

Dairy farms at an advanced stage in their agroecological transition show higher environmental and socio-economic performance

in Agricultural and Food Economics

Boko Michel Orounladji
Ollo Sib
Patrice Koffi Kouakou
Maryline Darmaun
Souleymane Sanogo
Eric Vall

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1657011

750 views

Review

Published on 18 Nov 2025

Supply chain risks in agri-food systems: a comprehensive review of economic vulnerabilities and mitigation approaches

in Agricultural and Food Economics

Yongjie Xue
Jinling Yan
Muhammad Mohsin
Ana Mehak

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1649834

2,640 views

Original Research

Published on 18 Nov 2025

The driving effect of the retail market system on the evolution of agricultural planting structure under price transmission: a structural equation model based on the interval number expansion algorithm

in Agricultural and Food Economics

Kan Liu
Xueying Sun
Xin Jin
Hongrui Zhou

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1527436

1,093 views

Original Research

Published on 18 Nov 2025

Enhancing fertilizer-use-efficiency through fertilizer microdosing as climate-smart practices among crop farmers in North Central, Nigeria

in Agricultural and Food Economics

Adetomiwa Kolapo
Isaac Busayo Oluwatayo
Wale Ayojimi
Awe Toluwalase Eniola
Stefan Sieber

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1497716

983 views

Original Research

Published on 17 Nov 2025

Technology adoption and contractual arrangements under credit constraints: evidence from apple growers in rural China

in Agricultural and Food Economics

Hongtu Deng
Yubing Duan
Yan Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1650651

1,174 views

Opinion

Published on 14 Nov 2025

Leveraging process-based models to improve index crop insurance design

in Agricultural and Food Economics

Batsirai Mazviona
Simon Sølvsten

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1648861

1,011 views

Community Case Study

Published on 14 Nov 2025

How does digital technology enhance sustainable operations in agribusiness? A case analysis of a Chinese agricultural enterprise

in Agricultural and Food Economics

Zichen Wang
Zhongfeng Pan
Wenling Lai
Shan Lu
Haitao Liu
Xueqing Wang
Haibo Wu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1718405

1,385 views

550 articles

articles

Can the application of digital production technology promote large-scale farming? Evidence from Chinese rice farmers

Media reports amplify market risk in pork prices: consumer online attention mediation and policy interventions under major animal epidemics

The impact of digital village development on farmers’ subjective wellbeing in rural China: the role of core capabilities and income inequality

Examining the effect of farm and farmers' characteristics and input allocation on potato production

How effective is the quality constraint mechanism of agricultural socialized services? --Evidence from 1138 farmers in Shandong, China

Tobacco Cultivation in Yunnan: An Integrated Analysis of Economic Trends and Diversification

Driving Cereal Production under Climate Change: Unlocking the Role of ICT, Agricultural Credit Access, and Fertilizer Consumption-Control in Top Ten Global Cereal Producing Countries

Correction: Developing indicators to assess the viability of small- and medium-scale farms: a case study of market gardening farms at the regional scale

The impact of digital capability on agricultural product sales: evidence from China

Can the pilot of national park system promote industrial agglomeration? double machine learning analysis taking Wuyishan tea industry as an example

Chemical composition of wild Rosmarinus officinalis essential oil: bioactivity evaluation, and valorisation strategies for the spent biomass after essential oil extraction

Modeling determinants of farmers’ attitude and adoption willingness toward agricultural drones: a PLS-SEM study in India

The impact of farmers’ tourism participation and social capital on environmentally responsible behavior

Can planting income insurance policy promote a shift in planting structure toward staple grain crops?

Modeling the fruit production-GDP Nexus in Saudi Arabia: evidence from cointegration and vector error correction model techniques

Digital narrative and food technology neophobia: a study on the behavioral mechanisms of consumers’ acceptance of sustainable agricultural foods

A global database of olive oil geographical indications and their properties

Dairy farms at an advanced stage in their agroecological transition show higher environmental and socio-economic performance

Supply chain risks in agri-food systems: a comprehensive review of economic vulnerabilities and mitigation approaches

The driving effect of the retail market system on the evolution of agricultural planting structure under price transmission: a structural equation model based on the interval number expansion algorithm

Enhancing fertilizer-use-efficiency through fertilizer microdosing as climate-smart practices among crop farmers in North Central, Nigeria

Technology adoption and contractual arrangements under credit constraints: evidence from apple growers in rural China

Leveraging process-based models to improve index crop insurance design

How does digital technology enhance sustainable operations in agribusiness? A case analysis of a Chinese agricultural enterprise