Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Correction

Published on 14 Nov 2025

Correction: From attention to action: How streamers, products, and scenes shape customer value co-creation in agricultural livestreaming

in Agricultural and Food Economics

Binyao Ning
Rosmini Omar
Ye Ye
Boqiang Ouyang
Benhui Ren

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1709525

736 views

Original Research

Published on 13 Nov 2025

The impact of shell cooperatives on farmers’ income: analysis based on Chinese grain farming cooperatives

in Agricultural and Food Economics

Yang Yang
Zongzhi Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1681550

765 views

Original Research

Published on 12 Nov 2025

Effects of social media marketing on rural tourism product sales: evidence from controlled experiments

in Agricultural and Food Economics

Shanshan Cheng
Yi Jiang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1714233

1,452 views

Original Research

Published on 03 Nov 2025

Does entrepreneurial orientation influence the adoption intensity of climate-smart dairy strategies? Evidence from smallholder farmers in Central Kenya

in Agricultural and Food Economics

Naomi Chebiwot Chelang’a
Mary Mathenge
Dickson Okello Otieno
Maria Sassi

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1569193

1,083 views

Review

Published on 31 Oct 2025

Biopesticides for sustainable agriculture: feasible options for adopting cost-effective strategies

in Agricultural and Food Economics

Emmanuel O. Fenibo
Tonderayi Matambo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1657000

3,984 views
1 citation

Original Research

Published on 29 Oct 2025

The impact of risk preference on farmers’ e-commerce operations: evidence from rural China

in Agricultural and Food Economics

Hailan Qiu
Xiangqi Wu
Ruohan Peng
Jiawei Wang
Biao Sheng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1663106

1,158 views

Review

Published on 29 Oct 2025

Potential for utilizing indigenous knowledge to sustainably improve reproduction efficiency of cattle in sub-Saharan Africa: a narrative review

in Agricultural and Food Economics

Zwivhuya Constance Raphalalani
Dikeledi Petunia Malatji
Michael Chimonyo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1674537

944 views

Systematic Review

Published on 27 Oct 2025

A systematic review on enhancing the technical efficiency of genetically modified maize adoption in Sub-Saharan Africa: the role of agricultural extension services and barriers to success

in Agricultural and Food Economics

Athenkosi Ngqulana
Oladimeji Idowu Oladele
Yanga Nontu
Lwandiso Mdiya
Lelethu Mdoda

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1609417

1,340 views

Original Research

Published on 24 Oct 2025

Pesticide reduction, climate change, and food security: evidence from rice production in China

in Agricultural and Food Economics

Yanzhong Huang
Lin Tang
Yan Shang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1669981

1,355 views

Community Case Study

Published on 21 Oct 2025

How does information technology enhance the agricultural resilience: the practice of digital inclusive finance in China

in Agricultural and Food Economics

Yanglu Wan
Wei Lu
Rui Wang
Mingfang Zhan
Yong Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1695589

1,095 views
1 citation

Original Research

Published on 21 Oct 2025

Digital dividends in rural China: unraveling the spatio-temporal dynamics of technological progress-driven transformation

in Agricultural and Food Economics

Hanxiang Luo
Tianwei Xie
Zhaoyang Xiang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1613064

1,472 views
1 citation

Original Research

Published on 20 Oct 2025

Mapping China’s triple interlinkage: a quantile connectedness analysis of agricultural, energy, and policy shocks

in Agricultural and Food Economics

Yun Song
Kai-Hua Wang
Hong-Wen Liu
Nicoleta-Claudia Moldovan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1630441

938 views

Original Research

Published on 20 Oct 2025

Mitigating land fragmentation: the role of organizational integration in promoting green technology adoption among farmers

in Agricultural and Food Economics

Raza Ali Tunio
Li Lufeng
Ghansham Das
Nawab Khan
Aamir Ali Gopang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1599644

1,047 views

Original Research

Published on 15 Oct 2025

The interprovincial circulation of vegetables in China and its impact on virtual water and virtual land resources

in Agricultural and Food Economics

Lei Zhang
Na Wang
Jingyi Nie
Guichao Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1685599

1,434 views

Systematic Review

Published on 14 Oct 2025

Agricultural products live streaming E-commerce ecosystem dynamics research

in Agricultural and Food Economics

Guoyu Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1685996

1,697 views

Original Research

Published on 14 Oct 2025

Why is dairy production so difficult to stabilize? Research on the micro-mechanism and transformation mechanism of cyclical fluctuations of raw milk prices in China

in Agricultural and Food Economics

Junguo Hua
Chunhui Ma
Yu Kang
Yunfei Jia

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1655741

1,361 views
1 citation

Original Research

Published on 13 Oct 2025

A study on the impact of rural industrial integration on food production: empirical evidence from 2,571 counties in China

in Agricultural and Food Economics

Hang Chen
Miaomiao Liu
Shuyang Xie
Liupeng Chen

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1679453

1,197 views

Original Research

Published on 13 Oct 2025

Spatial–temporal evolution and driving mechanism in soybean production patterns: a case study of Inner Mongolia, China

in Agricultural and Food Economics

Juanjuan Hu
Jianjun Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1686721

1,161 views

Correction

Published on 13 Oct 2025

Correction: Innovating agricultural marketing: credit codes as a new tool to boost sales of place-of-origin products

in Agricultural and Food Economics

Hengshu Wei
Guilong Li
Xv Liang
Yuwei Li
Qiuli Huang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1705673

623 views

Original Research

Published on 09 Oct 2025

Impact of credit constraints on the development quality of new agricultural business entities: evidence from Jiangsu Province, China

in Agricultural and Food Economics

Lingjuan Cheng
Pengju Han
Wei Zou

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1641946

1,207 views

Original Research

Published on 03 Oct 2025

Competitiveness of oil crops production: evidence from Serbia

in Agricultural and Food Economics

Bojan Matkovski
Danilo Ðokić
Stanislav Zekić
Žana Jurjević

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1651410

2,014 views

Original Research

Published on 01 Oct 2025

The influence of conservation awareness and climate change perception on consumer rice waste behavior—empirical evidence from a survey of Tokyo consumers in Japan

in Agricultural and Food Economics

Caixia Li
Zengjin Liu
Zhou Zhou

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1587150

1,372 views

Original Research

Accepted on 29 Sep 2025

Financial Analysis of Plum production in Himachal Pradesh

in Agricultural and Food Economics

Anurita Kharayat
Chandresh Guleria
Pardeep Singh
Parul Barwal

Frontiers in Sustainable Food Systems

465 views

Systematic Review

Published on 29 Sep 2025

Digital agriculture technology adoption in low and middle-income countries—a review of contemporary literature

in Agricultural and Food Economics

Faiza Manzoor
Longbao Wei
Mahwish Siraj
Xueqin Lu
Guo Qiyang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1621851

6,310 views
2 citations

550 articles

articles

Correction: From attention to action: How streamers, products, and scenes shape customer value co-creation in agricultural livestreaming

The impact of shell cooperatives on farmers’ income: analysis based on Chinese grain farming cooperatives

Effects of social media marketing on rural tourism product sales: evidence from controlled experiments

Does entrepreneurial orientation influence the adoption intensity of climate-smart dairy strategies? Evidence from smallholder farmers in Central Kenya

Biopesticides for sustainable agriculture: feasible options for adopting cost-effective strategies

The impact of risk preference on farmers’ e-commerce operations: evidence from rural China

Potential for utilizing indigenous knowledge to sustainably improve reproduction efficiency of cattle in sub-Saharan Africa: a narrative review

A systematic review on enhancing the technical efficiency of genetically modified maize adoption in Sub-Saharan Africa: the role of agricultural extension services and barriers to success

Pesticide reduction, climate change, and food security: evidence from rice production in China

How does information technology enhance the agricultural resilience: the practice of digital inclusive finance in China

Digital dividends in rural China: unraveling the spatio-temporal dynamics of technological progress-driven transformation

Mapping China’s triple interlinkage: a quantile connectedness analysis of agricultural, energy, and policy shocks

Mitigating land fragmentation: the role of organizational integration in promoting green technology adoption among farmers

The interprovincial circulation of vegetables in China and its impact on virtual water and virtual land resources

Agricultural products live streaming E-commerce ecosystem dynamics research

Why is dairy production so difficult to stabilize? Research on the micro-mechanism and transformation mechanism of cyclical fluctuations of raw milk prices in China

A study on the impact of rural industrial integration on food production: empirical evidence from 2,571 counties in China

Spatial–temporal evolution and driving mechanism in soybean production patterns: a case study of Inner Mongolia, China

Correction: Innovating agricultural marketing: credit codes as a new tool to boost sales of place-of-origin products

Impact of credit constraints on the development quality of new agricultural business entities: evidence from Jiangsu Province, China

Competitiveness of oil crops production: evidence from Serbia

The influence of conservation awareness and climate change perception on consumer rice waste behavior—empirical evidence from a survey of Tokyo consumers in Japan

Financial Analysis of Plum production in Himachal Pradesh

Digital agriculture technology adoption in low and middle-income countries—a review of contemporary literature