Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Original Research

Published on 09 May 2025

Gender roles in agroforestry value chains: evidence from fruit tree-based agroforestry in Dodota district, Ethiopia

in Agricultural and Food Economics

Kidist Kassaye
Getahun Kassa
Abera Tilahun Abdi

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1448956

1,025 views

Original Research

Published on 09 May 2025

Promoting the replacement of chemical fertilizer with organic fertilizer: the role of policy incentives and digital technology

in Agricultural and Food Economics

Feng Liao
Yangyang Zheng
Xiaofeng Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1527913

1,243 views

Original Research

Published on 09 May 2025

The association between sensory preference and household food waste: evidence from China

in Agricultural and Food Economics

Li Zhang
Linxiang Ye
Xiuping Zuo
Long Qian
Manli Zheng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1566289

724 views

Original Research

Published on 08 May 2025

Factors influencing farmer entrepreneurs' decision to return home for sustainable rural development: evidence from China

in Agricultural and Food Economics

Yiqiang Feng
Ziao Chen
Shuxian Wang
Yuxin Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1582143

1,485 views

Original Research

Published on 08 May 2025

Digital skills and farmers’ consumption inequality: mechanisms, regional insights, and policy implications

in Agricultural and Food Economics

Xinru Liu
Ubair Nisar
Zainab Khalid
Xiujie Zhang
Mingyuan Guo
Meijie She
Mahmood Ahmad

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1562816

723 views

Original Research

Published on 06 May 2025

Empowering smallholder olive growers in northwest Tunisia through an agroecological business model

in Agricultural and Food Economics

Rihab Mejri
Mohamed Zied Dhraief
Asma Souissi
Boubaker Dhehibi
Meriem Oueslati
Andres Camilo Charry
Aymen Frija
Hassen Ouerghemmi
Ali M. Oumer
Mahdi Fendri

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1587318

1,963 views

Original Research

Published on 01 May 2025

Supply chain integration, strategic choice and corporate growth of agricultural companies: an analysis of dynamic QCA

in Agricultural and Food Economics

Xiaonan Fan
Ye Wang
Huiling Jiang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1535458

1,105 views

Original Research

Published on 30 Apr 2025

Does digital village construction promote rural residents’ happiness?

in Agricultural and Food Economics

Meifeng Zou
Yunfeng Gao
Hua Ma
Yuefei Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1518819

625 views

Systematic Review

Published on 29 Apr 2025

A systematic review on the factors influencing adoption and consumption of orange-fleshed sweetpotato in sub-Saharan Africa

in Agricultural and Food Economics

Idrissou Ahoudou
Dêêdi E. O. Sogbohossou
Vodjo Nicodème Fassinou Hotegni
Nadia Fanou-Fogny
Ismail Moumouni-Moussa
Enoch G. Achigan-Dako

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1545827

1,515 views

Original Research

Published on 28 Apr 2025

Improving agricultural commodity allocation and market regulation: a novel hybrid model based on dual decomposition and enhanced BiLSTM for price prediction

in Agricultural and Food Economics

Lihua Zhang
Fushun Wang
Kejian Wang
Zhenxue He
Chen Chen
Jiahao Liu
Chao Wang
Zhe Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1568041

1,073 views

Original Research

Published on 25 Apr 2025

Production of African eggplant in Tanzania: varieties, practices, profitability, and constraints

in Agricultural and Food Economics

Henry-Hussein Aziz Mvungi
Rosina Wanyama
Fekadu Fufa Dinssa
Godfrey Ngoteya
Jeremiah Sigalla
Ruth Minja
Gerard Bishop
Pepijn Schreinemachers

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1461851

834 views

Original Research

Published on 24 Apr 2025

The impacts of roof distributed photovoltaic on rural residents’ carbon emission reduction and power consumption

in Agricultural and Food Economics

Chai Qiangfei
Yang Meirong
Chen Xintong

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1581063

660 views

Methods

Published on 23 Apr 2025

Costing of the breeding operations for the national maize programs in Eastern and Southern Africa

in Agricultural and Food Economics

Biswanath Das
Samuel K. Mutiga
Olivia Odiyo
Sammy Madahana
Dragan Milic
Lubasi Sinyinda
Kabamba Mwansa
Ronica Mukaro
Davison Chaingeni
Godfrey Asea

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1545600

1,383 views

Original Research

Published on 17 Apr 2025

Unveiling the economic burden of diseases in aquatic animal food production in India

in Agricultural and Food Economics

P. K. Patil
R. Geetha
S. S. Mishra
Thangapalam Jawahar Abraham
H. G. Solanki
S. R. Krupesha Sharma
P. K. Pradhan
S. K. Manna
S. Avunje
D. Abhinaya

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1480094

3,766 views

Original Research

Published on 16 Apr 2025

Digital transformation and agricultural transportation synergy resilience: path and spatial effects

in Agricultural and Food Economics

GenLin Zhang
JunJie Chai
Jie Xie

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1564443

764 views

Original Research

Published on 14 Apr 2025

Transmission effect of international grain prices on China’s grain prices

in Agricultural and Food Economics

Chiming Qi
Chang Meng
Shuo Yan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1483424

838 views