Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Original Research

Published on 10 Apr 2025

The impact mechanism of MRLs standards harmonization on China’s tea export trade—evidence from RCEP countries

in Agricultural and Food Economics

Miao Wenjun
Huo Zenghui
Chen Fuqiao
Zhang Mei

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1504001

1,155 views

Original Research

Published on 10 Apr 2025

Optimization of grain import market layout in the context of food security: a study of soybean in China

in Agricultural and Food Economics

Xiaonan Wang
Yi Lu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1549463

883 views

Original Research

Published on 09 Apr 2025

Achieve sustainable operation of agricultural enterprises: improving agribusiness performance through digital transformation

in Agricultural and Food Economics

Yue Yuan
Hui Wu
Yang Shen

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1547358

1,367 views

Original Research

Published on 04 Apr 2025

Enhancing cost efficiency and promoting sustainable development of rapeseed in China: the role of scale operations and management

in Agricultural and Food Economics

Qing Zhang
Feng Ye
Ting Tong
Zhongchao Feng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1502049

1,000 views

Original Research

Published on 04 Apr 2025

The influence mechanism of green advertising on consumers’ purchase intention for organic foods: the mediating roles of green perceived value and green trust

in Agricultural and Food Economics

Youyou Li
Baoshun Shan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1515792

2,390 views

Original Research

Published on 02 Apr 2025

Relationship quality in the vertical collaboration of vegetable farmers: evidence from the North China Plain

in Agricultural and Food Economics

Yidan Gao
Yixiang Zong
Chen Qian
Li Bai
Junwei Ni

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1567495

924 views

Original Research

Published on 02 Apr 2025

Structural characteristics and influencing factors of agricultural carbon emissions spatial correlation network: evidence from Shandong Province

in Agricultural and Food Economics

Mengwen Shan
Min Ji
Fengxiang Jin
Yanyan Li
Zhen Fang
Hanyu Ji

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1508492

689 views

Original Research

Published on 01 Apr 2025

The impact of dietary rationalization on rural residents’ health and happiness

in Agricultural and Food Economics

Weijun Liu
Siyuan Zhang
Wojciech J. Florkowski

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1574061

602 views

Original Research

Published on 01 Apr 2025

Yam urban market characteristics and consumer preferences in Bukavu City, eastern D.R. Congo

in Agricultural and Food Economics

Jean M. Mondo
Gilbert M. Mugisho
Géant B. Chuma
Paterne A. Agre
Vishnuvardhan R. Banda
Patrick Adebola
Asrat Asfaw

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1553876

1,322 views

Original Research

Published on 01 Apr 2025

Symbiotic relationship and attribution analysis of digitalization in agriculture, rural, and finance: evidence from China

in Agricultural and Food Economics

Xiaojuan Yang
Kai Liu
Weiwei Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1545548

767 views

Original Research

Published on 01 Apr 2025

Sustainable development of Iran's medicinal plant exports to the global value chain: a strategic analysis

in Agricultural and Food Economics

Maryam Shariatzadeh
Masoud Bijani
Farzane Bahadori

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1500168

1,050 views

Systematic Review

Published on 01 Apr 2025

Agrifood systems' resilience for sustainable food security amid geopolitical tensions: a systematic literature review

in Agricultural and Food Economics

Ally Mkumbukiy
Taha Loghmani-Khouzani
Kaveh Madani
Edeltraud Guenther

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1546851

2,469 views
1 citation

Community Case Study

Published on 27 Mar 2025

Mediator effects of customers’ attitude on factors influencing intention to purchase organic beverages in Vietnam

in Agricultural and Food Economics

Dinh Duc Truong
Tran Thi Lan Huong

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1467497

1,025 views

Hypothesis and Theory

Published on 26 Mar 2025

Consumer adoption of food blockchain traceability: insights from integrating TAM and TR models

in Agricultural and Food Economics

Wei Li
Ruiming Song
Kunpeng Yu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1515188

1,812 views
1 citation

Original Research

Published on 26 Mar 2025

Strategy choice for agricultural green transformation in China from system dynamics perspective

in Agricultural and Food Economics

Meixi Pan
Guishen Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1432501

734 views

Original Research

Published on 25 Mar 2025

Can the integration of agriculture and tourism foster agricultural green development? An empirical analysis based on panel data from 30 provinces in China

in Agricultural and Food Economics

Chen Chen
Jingjing Wang
Weiguo Jiang
Ailiang Xie

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1570767

1,077 views