Review
Published on 16 Feb 2024
A safe agricultural space for biodiversity
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1328800
- 10,031 views
- 4 citations
Type at least 3 characters
556 articles
Original Research
Published on 14 Feb 2024
Empirical observation of natural farming inputs on nitrogen uptake, soil health, and crop yield of rice-wheat cropping system in the organically managed Inceptisol of Trans Gangetic plain
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1324798
- 3,081 views
Original Research
Published on 09 Feb 2024
Leguminous green manure amendments improve maize yield by increasing N and P fertilizer use efficiency in yellow soil of the Yunnan-Guizhou Plateau
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1369571
- 1,936 views
- 4 citations
Original Research
Published on 07 Feb 2024
The benefits of integrated pest management for apple depend on pest type and production metrics
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1321067
- 3,315 views
- 7 citations
Mini Review
Published on 06 Feb 2024
Plant diversity as a sustainable strategy for mitigating biotic and abiotic stresses in tomato cultivation
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1336810
- 3,419 views
- 6 citations
Original Research
Published on 31 Jan 2024
Strategies for building edible green infrastructure in traditional villages and insights into bio-districts: a case study of Dong villages in Huanggang, China
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1305094
- 2,062 views
- 1 citation
Original Research
Published on 31 Jan 2024
Quantifying soil carbon sequestration from regenerative agricultural practices in crops and vineyards
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1234108
- 18,173 views
- 9 citations
Original Research
Published on 23 Jan 2024
Impacts of stocking densities on soil biochemical and microbial properties in a mixed-grass prairie ecosystem at two landscape positions
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1254973
- 1,571 views
- 1 citation
Review
Published on 19 Jan 2024
Understanding the drivers of rural household scaling up of integrated crop-livestock-forestry systems. A systematic review and bibliometric analysis
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1267686
- 1,611 views
- 2 citations
Original Research
Published on 18 Jan 2024
Influences of nitrogen input forms and levels on phosphorus availability in karst grassland soils
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1343283
- 1,797 views
- 3 citations
Original Research
Published on 08 Jan 2024
Realizing the value of grassland ecosystem services: global practice and its inspiration for the karst desertification control area
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1240431
- 1,638 views
- 2 citations
Original Research
Published on 04 Jan 2024
Land use classification in mine-agriculture compound area based on multi-feature random forest: a case study of Peixian
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1335292
- 1,537 views
- 7 citations
Original Research
Published on 21 Dec 2023
Effects of short-term drought, nitrogen application and their interactions on the composition and functional genes of soil microbial communities in alfalfa grassland on the Loess Plateau
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1332683
- 1,516 views
- 3 citations
Original Research
Published on 14 Dec 2023
Impact of residue retention and nutrient management on carbon sequestration, soil biological properties, and yield in multi-ratoon sugarcane
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1288569
- 1,766 views
- 5 citations
Editorial
Published on 12 Dec 2023
Editorial: The forgotten pollinators: the importance and conservation of wild pollinators
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1323557
- 1,316 views
- 1 citation
Original Research
Published on 11 Dec 2023
The main agroecological structure, a methodology for the collective analysis of the Mediterranean agroecological landscape of San Clemente, Region del Maule, Chile
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1241648
- 1,690 views
- 2 citations