Editorial
Published on 07 Jan 2025
Editorial: Regulation of ovule and seed development
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1542783
- 140 views
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418 articles
Articles
Original Research
Published on 07 Jan 2025
Bacillus Spizizenii FMH45-based biofertilizer enhances growth and halotolerance of cherry tomato plants under hydroponic cultivation systems
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1520444
- 396 views
Opinion
Published on 06 Jan 2025
Synergistic integration of remote sensing and soil metagenomics data: advancing precision agriculture through interdisciplinary approaches
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1499973
- 825 views
Original Research
Published on 03 Jan 2025
Metabolite profiling of some organs and the potential of Mukia javanica as an antihypertension
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1487446
- 388 views
Original Research
Published on 24 Dec 2024
Impact of light spectral combinations on morphology, yield, and quality of indoor-grown cilantro
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1499954
- 862 views
Original Research
Published on 18 Dec 2024
Impact of botanical extracts on mungbean pest management and seed storability in the northern highlands of Tanzania
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1495194
- 462 views
Original Research
Published on 16 Dec 2024
Effects of karst environmental stresses on seed germination and seedling growth of alfalfa (Medicago sativa L.)
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1510596
- 369 views
Review
Published on 04 Dec 2024
Drought and heat stress studies in perennial ryegrass: a bibliometric analysis 1994–2024
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1458552
- 605 views
Review
Published on 03 Dec 2024
Ovule and seed development of crop plants in response to climate change
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1495610
- 651 views
Original Research
Published on 27 Nov 2024
Uncovering QTLs for uppermost internode length and panicle exsertion in rice (Oryza sativa L.)
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1470871
- 483 views
Original Research
Published on 27 Nov 2024
Impact of seed rate and time of sowing on rice fallow crops and their sustainable production system in machine-harvested rice fields
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1495723
- 409 views
Original Research
Published on 20 Nov 2024
Exogenous IBA stimulatory effects on root formation of Actinidia deliciosa rootstock and Actinidia arguta male scion stem cuttings
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1461871
- 334 views
Original Research
Published on 13 Nov 2024
Effects of cypermethrin on morphological, physiological and biochemical attributes of Cicer arietinum (Fabales: Fabaceae)
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1446308
- 378 views
Original Research
Published on 08 Nov 2024
A greener approach to assess bioactive compounds in tropical pumpkin (Cucurbita moschata) using colorimetry
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1480964
- 359 views
Original Research
Published on 06 Nov 2024
Comprehensive evaluation of fertilizer treatments on biometric traits and marketable tuber weight across diverse potato varieties
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1453885
- 476 views
Original Research
Published on 31 Oct 2024
Chitosan-based NPK nanostructure for reducing synthetic NPK fertilizers and improving rice productivity and nutritional indices
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1464021
- 919 views